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El Monterey Mini Chimis, Nacho Cheese & Beef
El Monterey Mini Chimis, Nacho Cheese & Beef
16 each
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About
Details
In a seasoned batter. Family owned since 1964. Fresh baked tortillas. 0 g trans fat per serving. Microwave ready in 2:00 minutes or less. Microwaveable. Cook & serve. US inspected and passed by Department of Agriculture. Family Owned Since 1964! Since 1964, we've been delighted to make great-tasting Mexican favorites for families like yours across America. In each recipe, we've always remained true to our rich Mexican heritage. We believe you'll taste the difference in every El Monterey product you try. Thank you for inviting us to your table! - The Ruiz Family. Let's fiesta! Turn your next get-together into a fiesta with a delicious assortment of El Monterey favorites! Visit elmonterey.com for fiesta-style recipes and more! Visit elmonterey.com for great tasting recipes. Look for us on Facebook. facebook.com/elmonterey. Please recycle! We proudly use recyclable materials in our packaging. Paperboard packaging recyclable. Satisfaction guaranteed.
Ingredients
Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Cheddar Cheese (Cultured Pasteurized Milk, Salt, Calcium Chloride, Enzymes, Annatto), Seasoned Beef Topping (Beef, Water, Dehydrated Onion, Salt, Chili Pepper, Spices, Sugar, Sodium Phosphate, Garlic), Vegetable Oil (Soybean, Sunflower, Canola and/or Corn Oil), Cooked Beans (Water, Beans, Salt, Garlic Powder), Batter Mix (Bleached Wheat Flour, Modified Food Starch, Dextrose, Salt, Onion Powder, Spices, Garlic, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Mustard Seed, Maltodextrin, Flavor (from Partially Hydrogenated Cottonseed and Soybean Oil), Hydrolyzed Corn Gluten, Xanthan Gum, Soy Sauce (Fermented Soybeans and Wheat, Salt), Dextrin, Natural Flavors with Extractives of Paprika, Corn Syrup Solids), Contains 2% or Less Jalapeno Pepper Acetic Acid, Rice Flour, Guar Gum, Wheat, Corn Starch, Food Starch, Dough Conditioners (Sodium Metabisulfite, Sodium Stearoyl Lactylate, L-Cysteine, Mono and Diglycerides, Dicalcium Phosphate), Microcrystalline Cellulose, Silicon Dioxide (to Prevent Caking), Modified Corn Starch, Natural Flavors, Partially Hydrogenated Soybean Oil.
Directions
Keep frozen. Preheat oven to 375 degrees F. Spread desired amount of chimichangas on baking sheet. Bake uncovered. Frozen: 16 minutes. Let product stand for 1 minute before eating. Microwave (1,100 watt microwave): Setting: High. Place 2 chimichangas on a microwave safe plate. Frozen: 1 minute. Additional 2 units add: 1 minute. Let product stand for 1 minute before eating. For food safety and quality, internal product temperature must reach 161 degrees F/72 degrees C. Since ovens vary, cooking times may require adjusting. Caution: Product may be hot.
Warnings
Contains wheat, soy, milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 240
- Total Fat 13g20%
- Saturated Fat 4.5g23%
- Trans Fat 0g
- Cholesterol 20mg7%
- Sodium 330mg14%
- Total Carbohydrate 22g7%
- Dietary Fiber 0g0%
- Sugars 1g
- Protein 8g
Details
In a seasoned batter. Family owned since 1964. Fresh baked tortillas. 0 g trans fat per serving. Microwave ready in 2:00 minutes or less. Microwaveable. Cook & serve. US inspected and passed by Department of Agriculture. Family Owned Since 1964! Since 1964, we've been delighted to make great-tasting Mexican favorites for families like yours across America. In each recipe, we've always remained true to our rich Mexican heritage. We believe you'll taste the difference in every El Monterey product you try. Thank you for inviting us to your table! - The Ruiz Family. Let's fiesta! Turn your next get-together into a fiesta with a delicious assortment of El Monterey favorites! Visit elmonterey.com for fiesta-style recipes and more! Visit elmonterey.com for great tasting recipes. Look for us on Facebook. facebook.com/elmonterey. Please recycle! We proudly use recyclable materials in our packaging. Paperboard packaging recyclable. Satisfaction guaranteed.
Ingredients
Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Cheddar Cheese (Cultured Pasteurized Milk, Salt, Calcium Chloride, Enzymes, Annatto), Seasoned Beef Topping (Beef, Water, Dehydrated Onion, Salt, Chili Pepper, Spices, Sugar, Sodium Phosphate, Garlic), Vegetable Oil (Soybean, Sunflower, Canola and/or Corn Oil), Cooked Beans (Water, Beans, Salt, Garlic Powder), Batter Mix (Bleached Wheat Flour, Modified Food Starch, Dextrose, Salt, Onion Powder, Spices, Garlic, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Mustard Seed, Maltodextrin, Flavor (from Partially Hydrogenated Cottonseed and Soybean Oil), Hydrolyzed Corn Gluten, Xanthan Gum, Soy Sauce (Fermented Soybeans and Wheat, Salt), Dextrin, Natural Flavors with Extractives of Paprika, Corn Syrup Solids), Contains 2% or Less Jalapeno Pepper Acetic Acid, Rice Flour, Guar Gum, Wheat, Corn Starch, Food Starch, Dough Conditioners (Sodium Metabisulfite, Sodium Stearoyl Lactylate, L-Cysteine, Mono and Diglycerides, Dicalcium Phosphate), Microcrystalline Cellulose, Silicon Dioxide (to Prevent Caking), Modified Corn Starch, Natural Flavors, Partially Hydrogenated Soybean Oil.
Directions
Keep frozen. Preheat oven to 375 degrees F. Spread desired amount of chimichangas on baking sheet. Bake uncovered. Frozen: 16 minutes. Let product stand for 1 minute before eating. Microwave (1,100 watt microwave): Setting: High. Place 2 chimichangas on a microwave safe plate. Frozen: 1 minute. Additional 2 units add: 1 minute. Let product stand for 1 minute before eating. For food safety and quality, internal product temperature must reach 161 degrees F/72 degrees C. Since ovens vary, cooking times may require adjusting. Caution: Product may be hot.
Warnings
Contains wheat, soy, milk.
Common questions
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