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Gold Medal All-Purpose Flour
Gold Medal All-Purpose Flour
Gold Medal All-Purpose Flour
Gold Medal All-Purpose Flour
Gold Medal All-Purpose Flour
Gold Medal All-Purpose Flour

Gold Medal All-Purpose Flour

2 lb
1
Gold Medal All-Purpose Flour

Gold Medal All-Purpose Flour

2 lb

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Safeway
Safeway
Available in 20147
Delivery
by 11:00am today
or schedule a time
Pickup
Unavailable at this store

Kitchen Tropical Mango Veggie Smoothie

About

Details

Gold Medal All Purpose Flour is our most versatile flour. Use it for any recipe that simply calls for "flour." It's strong enough to take high-rising yeast breads to new heights and mellow enough to add that fluffy perfection to your favorite cake recipe. Gold Medal All Purpose Flour is made of a blend of hard and soft wheat so every bite looks and tastes its absolute best. Whether you’re creating cookies, cakes, muffins, pancakes, crumble toppings and more, this Gold Medal Flour is the perfect all-purpose pantry staple.

• Versatile flour for any recipe

• Ideal for baking cookies and cakes

• Perfect for high-rising bread and fluffy cakes

• Ideal for all your last-minute baking needs

• Over 135 years of baking success


Ingredients

Bleached Wheat Flour, Niacin (a B Vitamin), Iron, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Enzymes, Folic Acid (a B Vitamin).


Directions

Your Kitchen Rules: When to Use it: All purpose means just that - our most versatile flour for any recipe that simply calls for flour. Strong enough to take high-rising yeast breads to new heights. And mellow enough to make your family's favorite pie crust recipe to flaky perfection (even without sifting). Gold Medal All Purpose is made of the stuff you can trust. A blend of pure white hard and soft wheat so every bite looks and tastes its absolute best. Measure it: Spoon flour into a dry measuring cup and level off with a knife. No sifting necessary. Substitute it: All-purpose flour can be used in recipes calling for self-rising flour. For each cup of flour in the recipe, add 1-1/2 teaspoons baking powder and 1/2 teaspoon salt. Cups per Pound: There are 3-1/3 cups of flour per pound and about 6-2/3 cups per 2-lb bag.

Safe Handling Instructions: To prevent illness from naturally occurring bacteria in wheat flour, do not eat or play with raw dough. Wash hands and surfaces after handling.

Cook before sneaking a taste. Flour is raw. Please cook fully before enjoying.

Store it: Thousand of years ago, flour was stored in cool, dry caves, but any airtight container or tightly-sealable freezer bag in your kitchen (or fridge or freezer for long-term storage) will do just fine. Just bring to room temperature before using.


Warnings

To prevent illness from naturally occurring bacteria in wheat flour, do not eat or play with raw dough. Wash hands and surfaces after handling.

Nutrition

Nutrition Facts

Serving Size 0.25 cup
Servings Per Container About 30
  • Amount Per Serving
  • Calories 110
    • Total Fat 0g0%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 0g
    • Total FatMonounsaturated Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 0mg0%daily value
    • Total Carbohydrate 23g8%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 0g
    • Protein 3g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Gold Medal All Purpose Flour is our most versatile flour. Use it for any recipe that simply calls for "flour." It's strong enough to take high-rising yeast breads to new heights and mellow enough to add that fluffy perfection to your favorite cake recipe. Gold Medal All Purpose Flour is made of a blend of hard and soft wheat so every bite looks and tastes its absolute best. Whether you’re creating cookies, cakes, muffins, pancakes, crumble toppings and more, this Gold Medal Flour is the perfect all-purpose pantry staple.

• Versatile flour for any recipe

• Ideal for baking cookies and cakes

• Perfect for high-rising bread and fluffy cakes

• Ideal for all your last-minute baking needs

• Over 135 years of baking success


Ingredients

Bleached Wheat Flour, Niacin (a B Vitamin), Iron, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Enzymes, Folic Acid (a B Vitamin).


Directions

Your Kitchen Rules: When to Use it: All purpose means just that - our most versatile flour for any recipe that simply calls for flour. Strong enough to take high-rising yeast breads to new heights. And mellow enough to make your family's favorite pie crust recipe to flaky perfection (even without sifting). Gold Medal All Purpose is made of the stuff you can trust. A blend of pure white hard and soft wheat so every bite looks and tastes its absolute best. Measure it: Spoon flour into a dry measuring cup and level off with a knife. No sifting necessary. Substitute it: All-purpose flour can be used in recipes calling for self-rising flour. For each cup of flour in the recipe, add 1-1/2 teaspoons baking powder and 1/2 teaspoon salt. Cups per Pound: There are 3-1/3 cups of flour per pound and about 6-2/3 cups per 2-lb bag.

Safe Handling Instructions: To prevent illness from naturally occurring bacteria in wheat flour, do not eat or play with raw dough. Wash hands and surfaces after handling.

Cook before sneaking a taste. Flour is raw. Please cook fully before enjoying.

Store it: Thousand of years ago, flour was stored in cool, dry caves, but any airtight container or tightly-sealable freezer bag in your kitchen (or fridge or freezer for long-term storage) will do just fine. Just bring to room temperature before using.


Warnings

To prevent illness from naturally occurring bacteria in wheat flour, do not eat or play with raw dough. Wash hands and surfaces after handling.


Common questions

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- Delivery fees start at $3.99 for same-day orders over $35. Fees vary for one-hour deliveries, club store deliveries, and deliveries under $35.
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Instacart pickup cost:
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Learn more about Instacart pricing here.

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You can set item and delivery instructions in advance, as well as chat directly with your shopper while they shop and deliver your items. You can tell the shopper to:

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Learn more about instructions for specific items or replacements here.

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- Missing items
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If an order never came, or you get someone else's order, you can reach out to Instacart Customer Experience.

No, Gold Medal All-Purpose Flour is not gluten-free.

Gold Medal All-Purpose Flour has 110.0 calories.

Gold Medal All-Purpose Flour has 23.0 carbs.

Gold Medal All-Purpose Flour has 0.0 grams of sugar.

Gold Medal All-Purpose Flour has 0.0 grams of fat.

Gold Medal All-Purpose Flour has 0.0 grams of sodium.
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