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Rice-A-Roni® Rice Pilaf
Rice-A-Roni® Rice Pilaf
7.2 ozPopular item
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About
Details
A light mix of tender rice, pasta herbs and seasonings, our Rice-A-Roni Rice Pilaf is a versatile and delicious side dish. It's the perfect complement to your family's favorite chicken, lamb, pork or fish recipes.
• Made with a mix of rice and pasta.
• Serve with chicken, lamb pork or fish recipes.
• The San Francisco Treat
Ingredients
Rice, Wheat Flour, Salt, Monosodium Glutamate, Potassium Salt, Hydrolyzed Soy Protein, Torula Yeast, Onion Powder, Natural Flavor (contains Dairy And Soy), Chicken Broth, Chicken Fat, Hydrolyzed Corn Protein, Chicken, Turmeric (color), Spices, Garlic Powder, Disodium Guanylate, Disodium Inosinate, Dried Chives, Iron (iii) Phosphate, Niacinamide, Thiamine Mononitrate, Folic Acid, Riboflavin. Contains Milk, Soy And Wheat Ingredients.
Directions
Preferred Method Rice Range Top Directions: What you need: 2 tablespoons butter or margarine; 2 cups water. 1. In a large skillet, combine rice-pasta mix and butter or margarine. Saute over medium heat until pasta is golden brown, stirring frequently. 2. Slowly stir in water and special seasonings; bring to a boil. 3. Cover and reduce heat to low. Simmer 17 to 22 minutes or until rice is tender. About 3 cups prepared. Enjoy! Make it a Meal: Easy as 1-2-3: 1. Stir in chopped red and green bell pepper during last 5 minutes of simmering. 2. Add cooked chicken breast, sliced into pieces. 3. Top with slivered almonds before serving (optional).
Warnings
Contains milk, soy and wheat ingredients.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 190
- Total Fat 0.5g1%
- Saturated Fat 0g0%
- Trans Fat 0g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 0g
- Cholesterol 0mg0%
- Sodium 590mg25%
- Total Carbohydrate 42g14%
- Dietary Fiber 1g4%
- Sugars 0g
- Protein 5g
Details
A light mix of tender rice, pasta herbs and seasonings, our Rice-A-Roni Rice Pilaf is a versatile and delicious side dish. It's the perfect complement to your family's favorite chicken, lamb, pork or fish recipes.
• Made with a mix of rice and pasta.
• Serve with chicken, lamb pork or fish recipes.
• The San Francisco Treat
Ingredients
Rice, Wheat Flour, Salt, Monosodium Glutamate, Potassium Salt, Hydrolyzed Soy Protein, Torula Yeast, Onion Powder, Natural Flavor (contains Dairy And Soy), Chicken Broth, Chicken Fat, Hydrolyzed Corn Protein, Chicken, Turmeric (color), Spices, Garlic Powder, Disodium Guanylate, Disodium Inosinate, Dried Chives, Iron (iii) Phosphate, Niacinamide, Thiamine Mononitrate, Folic Acid, Riboflavin. Contains Milk, Soy And Wheat Ingredients.
Directions
Preferred Method Rice Range Top Directions: What you need: 2 tablespoons butter or margarine; 2 cups water. 1. In a large skillet, combine rice-pasta mix and butter or margarine. Saute over medium heat until pasta is golden brown, stirring frequently. 2. Slowly stir in water and special seasonings; bring to a boil. 3. Cover and reduce heat to low. Simmer 17 to 22 minutes or until rice is tender. About 3 cups prepared. Enjoy! Make it a Meal: Easy as 1-2-3: 1. Stir in chopped red and green bell pepper during last 5 minutes of simmering. 2. Add cooked chicken breast, sliced into pieces. 3. Top with slivered almonds before serving (optional).
Warnings
Contains milk, soy and wheat ingredients.
Common questions
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