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Modern Table Red Lentil Penne, Italian
Modern Table Red Lentil Penne, Italian

Modern Table Red Lentil Penne, Italian

11.2 oz
Modern Table Red Lentil Penne, Italian

Modern Table Red Lentil Penne, Italian

11.2 oz

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About

Details

With roasted red pepper sauce & parmesan herb seasoning. No artificial colors or preservatives. Kit Includes: vegetables; sauce; seasoning. Penne made from red lentils. 18 g protein. 5 g fiber. Per serving. Gluten free. Ready in less than 15 minutes. Serves 4. We believe wholesome foods can delight & excite the whole family. And dinner should be simple, nutritious & yummy. All it takes is 15 minutes. It's a dinner you can be proud of: a taste of exciting, a taste of healthy, a taste of reality. Try our other delicious flavors! Teriyaki White Bean & Broccoli Noodles; Mediterranean Green Lentil Rotini; Southwest Red Lentil Rotini. Vegetarian. Facebook. Pinterest. (866) 799-7289; www.moderntable.com.


Ingredients

Red Lentil Penne (red Lentil Flour, Oat Fiber, Calcium Sulfate, Xanthan Gum), Dry Sauce Mix [cane Sugar, Red Bell Pepper, Tomato, Salt, Milk, Cream, Corn Starch, Garlic, Onion, Spices, Citric Acid, Contains 2% Or Less: Natural Flavors (caramelized Onion, Parmesan And Romano), Xanthan Gum, Yeast Extract], Seasoning [spice, Sea Salt, Garlic, Onion, Ground Rice, Parmesan Cheese (cultured Part-skim Milk, Salt, Enzymes), Contains 2% Or Less: Natural Aged Cheese Flavor, Lactic Acid, Yeast Extract, Disodium Phosphate And Silicon Dioxide], Red Bell Pepper, Carrot, Leek.


Directions

Step by step prep - it's easy! Boil penne and vegetables for 8-9 minutes, stirring occasionally. Drain. Mix sauce in a small bowl with 2/3 cup water and 2 tablespoons oil. Toss penne and vegetables with sauce; let stand for 2 minutes. Sprinkle with seasoning packet as desired - it's a lot of flavor! Voila! Dinner is served! Make it your own. Top with grilled chicken or a white fish filet such as tilapia. Or, add 1 cup of sliced zucchini or broccoli florets during the last minute of boiling, then drain and toss with sauce.


Warnings

Contains milk and soy.

Nutrition

Nutrition Facts

Serving Size 1.00 cup
Servings Per Container ABOUT 4
  • Amount Per Serving
  • Calories 300
    • Total Fat 2g3%daily value
    • Total FatSaturated Fat 0.5g3%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 5mg2%daily value
    • Sodium 480mg20%daily value
    • Total Carbohydrate 54g18%daily value
    • Total CarbohydrateDietary Fiber 6g24%daily value
    • Total CarbohydrateSugars 3g
    • Protein 18g
Percent Daily Values are based on a 2,000 calorie diet.

Details

With roasted red pepper sauce & parmesan herb seasoning. No artificial colors or preservatives. Kit Includes: vegetables; sauce; seasoning. Penne made from red lentils. 18 g protein. 5 g fiber. Per serving. Gluten free. Ready in less than 15 minutes. Serves 4. We believe wholesome foods can delight & excite the whole family. And dinner should be simple, nutritious & yummy. All it takes is 15 minutes. It's a dinner you can be proud of: a taste of exciting, a taste of healthy, a taste of reality. Try our other delicious flavors! Teriyaki White Bean & Broccoli Noodles; Mediterranean Green Lentil Rotini; Southwest Red Lentil Rotini. Vegetarian. Facebook. Pinterest. (866) 799-7289; www.moderntable.com.


Ingredients

Red Lentil Penne (red Lentil Flour, Oat Fiber, Calcium Sulfate, Xanthan Gum), Dry Sauce Mix [cane Sugar, Red Bell Pepper, Tomato, Salt, Milk, Cream, Corn Starch, Garlic, Onion, Spices, Citric Acid, Contains 2% Or Less: Natural Flavors (caramelized Onion, Parmesan And Romano), Xanthan Gum, Yeast Extract], Seasoning [spice, Sea Salt, Garlic, Onion, Ground Rice, Parmesan Cheese (cultured Part-skim Milk, Salt, Enzymes), Contains 2% Or Less: Natural Aged Cheese Flavor, Lactic Acid, Yeast Extract, Disodium Phosphate And Silicon Dioxide], Red Bell Pepper, Carrot, Leek.


Directions

Step by step prep - it's easy! Boil penne and vegetables for 8-9 minutes, stirring occasionally. Drain. Mix sauce in a small bowl with 2/3 cup water and 2 tablespoons oil. Toss penne and vegetables with sauce; let stand for 2 minutes. Sprinkle with seasoning packet as desired - it's a lot of flavor! Voila! Dinner is served! Make it your own. Top with grilled chicken or a white fish filet such as tilapia. Or, add 1 cup of sliced zucchini or broccoli florets during the last minute of boiling, then drain and toss with sauce.


Warnings

Contains milk and soy.


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Yes, Modern Table Red Lentil Penne, Italian is gluten-free.

Modern Table Red Lentil Penne, Italian has 300.0 calories.

Modern Table Red Lentil Penne, Italian has 54.0 carbs.

Modern Table Red Lentil Penne, Italian has 0.0 grams of sugar.

Modern Table Red Lentil Penne, Italian has 2.0 grams of fat.

Modern Table Red Lentil Penne, Italian has 480.0 grams of sodium.