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Peanut Free
Shellfish Free
Hot Pockets Applewood Bacon, Egg and Cheese Croissant Crust Breakfast Sandwiches are a quick and easy choice for the morning. This Hot Pockets frozen breakfast sandwich comes stuffed with eggs, applewood bacon, and reduced fat cheddar cheese, wrapped in a flaky croissant crust. These breakfast Hot Pockets are a good source of protein with 10 grams per serving and are made with no artificial flavors and 100% real cheese. Microwave prep makes applewood bacon egg and cheese croissant Hot Pockets an ideal choice when you're short on time or on the go. Keep Hot Pockets in the freezer until you're ready to cook.
• One box of 2 Hot Pockets Applewood Bacon, Egg & Cheese Croissant Crust Breakfast Sandwiches
• Hot Pockets sandwiches are an easy snack or meal
• Applewood bacon and eggs, plus reduced fat cheddar cheese in a flaky croissant crust
• 10 grams of protein per serving
• Frozen bacon egg and cheese sandwich is ready in minutes, ideal for busy mornings or any time of the day
Water, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Reduced Fat Cheddar Cheese (pasteurized Part Skim Milk, Skim Milk, Modified Food Starch*, Cultures, Salt, Flavors*, Potassium Chloride*, Annatto, Vitamin A Palmitate, Enzymes, *ingredients Not In Regular Cheddar Cheese), Cooked Scrambled Eggs (whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid), Fully Cooked Applewood Smoked Bacon (cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Bacon (cured With Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite, May Contain Potassium Chloride, Dextrose, Smoke Flavoring, Sodium Phosphates, Potassium Lactate, Sodium Diacetate, Flavoring), Palm Oil, Margarine (palm Oil, Water, Soybean Oil, Sugar, Mono & Diglycerides, Soybean Lecithin, Potassium Sorbate And Citric Acid [preservatives], Annatto And Turmeric Color, Vitamin A Palmitate Added), Seasoning (maltodextrin, Whey, Nondairy Creamer [coconut Oil, Corn Syrup Solids, Sodium Caseinate, Mono- & Diglycerides, Potassium Phosphate, Silicon Dioxide, Soy Lecithin], Buttermilk Powder, Cheese Flavor [natural Flavor, Cheddar Cheese {cultured Milk, Salt, Enzymes}, Whey, Maltodextrin, Whey Protein Concentrate, Buttermilk, Modified Cornstarch, Salt, Garlic Powder, Potato Maltodextrin, Disodium Phosphate, Onion Powder, Citric Acid], Bleached Enriched Wheat Flour [wheat Flour, Benzoyl Peroxide, Amylase, Ascorbic Acid, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Salt, Sugar, Seasoning [cornstarch, Propylene Glycol, Extractives Of Turmeric And Annatto, Polysorbate 80, Natural Flavor], Annatto Color, Methylcellulose, Lactic Acid, Calcium Lactate), 2% Or Less Of Whey, Modified Food Starch, Soybean Oil, Fractionated Palm Oil, Yeast, Dough Conditioner Blend (calcium Sulfate, Salt, L-cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes [wheat]), Salt, Sodium Stearoyl Lactylate, Soy Flour, Dried Egg Whites.
Cook thoroughly. Microwave Oven Cooking Instructions: Prep It. Unwrap sandwich, insert into crisping sleeve, and place on paper plate. Heat it. Cooking time on high Quantity: 1 Sandwich; 1100 Watt Oven: 2:00 (Ovens vary; cooking time may need to be adjusted) minutes; Lower Wattage/Compact Microwave: 2:45 (Ovens vary; cooking time may need to be adjusted) minutes. Quantity: 2 Sandwiches; 3:30 (Ovens vary; cooking time may need to be adjusted) minutes; Lower Wattage/Compact Microwave: For best results, cook one at a time. Enjoy it. Let sit 2 minutes to complete cooking, and enjoy. Conventional Oven: Preheat oven to 350 degrees F. Unwrap sandwich & place on baking sheet. Do not use crisping sleeve in oven. Bake for 30 minutes (Ovens vary; cooking time may need to be adjusted), then carefully remove from oven. For food safety and quality, read and follow these cooking instructions to ensure product reaches internal temperature of 165 degrees F. Cook thoroughly before eating. Product will be hot! Save your tastebuds and wait for your sandwich to cool.
Keep frozen.
Contains: egg, wheat, milk, soy ingredients.
Peanut Free
Shellfish Free
Hot Pockets Applewood Bacon, Egg and Cheese Croissant Crust Breakfast Sandwiches are a quick and easy choice for the morning. This Hot Pockets frozen breakfast sandwich comes stuffed with eggs, applewood bacon, and reduced fat cheddar cheese, wrapped in a flaky croissant crust. These breakfast Hot Pockets are a good source of protein with 10 grams per serving and are made with no artificial flavors and 100% real cheese. Microwave prep makes applewood bacon egg and cheese croissant Hot Pockets an ideal choice when you're short on time or on the go. Keep Hot Pockets in the freezer until you're ready to cook.
• One box of 2 Hot Pockets Applewood Bacon, Egg & Cheese Croissant Crust Breakfast Sandwiches
• Hot Pockets sandwiches are an easy snack or meal
• Applewood bacon and eggs, plus reduced fat cheddar cheese in a flaky croissant crust
• 10 grams of protein per serving
• Frozen bacon egg and cheese sandwich is ready in minutes, ideal for busy mornings or any time of the day
Water, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Reduced Fat Cheddar Cheese (pasteurized Part Skim Milk, Skim Milk, Modified Food Starch*, Cultures, Salt, Flavors*, Potassium Chloride*, Annatto, Vitamin A Palmitate, Enzymes, *ingredients Not In Regular Cheddar Cheese), Cooked Scrambled Eggs (whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid), Fully Cooked Applewood Smoked Bacon (cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Bacon (cured With Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite, May Contain Potassium Chloride, Dextrose, Smoke Flavoring, Sodium Phosphates, Potassium Lactate, Sodium Diacetate, Flavoring), Palm Oil, Margarine (palm Oil, Water, Soybean Oil, Sugar, Mono & Diglycerides, Soybean Lecithin, Potassium Sorbate And Citric Acid [preservatives], Annatto And Turmeric Color, Vitamin A Palmitate Added), Seasoning (maltodextrin, Whey, Nondairy Creamer [coconut Oil, Corn Syrup Solids, Sodium Caseinate, Mono- & Diglycerides, Potassium Phosphate, Silicon Dioxide, Soy Lecithin], Buttermilk Powder, Cheese Flavor [natural Flavor, Cheddar Cheese {cultured Milk, Salt, Enzymes}, Whey, Maltodextrin, Whey Protein Concentrate, Buttermilk, Modified Cornstarch, Salt, Garlic Powder, Potato Maltodextrin, Disodium Phosphate, Onion Powder, Citric Acid], Bleached Enriched Wheat Flour [wheat Flour, Benzoyl Peroxide, Amylase, Ascorbic Acid, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Salt, Sugar, Seasoning [cornstarch, Propylene Glycol, Extractives Of Turmeric And Annatto, Polysorbate 80, Natural Flavor], Annatto Color, Methylcellulose, Lactic Acid, Calcium Lactate), 2% Or Less Of Whey, Modified Food Starch, Soybean Oil, Fractionated Palm Oil, Yeast, Dough Conditioner Blend (calcium Sulfate, Salt, L-cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes [wheat]), Salt, Sodium Stearoyl Lactylate, Soy Flour, Dried Egg Whites.
Cook thoroughly. Microwave Oven Cooking Instructions: Prep It. Unwrap sandwich, insert into crisping sleeve, and place on paper plate. Heat it. Cooking time on high Quantity: 1 Sandwich; 1100 Watt Oven: 2:00 (Ovens vary; cooking time may need to be adjusted) minutes; Lower Wattage/Compact Microwave: 2:45 (Ovens vary; cooking time may need to be adjusted) minutes. Quantity: 2 Sandwiches; 3:30 (Ovens vary; cooking time may need to be adjusted) minutes; Lower Wattage/Compact Microwave: For best results, cook one at a time. Enjoy it. Let sit 2 minutes to complete cooking, and enjoy. Conventional Oven: Preheat oven to 350 degrees F. Unwrap sandwich & place on baking sheet. Do not use crisping sleeve in oven. Bake for 30 minutes (Ovens vary; cooking time may need to be adjusted), then carefully remove from oven. For food safety and quality, read and follow these cooking instructions to ensure product reaches internal temperature of 165 degrees F. Cook thoroughly before eating. Product will be hot! Save your tastebuds and wait for your sandwich to cool.
Keep frozen.
Contains: egg, wheat, milk, soy ingredients.