Gluten Free
Egg Free
Fish Free
Milk Free
Peanut Free
Shellfish Free
Wheat Free
Introduce your taste buds to the delicious, silky-smooth goodness of Silk Unsweetened Almondmilk. Made with almonds grown in California, this unsweetened almondmilk makes a perfect alternative to dairy. With its mild, irresistibly nutty taste and just 30 calories per serving*, it is perfectly poised to become your cereal’s new best friend and tastes great in baked recipes, smoothies, and coffee. Silk Almondmilk is totally free of dairy, soy, lactose, gluten, casein, egg, MSG, or added sugar.* And it’s nutritious, too: each serving provides vitamin E and contains 50% more calcium than dairy milk.**
*See Nutrition Facts for sugar and calorie content.
**Silk Unsweetened Almondmilk: 450mg of calcium per cup; reduced fat dairy milk: 293mg of calcium per cup. USDA National Nutrient Database for Standard Reference. Data consistent with typical reduced fat dairy milk.
• Unsweetened almondmilk
• Provides vitamin E and 50% more calcium than dairy milk
• 30 calories and 0g saturated fat per serving, with no added sugar
• Vegan
• Non-GMO Project Verified
• Free of dairy, soy, lactose, gluten, casein, egg, and MSG
Almondmilk (filtered Water, Almonds), Vitamin And Mineral Blend (calcium Carbonate, Vitamin E Acetate, Vitamin A Palmitate, Vitamin D2), Sea Salt, Locust Bean Gum, Gellan Gum, Ascorbic Acid (to Protect Freshness), Natural Flavor.
Shake well. Perishable. Keep refrigerated. Silk will stay fresh 7-10 days in refrigerator after opening. Do not freeze.
Contains almond. Produced in a facility that also processes other tree nuts and soy.
Gluten Free
Egg Free
Fish Free
Milk Free
Peanut Free
Shellfish Free
Wheat Free
Introduce your taste buds to the delicious, silky-smooth goodness of Silk Unsweetened Almondmilk. Made with almonds grown in California, this unsweetened almondmilk makes a perfect alternative to dairy. With its mild, irresistibly nutty taste and just 30 calories per serving*, it is perfectly poised to become your cereal’s new best friend and tastes great in baked recipes, smoothies, and coffee. Silk Almondmilk is totally free of dairy, soy, lactose, gluten, casein, egg, MSG, or added sugar.* And it’s nutritious, too: each serving provides vitamin E and contains 50% more calcium than dairy milk.**
*See Nutrition Facts for sugar and calorie content.
**Silk Unsweetened Almondmilk: 450mg of calcium per cup; reduced fat dairy milk: 293mg of calcium per cup. USDA National Nutrient Database for Standard Reference. Data consistent with typical reduced fat dairy milk.
• Unsweetened almondmilk
• Provides vitamin E and 50% more calcium than dairy milk
• 30 calories and 0g saturated fat per serving, with no added sugar
• Vegan
• Non-GMO Project Verified
• Free of dairy, soy, lactose, gluten, casein, egg, and MSG
Almondmilk (filtered Water, Almonds), Vitamin And Mineral Blend (calcium Carbonate, Vitamin E Acetate, Vitamin A Palmitate, Vitamin D2), Sea Salt, Locust Bean Gum, Gellan Gum, Ascorbic Acid (to Protect Freshness), Natural Flavor.
Shake well. Perishable. Keep refrigerated. Silk will stay fresh 7-10 days in refrigerator after opening. Do not freeze.
Contains almond. Produced in a facility that also processes other tree nuts and soy.