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Michelina's Stir Fry Rice and Vegetables with Chicken
Michelina's Stir Fry Rice and Vegetables with Chicken
8 oz
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About
Details
Michelina’S Frozen Meals Offer A Wide Variety Of Choices With Flavors You Crave At A Value You Trust. Our Stir Fry Rice & Vegetables Product Is Comprised Of Tender White Chicken Glazed With A Tasty, Asian-Inspired Sauce, And Mixed With Green Beans, Peas, Bell Peppers, Carrots, And Water Chestnuts, On A Bed Of Rice.
Ingredients
Cooked Rice, Cooked White Chicken (chicken Breast With Rib Meat, Water, Soy Protein Isolate, 2% Or Less Of Salt, Sodium Phosphate, Modified Food Starch, Maltodextrin And Natural Flavor), Water, Green Beans, Onions, Peas, Chicken Fat, Soy Sauce (water, Soybeans, Wheat, Salt, Alcohol, Vinegar, Lactic Acid), Less Than 2% Of Red Bell Peppers, Carrots, Toasted Sesame Oil, Modified Food Starch, Canola Oil, Water Chestnuts, Soy Lecithin, Dark Brown Sugar, Salt, Garlic (garlic, Water, Citric Acid), Apple Extract (color), Chicken Broth Flavor Garlic (garlic, Water, Citric Acid), Apple Extract (color), Chicken Broth Flavor (chicken Broth, Salt, Flavor, Chicken Powder [chicken, Chicken Broth, Natural Flavor {extract Of Rosemary}, Citric Acid], Caramelized Sugar), Monosodium Glutamate, Spice, Red Miso Powder (modified Tapioca Starch, Red Miso [soybeans, Salt And Rice], Salt), Granulated Garlic, Ginger Puree (ginger, Water).
Directions
Cook thoroughly. Microwave Cooking Directions: See back of tray for complete cooking instructions. 1. Vent corner. 2. 2 1/2 min. Microwave on high. 3. Stir rice and sauce separately. 4. 1-1 1/2 min. Re-cover microwave on high. Cooking Guidelines: Keep frozen until ready to use. For food safety and quality, follow these cooking instructions. Cook thoroughly to an internal temperature of at least 165 degrees F before eating. Do not leave microwave unattended. Promptly refrigerate unused portions. Ovens vary. Cooking times may need adjustment. Microwave oven (1100 watt): 1. Before cooking, lift corner of lid to vent. Do not fully remove lid. 2. Microwave on high for 22 minutes. 3. Open lid, stir rice and sauce separately, re-cover, then continue to cook on high for an additional 1-1 1/2 minutes. 4. Let stand in microwave for 1 to 2 minutes. 5. Remove lid (careful, it's hot!) Serve sauce over the rice. Caution: Do not use package in conventional or toaster ovens.
Keep frozen.
Warnings
Contains sesame, soy, wheat
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 360
- Total Fat 14g22%
- Saturated Fat 3.5g18%
- Trans Fat 0g
- Cholesterol 20mg7%
- Sodium 780mg33%
- Total Carbohydrate 50g17%
- Dietary Fiber 2g8%
- Sugars 3g
- Protein 10g
Details
Michelina’S Frozen Meals Offer A Wide Variety Of Choices With Flavors You Crave At A Value You Trust. Our Stir Fry Rice & Vegetables Product Is Comprised Of Tender White Chicken Glazed With A Tasty, Asian-Inspired Sauce, And Mixed With Green Beans, Peas, Bell Peppers, Carrots, And Water Chestnuts, On A Bed Of Rice.
Ingredients
Cooked Rice, Cooked White Chicken (chicken Breast With Rib Meat, Water, Soy Protein Isolate, 2% Or Less Of Salt, Sodium Phosphate, Modified Food Starch, Maltodextrin And Natural Flavor), Water, Green Beans, Onions, Peas, Chicken Fat, Soy Sauce (water, Soybeans, Wheat, Salt, Alcohol, Vinegar, Lactic Acid), Less Than 2% Of Red Bell Peppers, Carrots, Toasted Sesame Oil, Modified Food Starch, Canola Oil, Water Chestnuts, Soy Lecithin, Dark Brown Sugar, Salt, Garlic (garlic, Water, Citric Acid), Apple Extract (color), Chicken Broth Flavor Garlic (garlic, Water, Citric Acid), Apple Extract (color), Chicken Broth Flavor (chicken Broth, Salt, Flavor, Chicken Powder [chicken, Chicken Broth, Natural Flavor {extract Of Rosemary}, Citric Acid], Caramelized Sugar), Monosodium Glutamate, Spice, Red Miso Powder (modified Tapioca Starch, Red Miso [soybeans, Salt And Rice], Salt), Granulated Garlic, Ginger Puree (ginger, Water).
Directions
Cook thoroughly. Microwave Cooking Directions: See back of tray for complete cooking instructions. 1. Vent corner. 2. 2 1/2 min. Microwave on high. 3. Stir rice and sauce separately. 4. 1-1 1/2 min. Re-cover microwave on high. Cooking Guidelines: Keep frozen until ready to use. For food safety and quality, follow these cooking instructions. Cook thoroughly to an internal temperature of at least 165 degrees F before eating. Do not leave microwave unattended. Promptly refrigerate unused portions. Ovens vary. Cooking times may need adjustment. Microwave oven (1100 watt): 1. Before cooking, lift corner of lid to vent. Do not fully remove lid. 2. Microwave on high for 22 minutes. 3. Open lid, stir rice and sauce separately, re-cover, then continue to cook on high for an additional 1-1 1/2 minutes. 4. Let stand in microwave for 1 to 2 minutes. 5. Remove lid (careful, it's hot!) Serve sauce over the rice. Caution: Do not use package in conventional or toaster ovens.
Keep frozen.
Warnings
Contains sesame, soy, wheat
Common questions
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