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Bari Beef Italian-Style Beef & Gravy Kit
Bari Beef Italian-Style Beef & Gravy Kit

Bari Beef Italian-Style Beef & Gravy Kit

48 oz
Bari Beef Italian-Style Beef & Gravy Kit

Bari Beef Italian-Style Beef & Gravy Kit

48 oz

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About

Details

CHICAGO'S AUTHENTIC ITALIAN-STYLE BEEF & GRAVY.

CONTAINS:

- 1 lb. Italian-Style Beef (fully cooked & seasoned).

- 2 lbs. Italian-Style Au Jus.

0 TRANS FAT.

U.S. INSPECTED AND PASSED BY DEPARTMENT OF AGRICULTURE EST. 20073.

CLASSIC ITALIAN BEEF.

Ingredients

BEEF SLICES: Beef, water, sodium lactate, salt, isolated soy protein, sodium phosphates and flavorings.

AU JUS GRAVY: Water, beef drippings, beef base (salt, hydrolyzed soy and wheat protein, vegetable shortening, dehydrated vegetables (onion and garlic), autolyzed yeast extract, caramel coloring, spice extract, disodium guanylate, disodium inosinate), beef fat, garlic juice, spices, caramel coloring, and fennel.

Directions

HEATING INSTRUCTIONS:

1. Thaw beef and gravy. Cut open corner of Au Jus gravy bag.

2. Pour contents of Au Jus bag into saucepan.

3. Using spatula, scrape remaining contents of bag into saucepan.

4. Bring Au Jus to boil, then turn off the heat.

5. Let Au Jus to cool 3-5 minutes (approximate serving temperature is 165°F).

6. Remove Italian-Style Beef from its package and place beef in Au Jus for about a minute.

7. Take out beef and place on a French bread roll.

8. Dip sandwich in Au Jus for a "Wet Italian Beef."

Beef is FULLY COOKED and needs only to be warmed.

Nutrition

Nutrition Facts

Serving Size 3.0 oz
Servings Per Container 6
  • Amount Per Serving
  • Calories 100
    • Total Fat 3g5%daily value
    • Total FatSaturated Fat 1g5%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 53mg18%daily value
    • Sodium 450mg19%daily value
    • Total Carbohydrate 0g0%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 0g
    • Protein 18g
Percent Daily Values are based on a 2,000 calorie diet.

Details

CHICAGO'S AUTHENTIC ITALIAN-STYLE BEEF & GRAVY.

CONTAINS:

- 1 lb. Italian-Style Beef (fully cooked & seasoned).

- 2 lbs. Italian-Style Au Jus.

0 TRANS FAT.

U.S. INSPECTED AND PASSED BY DEPARTMENT OF AGRICULTURE EST. 20073.

CLASSIC ITALIAN BEEF.

Ingredients

BEEF SLICES: Beef, water, sodium lactate, salt, isolated soy protein, sodium phosphates and flavorings.

AU JUS GRAVY: Water, beef drippings, beef base (salt, hydrolyzed soy and wheat protein, vegetable shortening, dehydrated vegetables (onion and garlic), autolyzed yeast extract, caramel coloring, spice extract, disodium guanylate, disodium inosinate), beef fat, garlic juice, spices, caramel coloring, and fennel.

Directions

HEATING INSTRUCTIONS:

1. Thaw beef and gravy. Cut open corner of Au Jus gravy bag.

2. Pour contents of Au Jus bag into saucepan.

3. Using spatula, scrape remaining contents of bag into saucepan.

4. Bring Au Jus to boil, then turn off the heat.

5. Let Au Jus to cool 3-5 minutes (approximate serving temperature is 165°F).

6. Remove Italian-Style Beef from its package and place beef in Au Jus for about a minute.

7. Take out beef and place on a French bread roll.

8. Dip sandwich in Au Jus for a "Wet Italian Beef."

Beef is FULLY COOKED and needs only to be warmed.

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No, Bari Beef Italian-Style Beef & Gravy Kit is not gluten-free.

Bari Beef Italian-Style Beef & Gravy Kit has 100.0 calories.

Bari Beef Italian-Style Beef & Gravy Kit has 0.0 carbs.

Bari Beef Italian-Style Beef & Gravy Kit has 0.0 grams of sugar.

Bari Beef Italian-Style Beef & Gravy Kit has 3.0 grams of fat.

Bari Beef Italian-Style Beef & Gravy Kit has 450.0 grams of sodium.