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Pillsbury Cookie Mix, Sugar
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Pillsbury Cookie Mix, Sugar

17.5 oz

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Ingredients

Wheat Flour, Sugar, Canola Oil, Corn Starch, Baking Soda, Salt, Vanilla.


Warnings

Contains wheat ingredients., may contain milk and soybean ingredients.


Directions

All You Need: 1 stick (1/2 cup) of softened butter (Butter should be completely softened or slightly melted. To soften butter directly from the refrigerator, heat in microwave unwrapped for 10 to 15 seconds. Margarine or spread may be used in place of butter); 1 egg. Baking Instructions: Set oven to 375 degrees F. Combine cookie mix, softened butter and egg in medium bowl. Mix until soft dough is formed. Form dough by rounded teaspoons. Place onto ungreased baking sheet 2 inches apart. Bake at 375 degrees F 8 to 10 minutes or until edges are set. Allow to cool for 2 minutes before removing from baking sheet. Store cookies in airtight container. Tip: Allow baking sheet to cool between batches. If desired, substitute 1/2 cup vegetable shortening and 1 tablespoon water for 1/2 cup butter. We recommend using Crisco All-Vegetable Shortening. Tips & Tricks: Stir 1/2 cup chopped nuts into prepared cookie dough prior to baking. Prepare your favorite variety of Pillsbury Purely Simple Frosting Mix according to package directions. Spread on the flat side of baked, cooled cookies. Gently press two cookies together to form sandwiches. Dip one half of each cookie into melted chocolate. Allow excess to drip off before placing cookie on wire rack. Let stand 30 minutes or until chocolate is set.

Nutrition Facts

Serving Size 28.00 g
Servings Per Container 18
  • Amount Per Serving
  • Calories 110.0
  • % Daily Value
    • Total Fat 1.5g
      2%
    • Saturated Fat 0g
      0%
    • Trans Fat 0g
    • Cholesterol 0mg
      0%
    • Sodium 140mg
      6%
    • Total Carbohydrate 23g
      8%
    • Sugars 12g
    • Protein 1g
Percent Daily Values are based on a 2,000 calorie diet.

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