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Duncan Hines Classic Milk Chocolate Brownie Mix
Duncan Hines Classic Milk Chocolate Brownie Mix
Duncan Hines Classic Milk Chocolate Brownie Mix
Duncan Hines Classic Milk Chocolate Brownie Mix
Duncan Hines Classic Milk Chocolate Brownie Mix
Duncan Hines Classic Milk Chocolate Brownie Mix

Duncan Hines Brownie Mix, Milk Chocolate, Family Size

18 oz
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Duncan Hines Brownie Mix, Milk Chocolate, Family Size

Duncan Hines Brownie Mix, Milk Chocolate, Family Size

18 oz

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Wegmans
Wegmans
Available in 20147
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by 6:55pm today
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Kitchen Tropical Mango Veggie Smoothie

About

Details

Enjoy the classic flavor of thick and fudgy chocolate brownies with Duncan Hines Classic Milk Chocolate Brownie Mix. Rich milk chocolate flavor satisfies your sweet cravings with a rich, moist chocolate dessert. Bake up a batch of birthday brownies, or enjoy them as an everyday dessert. Combine this mix with eggs, water and vegetable oil for quick prep. Spread the batter into the baking pan in your preferred size and bake according to package instructions up to 34 minutes. This 18 ounce box of brownies makes enough batter for a 13 by 9 inch pan. For thicker brownies, use an 8 or 9 inch square pan. From decadent brownie mix to single serve desserts, Duncan Hines has you covered when you’re ready to bake and create.


Ingredients

Sugar, Enriched Bleached Wheat Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Cocoa Powder Processed With Alkali, Less Than 2% Of: Dextrose, Salt, Natural And Artificial Flavor, Sodium Bicarbonate, Wheat Starch


Directions

Try these ingredient swaps! Replace 3 tablespoons water with: 3 tablespoons dairy or plant-based milk. Replace 2/3 cup vegetable oil with: 2/3 cup refined coconut oil. Replace 2 large eggs with: 1/2 cup unsweetened applesauce. You Will Need: 2 Large eggs. 2 Tablespoons water. 2/3 cups Vegetable oil. Baking Instructions: See Ingredient swaps. Step 1: Prep: Prehat oven to 350 degrees F. Spray bottom of pan with Pam. Step 2: Mix. Stir brownie mix, oil, egg and water together in a large bowl until well blended, about 50 strokes. Spread into greased pan and bake immediately. Step 3: Bake on rack in center of oven following chart below. Add 3-5 minutes for glass pan. Brownie is done when toothpick inserted 1-inch from the edge of pan comes out clean. Cool: Completely in pan on wire rack before cutting and serving. For Cake-Like Brownies: Use 3 eggs. Mix according to the directions in step 2 and bake according to chart below. High Altitude (Over 3,500 ft): Preheat oven to 350 degrees F. Stir 2 tablespoons flour into brownie mix. Mix according to the directions in step 2. Bake at 350 degrees F. 13x9 inch pan 25 to 27 minutes. Pan Size: 8 x 8 inch; Bake Time: 36-40 min. Pan Size: 9 x 9 inch; Bake Time: 27-30 min. Pan Size: 9 x 13 inch; Bake Time: 20-23 min. Quick Top: Refrigerate brownies for 30 minutes before cutting for the beatest squares. Tip: Top with Frosting & Sprinkles after baking! For extra fudgy & moist brownies, bake in an 8 x 8 pan. Do not eat raw batter.


Warnings

Contains: wheat.

Nutrition

Nutrition Facts

Serving Size 26.00 g
Servings Per Container 20
  • Amount Per Serving
  • Calories 100
    • Total Fat 1.5g2%daily value
    • Total FatSaturated Fat 0.5g3%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 0g
    • Total FatMonounsaturated Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 65mg3%daily value
    • Total Carbohydrate 22g7%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 15g
    • Protein 1g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Enjoy the classic flavor of thick and fudgy chocolate brownies with Duncan Hines Classic Milk Chocolate Brownie Mix. Rich milk chocolate flavor satisfies your sweet cravings with a rich, moist chocolate dessert. Bake up a batch of birthday brownies, or enjoy them as an everyday dessert. Combine this mix with eggs, water and vegetable oil for quick prep. Spread the batter into the baking pan in your preferred size and bake according to package instructions up to 34 minutes. This 18 ounce box of brownies makes enough batter for a 13 by 9 inch pan. For thicker brownies, use an 8 or 9 inch square pan. From decadent brownie mix to single serve desserts, Duncan Hines has you covered when you’re ready to bake and create.


Ingredients

Sugar, Enriched Bleached Wheat Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Cocoa Powder Processed With Alkali, Less Than 2% Of: Dextrose, Salt, Natural And Artificial Flavor, Sodium Bicarbonate, Wheat Starch


Directions

Try these ingredient swaps! Replace 3 tablespoons water with: 3 tablespoons dairy or plant-based milk. Replace 2/3 cup vegetable oil with: 2/3 cup refined coconut oil. Replace 2 large eggs with: 1/2 cup unsweetened applesauce. You Will Need: 2 Large eggs. 2 Tablespoons water. 2/3 cups Vegetable oil. Baking Instructions: See Ingredient swaps. Step 1: Prep: Prehat oven to 350 degrees F. Spray bottom of pan with Pam. Step 2: Mix. Stir brownie mix, oil, egg and water together in a large bowl until well blended, about 50 strokes. Spread into greased pan and bake immediately. Step 3: Bake on rack in center of oven following chart below. Add 3-5 minutes for glass pan. Brownie is done when toothpick inserted 1-inch from the edge of pan comes out clean. Cool: Completely in pan on wire rack before cutting and serving. For Cake-Like Brownies: Use 3 eggs. Mix according to the directions in step 2 and bake according to chart below. High Altitude (Over 3,500 ft): Preheat oven to 350 degrees F. Stir 2 tablespoons flour into brownie mix. Mix according to the directions in step 2. Bake at 350 degrees F. 13x9 inch pan 25 to 27 minutes. Pan Size: 8 x 8 inch; Bake Time: 36-40 min. Pan Size: 9 x 9 inch; Bake Time: 27-30 min. Pan Size: 9 x 13 inch; Bake Time: 20-23 min. Quick Top: Refrigerate brownies for 30 minutes before cutting for the beatest squares. Tip: Top with Frosting & Sprinkles after baking! For extra fudgy & moist brownies, bake in an 8 x 8 pan. Do not eat raw batter.


Warnings

Contains: wheat.


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No, Duncan Hines Classic Milk Chocolate Brownie Mix is not gluten-free.

Duncan Hines Classic Milk Chocolate Brownie Mix has 100.0 calories.

Duncan Hines Classic Milk Chocolate Brownie Mix has 22.0 carbs.

Duncan Hines Classic Milk Chocolate Brownie Mix has 15.0 grams of sugar.

Duncan Hines Classic Milk Chocolate Brownie Mix has 1.5 grams of fat.

Duncan Hines Classic Milk Chocolate Brownie Mix has 65.0 grams of sodium.
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