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Essential Everyday Bread Dough, White
Essential Everyday Bread Dough, White
Essential Everyday Bread Dough, White
Essential Everyday Bread Dough, White
Essential Everyday Bread Dough, White
Essential Everyday Bread Dough, White

Essential Everyday Bread Dough, White

5 each
Essential Everyday Bread Dough, White

Essential Everyday Bread Dough, White

5 each

100% satisfaction guarantee

Place your order with peace of mind.


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Kitchen Tropical Mango Veggie Smoothie

About

Details

No high fructose corn syrup. Thaw, rise & bake. Per 1 Slice: 120 calories; 0 g sat fat (0% DV); 240 mg sodium (10% DV); 1 g total sugars. Great Products: At a price you'll love - that's Essential Everyday. Our goal is to provide the products your family wants, at a substantial savings versus comparable brands. We're so confident that you'll love Essential Everyday, we stand behind our products with a 100% satisfaction guarantee. 100% Quality Guaranteed: Like it or let us make it right. That's our quality promise. 877-932-7948. For additional recipes, visit www.essentialeveryday.com. Product of USA.


Ingredients

Unbleached Enriched White Flour Peat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate or Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Sugar, Soybean and/or Candia Oil, Salt, Sodium Stearoyl Yeast Nutrients (Calcium Sulfate, Ammonium Chloride), Ascorbic Acid, Enzyme (Added for Improved Baking).


Directions

Recommended Pan Size: 1 pound loaf pan (8 1/2 x 4 1/2 x 2 1/2-inch). Conventional Method (4-7 hours): 1. Place frozen dough in pan coated with cooking spray. Cover with plastic wrap coated in cooking spray to prevent sticking. 2. Let rise at room temperature until 1-inch above pan (4-7 hours). Note: Actual time depends on temperature of kitchen. Refrigerator Method (8-16 hours): 1. Place frozen dough in pan coated with cooking spray Cover with plastic wrap coated in cooking spray to prevent sticking. Place in refrigerator overnight (6-12 hours). 2. Let rise at room temperature until 1-inch above pan (2-3 hours). Note: Dough may be kept refrigerated for up to 48 hours. Baking Directions: 1. Bake bread in preheated 350 degrees F oven 20-25 minutes or until top is golden brown. 2. Remove from pan immediately; place on cooling rack. Brush with melted butter, if desired. 3. Place hot bread on side for easier slicing. Note: Bread is done baking when the sides pull away from pan and sounds hollow when tapped. Keep frozen until ready to use.

Nutrition

Nutrition Facts

Serving Size 1 loaf
Servings Per Container 45
  • Amount Per Serving
  • Calories 120
    • Total Fat 1.5g2%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Cholesterol 0mg0%daily value
    • Sodium 240mg10%daily value
    • Total Carbohydrate 24g8%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 1g
    • Protein 3g
Percent Daily Values are based on a 2,000 calorie diet.

Details

No high fructose corn syrup. Thaw, rise & bake. Per 1 Slice: 120 calories; 0 g sat fat (0% DV); 240 mg sodium (10% DV); 1 g total sugars. Great Products: At a price you'll love - that's Essential Everyday. Our goal is to provide the products your family wants, at a substantial savings versus comparable brands. We're so confident that you'll love Essential Everyday, we stand behind our products with a 100% satisfaction guarantee. 100% Quality Guaranteed: Like it or let us make it right. That's our quality promise. 877-932-7948. For additional recipes, visit www.essentialeveryday.com. Product of USA.


Ingredients

Unbleached Enriched White Flour Peat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate or Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Sugar, Soybean and/or Candia Oil, Salt, Sodium Stearoyl Yeast Nutrients (Calcium Sulfate, Ammonium Chloride), Ascorbic Acid, Enzyme (Added for Improved Baking).


Directions

Recommended Pan Size: 1 pound loaf pan (8 1/2 x 4 1/2 x 2 1/2-inch). Conventional Method (4-7 hours): 1. Place frozen dough in pan coated with cooking spray. Cover with plastic wrap coated in cooking spray to prevent sticking. 2. Let rise at room temperature until 1-inch above pan (4-7 hours). Note: Actual time depends on temperature of kitchen. Refrigerator Method (8-16 hours): 1. Place frozen dough in pan coated with cooking spray Cover with plastic wrap coated in cooking spray to prevent sticking. Place in refrigerator overnight (6-12 hours). 2. Let rise at room temperature until 1-inch above pan (2-3 hours). Note: Dough may be kept refrigerated for up to 48 hours. Baking Directions: 1. Bake bread in preheated 350 degrees F oven 20-25 minutes or until top is golden brown. 2. Remove from pan immediately; place on cooling rack. Brush with melted butter, if desired. 3. Place hot bread on side for easier slicing. Note: Bread is done baking when the sides pull away from pan and sounds hollow when tapped. Keep frozen until ready to use.


Common questions

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Learn more about how to place an order here.

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Instacart pickup cost:
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Learn more about instructions for specific items or replacements here.

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- Missing items
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If an order never came, or you get someone else's order, you can reach out to Instacart Customer Experience.

No, Essential Everyday Bread Dough, White is not gluten-free.

Essential Everyday Bread Dough, White has 120.0 calories.

Essential Everyday Bread Dough, White has 24.0 carbs.

Essential Everyday Bread Dough, White has 1.0 grams of sugar.

Essential Everyday Bread Dough, White has 1.5 grams of fat.

Essential Everyday Bread Dough, White has 240.0 grams of sodium.