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Lean Cuisine Market Collection Steak Tips Dijon
Lean Cuisine Market Collection Steak Tips Dijon

Lean Cuisine Market Collection Steak Tips Dijon

12 oz
Lean Cuisine Market Collection Steak Tips Dijon

Lean Cuisine Market Collection Steak Tips Dijon

12 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Lean Cuisine� Market Collection� Steak Tips Dijon.

Beef tips with roasted red skin potatoes & green beans.

30% more food than our average culinary collection.

No preservatives.

Fat 7g, calories 280, fiber 5g.

Inspected And Passed By U.S. Department Of Agriculture.

Net wt 12 oz (340g).


Ingredients

Roasted Red Skin Potatoes, Green Beans, Seasoned Cooked Beef and Modified Cornstarch Product Caramel Color added (Beef, Water, Dextrose, Soybean Oil, Modified Cornstarch, Potassium Chloride, Salt, Potassium and Sodium Phosphates, Caramel Color, Natural Flavors), Water, Skim Milk, Red Peppers, Onions, Brown Sugar Syrup, 2% or less of Dijon Mustard (Vinegar, Water, Mustard Seed, Salt, White Wine, Citric Acid, Tartaric Acid, Spices), White Wine, Modified Cornstarch, Brown Sauce Flavor (Maltodextrin, Tomato Powder, Salt, Sugar, Yeast Extract, Soy Sauce [Soybeans, Wheat, Salt], Beef Extract, Flavor, Caramel Color, Citric Acid, Lactic Acid, Lypolyzed Cream [Butter, Nonfat Milk Solids, Xanthan Gum), Butterfat, Garlic Puree, Spicy Prepared Mustard (Vinegar, Mustard Seed, Water, Salt, Spices, Turmeric, Natural Flavor), Soybean Oil, Salt, Spice.


Directions

Cook thoroughly.

Keep frozen.

Microwave oven cooking.

For food safety and quality, read and follow these cooking instructions to ensure that product reaches an internal temperature of 160 degrees F. Directions developed using 1100 watt microwave oven.

Ovens vary; cooking time may need to be adjusted.

1. Remove tray from box.

2. Cook on high 7 minutes.

3. After cooking, let stand in microwave 1-2 minutes. Carefully remove tray from microwave. Carefully remove cover & enjoy!

Cooking two packages in microwave is not recommended.

Do not prepare in toaster oven. A reheated plastic tray can warp or melt. Reheating of tray is not recommended. Keep frozen until ready to use.

See side of package for conventional oven cooking.

Conventional oven cooking.

For food safety and quality, read and follow these cooking instructions to ensure that product reaches an internal temperature of 160 degrees F. Since ovens vary, cooking heat and times may require adjusting.

1. Preheat oven to 350 degrees F. Do not exceed 350 degrees F. Remove tray from box.

2. Place tray on a baking sheet on center rack in oven.

Cook 31 minutes.

3. Carefully remove baking sheet with tray from oven and let stand on baking sheet 1-2 minutes. Carefully remove cover & enjoy!

Do not prepare in toaster oven. A reheated plastic tray can warp or melt. Reheating of tray is not recommended. Keep frozen until ready to use.


Warnings

Contains: milk, soy, wheat ingredients.

Nutrition

Nutrition Facts

Serving Size 1 package
Servings Per Container 1
  • Amount Per Serving
  • Calories 280
    • Total Fat 7g11%daily value
    • Total FatSaturated Fat 2.5g13%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 1.5g
    • Total FatMonounsaturated Fat 2.5g
    • Cholesterol 30mg10%daily value
    • Sodium 650mg27%daily value
    • Total Carbohydrate 33g11%daily value
    • Total CarbohydrateDietary Fiber 5g20%daily value
    • Total CarbohydrateSugars 11g
    • Protein 21g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Lean Cuisine� Market Collection� Steak Tips Dijon.

Beef tips with roasted red skin potatoes & green beans.

30% more food than our average culinary collection.

No preservatives.

Fat 7g, calories 280, fiber 5g.

Inspected And Passed By U.S. Department Of Agriculture.

Net wt 12 oz (340g).


Ingredients

Roasted Red Skin Potatoes, Green Beans, Seasoned Cooked Beef and Modified Cornstarch Product Caramel Color added (Beef, Water, Dextrose, Soybean Oil, Modified Cornstarch, Potassium Chloride, Salt, Potassium and Sodium Phosphates, Caramel Color, Natural Flavors), Water, Skim Milk, Red Peppers, Onions, Brown Sugar Syrup, 2% or less of Dijon Mustard (Vinegar, Water, Mustard Seed, Salt, White Wine, Citric Acid, Tartaric Acid, Spices), White Wine, Modified Cornstarch, Brown Sauce Flavor (Maltodextrin, Tomato Powder, Salt, Sugar, Yeast Extract, Soy Sauce [Soybeans, Wheat, Salt], Beef Extract, Flavor, Caramel Color, Citric Acid, Lactic Acid, Lypolyzed Cream [Butter, Nonfat Milk Solids, Xanthan Gum), Butterfat, Garlic Puree, Spicy Prepared Mustard (Vinegar, Mustard Seed, Water, Salt, Spices, Turmeric, Natural Flavor), Soybean Oil, Salt, Spice.


Directions

Cook thoroughly.

Keep frozen.

Microwave oven cooking.

For food safety and quality, read and follow these cooking instructions to ensure that product reaches an internal temperature of 160 degrees F. Directions developed using 1100 watt microwave oven.

Ovens vary; cooking time may need to be adjusted.

1. Remove tray from box.

2. Cook on high 7 minutes.

3. After cooking, let stand in microwave 1-2 minutes. Carefully remove tray from microwave. Carefully remove cover & enjoy!

Cooking two packages in microwave is not recommended.

Do not prepare in toaster oven. A reheated plastic tray can warp or melt. Reheating of tray is not recommended. Keep frozen until ready to use.

See side of package for conventional oven cooking.

Conventional oven cooking.

For food safety and quality, read and follow these cooking instructions to ensure that product reaches an internal temperature of 160 degrees F. Since ovens vary, cooking heat and times may require adjusting.

1. Preheat oven to 350 degrees F. Do not exceed 350 degrees F. Remove tray from box.

2. Place tray on a baking sheet on center rack in oven.

Cook 31 minutes.

3. Carefully remove baking sheet with tray from oven and let stand on baking sheet 1-2 minutes. Carefully remove cover & enjoy!

Do not prepare in toaster oven. A reheated plastic tray can warp or melt. Reheating of tray is not recommended. Keep frozen until ready to use.


Warnings

Contains: milk, soy, wheat ingredients.


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No, Lean Cuisine Market Collection Steak Tips Dijon is not gluten-free.

Lean Cuisine Market Collection Steak Tips Dijon has 280.0 calories.

Lean Cuisine Market Collection Steak Tips Dijon has 33.0 carbs.

Lean Cuisine Market Collection Steak Tips Dijon has 11.0 grams of sugar.

Lean Cuisine Market Collection Steak Tips Dijon has 7.0 grams of fat.

Lean Cuisine Market Collection Steak Tips Dijon has 650.0 grams of sodium.