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Stonefire Ancient Grain Mini Naan 4PK
Stonefire Ancient Grain Mini Naan 4PK
7.05 ozPopular item
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Recent reviews
Jan 2023
Order delivered in 49 min
Customer since 2021
Falls Church, VA
Jan 2023
Order delivered in 36 min
Customer since 2021
Fairfax, VA
Jan 2023
Order delivered in 50 min
Customer since 2021
Woodbridge, VA
About
Highlights
Fish Free
Peanut Free
Shellfish Free
Treenut Free
Details
Make any breakfast or sandwich special. A perfect alternative to white toast. Stonefire® Ancient Grain Mini Naan bread is made with ancient grains, spelt, buckwheat, Khorasan wheat, and quinoa. These sweeter, smaller naan are sized just right to fit in your toaster. Each Stonefire® mini naan is baked in our patented tandoor tunnel oven to give an amazing texture & taste you notice on first bite. A great way to serve you or someone you love something wholesome. Just simply heat and serve to make any meal special.
• Make any breakfast special
• Perfect for the toaster
• Made with Ancient grains, spelt, buckwheat, Khorasan wheat and quinoa
• Baked in our patented high heat tandoor tunnel oven to create our signature bubbles & char and an amazing texture and taste you notice on first bite
Ingredients
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Ascorbic Acid Added As Dough Conditioner, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Buttermilk (skim Milk, Dry Buttermilk, Bacterial Culture), Soybean And/or Canola Oil, Brown Sugar, Whole Wheat Flour (whole Wheat Flour, Ascorbic Acid As Dough Conditioner, Enzyme), Cultured Wheat Flour, Wheat Bran, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Wheat Gluten, Salt, Whole Grain Spelt, Whole Grain Buckwheat, Rolled Oats, Ghee (clarified Butter), Cracked Rye, Sesame Seeds, Fermented Rye Flour, Whole Grain Khorasan Wheat, Whole Grain Spelt Flour, Flax Seeds, Dextrose, Dextrin, Vegetable Fiber, Yeast, Quinoa.
Directions
Bake: HEATING INSTRUCTIONS: Remove naan from packaging. Spritz with water before heating. Once warmed, lightly brush with olive oil or butter. BAKE: 400°F (200°C) for 1 minute. 2 minutes from frozen. Grill: HEATING INSTRUCTIONS: Remove naan from packaging. Spritz with water before heating. Once warmed, lightly brush with olive oil or butter. GRILL: 350°F (180°C) 1-2 minutes. 4-5 minutes from frozen. Microwave: HEATING INSTRUCTIONS: Remove naan from packaging. Spritz with water before heating. Once warmed, lightly brush with olive oil or butter. MICROWAVE: Wrap top and bottom with paper towel. High setting for 15 seconds. 20-30 seconds from frozen. Stonefire® Naan can be frozen to maintain freshness. HEATING INSTRUCTIONS: Remove naan from packaging. Spritz with water before heating. Once warmed, lightly brush with olive oil or butter. TOAST: Heat at medium setting.
Recipe Suggestions:
Ancient Grain Mini Naan French Toast.
Mini Naan Prosciutto, Goat Cheese & Arugula Appetizer Bites.
Toasted Mini Naan with Chunky Egg Salad.
Can be frozen to maintain freshness.
Warnings
Contains wheat and milk. May contain eggs and soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 150
- Total Fat 5g8%
- Saturated Fat 1g5%
- Trans Fat 0g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 0g
- Cholesterol 0mg0%
- Sodium 350mg15%
- Total Carbohydrate 23g8%
- Dietary Fiber 2g8%
- Sugars 2g
- Protein 5g
Highlights
Fish Free
Peanut Free
Shellfish Free
Treenut Free
Details
Make any breakfast or sandwich special. A perfect alternative to white toast. Stonefire® Ancient Grain Mini Naan bread is made with ancient grains, spelt, buckwheat, Khorasan wheat, and quinoa. These sweeter, smaller naan are sized just right to fit in your toaster. Each Stonefire® mini naan is baked in our patented tandoor tunnel oven to give an amazing texture & taste you notice on first bite. A great way to serve you or someone you love something wholesome. Just simply heat and serve to make any meal special.
• Make any breakfast special
• Perfect for the toaster
• Made with Ancient grains, spelt, buckwheat, Khorasan wheat and quinoa
• Baked in our patented high heat tandoor tunnel oven to create our signature bubbles & char and an amazing texture and taste you notice on first bite
Ingredients
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Ascorbic Acid Added As Dough Conditioner, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Buttermilk (skim Milk, Dry Buttermilk, Bacterial Culture), Soybean And/or Canola Oil, Brown Sugar, Whole Wheat Flour (whole Wheat Flour, Ascorbic Acid As Dough Conditioner, Enzyme), Cultured Wheat Flour, Wheat Bran, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Wheat Gluten, Salt, Whole Grain Spelt, Whole Grain Buckwheat, Rolled Oats, Ghee (clarified Butter), Cracked Rye, Sesame Seeds, Fermented Rye Flour, Whole Grain Khorasan Wheat, Whole Grain Spelt Flour, Flax Seeds, Dextrose, Dextrin, Vegetable Fiber, Yeast, Quinoa.
Directions
Bake: HEATING INSTRUCTIONS: Remove naan from packaging. Spritz with water before heating. Once warmed, lightly brush with olive oil or butter. BAKE: 400°F (200°C) for 1 minute. 2 minutes from frozen. Grill: HEATING INSTRUCTIONS: Remove naan from packaging. Spritz with water before heating. Once warmed, lightly brush with olive oil or butter. GRILL: 350°F (180°C) 1-2 minutes. 4-5 minutes from frozen. Microwave: HEATING INSTRUCTIONS: Remove naan from packaging. Spritz with water before heating. Once warmed, lightly brush with olive oil or butter. MICROWAVE: Wrap top and bottom with paper towel. High setting for 15 seconds. 20-30 seconds from frozen. Stonefire® Naan can be frozen to maintain freshness. HEATING INSTRUCTIONS: Remove naan from packaging. Spritz with water before heating. Once warmed, lightly brush with olive oil or butter. TOAST: Heat at medium setting.
Recipe Suggestions:
Ancient Grain Mini Naan French Toast.
Mini Naan Prosciutto, Goat Cheese & Arugula Appetizer Bites.
Toasted Mini Naan with Chunky Egg Salad.
Can be frozen to maintain freshness.
Warnings
Contains wheat and milk. May contain eggs and soy.
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