Put your grill to work with McCormick Grill Mates Garlic, Herb & Wine Marinade Mix. A dry blend of garlic, white wine, thyme and red pepper, it brings robust flavor to whatever you're cooking ... chicken, pork, seafood or vegetables. Combine 1 marinade mix packet with 1/4 cup water and oil, 1 tablespoon white or balsamic vinegar and two pounds of meat or seafood. Add flame and prepare to enjoy serious Mediterranean-inspired flavor.
Salt, Potato Maltodextrin, Modified Corn Starch, Spices And Herbs (including Red Pepper And Thyme), Onion, Garlic, White Wine, Hydrolyzed Corn Gluten, Whey (milk), Red Bell Pepper, Malic Acid, Citric Acid And Natural Flavor.
All it Takes is Flame & Flavor , 1/4 cup oil; 1/4 cup water; 1 tbsp. white or balsamic vinegar; 2 lbs. chicken, pork or seafood*, 1. Whisk together marinade mix, oil, water and vinegar in bowl. Reserve 2 tbsp. marinade for basting. Place meat and remaining marinade in resealable plastic bag., 2. Refrigerate 15 minutes or longer. Remove meat from marinade. Discard any remaining marinade., 3. Grill until cooked through, basting with reserved marinade during last few minutes of cooking. , *Do not marinade seafood longer than 30 minutes.
Serving Size 1.00 tsp
Servings Per Container About 9
Amount Per Serving
% Daily Value
Total Fat 0g
Total Carbohydrate 1g
Percent Daily Values are based on a 2,000 calorie diet.
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