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About
Details
Soy Vay® Malaysian Ginger Curry Simmer Sauce enhances meats with a fusion of sweet and aromatic spices. Made with a blend of curry, garlic, coriander, turmeric and a zesty ginger bite to give meals a delicious Malaysian flavor. This quick and simple zesty simmer sauce can be used to prepare a stovetop meal in 20 minutes or used in a slow cooker. It is perfect for a quick and easy delicious skillet meal with an Asian flare. Try it with different types of meats like pork, chicken or beef. Dress up your meal with Soy Vay® Simmer Sauces.
Ingredients
Water, Soy Sauce (water, Wheat, Soybeans, Salt), Sugar, Ginger, Sesame Seed Paste, Garlic Puree (garlic, Vinegar), Corn Starch, Dried Onion, Lemongrass Puree (lemon Grass, Water, Xanthan Gum, Citric Acid), Less Than 2%: Coriander, Dried Garlic, Dried Ginger, Lemon Juice Concentrate, Spices, Xanthan Gum, Turmeric.
Directions
To cook on the stove top, simply cook 1 lb. sliced chicken breast or your preferred meat in an oiled skillet until browned, add 1 lb. of mixed vegetables and sauté to desired firmness. Add sauce and stir until meat is fully cooked and sauce is heated through. To prepare in a slow cooker, pour sauce over 2 lbs. of chicken, cover and cook on low for 7 hours.
Warnings
Contains: wheat, soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 80
- Total Fat 2g3%
- Saturated Fat 0g0%
- Cholesterol 0mg0%
- Sodium 670mg28%
- Total Carbohydrate 14g5%
- Dietary Fiber 1g4%
- Sugars 7g
- Protein 2g
Details
Soy Vay® Malaysian Ginger Curry Simmer Sauce enhances meats with a fusion of sweet and aromatic spices. Made with a blend of curry, garlic, coriander, turmeric and a zesty ginger bite to give meals a delicious Malaysian flavor. This quick and simple zesty simmer sauce can be used to prepare a stovetop meal in 20 minutes or used in a slow cooker. It is perfect for a quick and easy delicious skillet meal with an Asian flare. Try it with different types of meats like pork, chicken or beef. Dress up your meal with Soy Vay® Simmer Sauces.
Ingredients
Water, Soy Sauce (water, Wheat, Soybeans, Salt), Sugar, Ginger, Sesame Seed Paste, Garlic Puree (garlic, Vinegar), Corn Starch, Dried Onion, Lemongrass Puree (lemon Grass, Water, Xanthan Gum, Citric Acid), Less Than 2%: Coriander, Dried Garlic, Dried Ginger, Lemon Juice Concentrate, Spices, Xanthan Gum, Turmeric.
Directions
To cook on the stove top, simply cook 1 lb. sliced chicken breast or your preferred meat in an oiled skillet until browned, add 1 lb. of mixed vegetables and sauté to desired firmness. Add sauce and stir until meat is fully cooked and sauce is heated through. To prepare in a slow cooker, pour sauce over 2 lbs. of chicken, cover and cook on low for 7 hours.
Warnings
Contains: wheat, soy.
Common questions
Learn more about how to place an order here.
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Learn more about pickup orders here.
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