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Amy's Kitchen Vegetable Lasagna
Amy's Kitchen Vegetable Lasagna
9.5 ozPopular item
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Recent reviews
Mar 2023
Order delivered in 54 min
Customer since 2018
Manassas, VA
Mar 2023
Order delivered in 59 min
Customer since 2017
Clifton, VA
Mar 2023
Order delivered in 46 min
Customer since 2020
Lorton, VA
About
Highlights
Egg Free
Fish Free
Peanut Free
Shellfish Free
Details
Lasagna – enjoy the rich flavor of this Italian favorite. Amy’s Vegetable Lasagna is made with tender organic spinach and zucchini, crisp organic carrots and the finest tomato sauce, all layered between organic pasta with mozzarella and Parmesan cheeses. Treat yourself to this great-tasting, easy-to-prepare dish from Amy’s Kitchen. Salute and buon appetito!
Ingredients
Organic Pasta (organic Unbleached Durum Wheat Flour, Organic Whole Durum Wheat Flour, Filtered Water), Organic Tomato Purée, Ricotta Cheese (pasteurized Whey, Pasteurized Part-skim Milk, Vinegar, Salt), Organic Zucchini, Filtered Water, Part-skim Mozzarella And Parmesan Cheeses (pasteurized Part-skim Milk, Culture, Salt, Enzymes), Organic Spinach, Organic Onions, Organic Carrots, Organic Extra Virgin Olive Oil, Organic Basil, Organic Butter (organic Cream, Salt), Sea Salt, Organic Garlic, Black Pepper, Spices.
Directions
OVENS MAY VARY.
MICROWAVE OVEN Make a 1-inch slit in overwrap. Cook on high for 5 minutes. Let sit 1 minute. Serve.
CONVENTIONAL OVEN Preheat oven to 375°F. Remove overwrap. Place tray on a baking sheet. Bake for 40-45 minutes. Let sit 1 minute. Serve.
TOASTER OVEN Remove overwrap and tray. Place in an oven-safe dish. Follow conventional oven directions.
Warnings
Contains wheat and milk. Individuals with food allergies: this product is made in a facility that also processes foods containing soy, tree nuts and seeds (including sunflower seeds).
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 350
- Total Fat 14g22%
- Saturated Fat 6g30%
- Trans Fat 0g
- Cholesterol 30mg10%
- Sodium 670mg28%
- Total Carbohydrate 40g13%
- Dietary Fiber 4g16%
- Sugars 7g
- Protein 16g
Highlights
Egg Free
Fish Free
Peanut Free
Shellfish Free
Details
Lasagna – enjoy the rich flavor of this Italian favorite. Amy’s Vegetable Lasagna is made with tender organic spinach and zucchini, crisp organic carrots and the finest tomato sauce, all layered between organic pasta with mozzarella and Parmesan cheeses. Treat yourself to this great-tasting, easy-to-prepare dish from Amy’s Kitchen. Salute and buon appetito!
Ingredients
Organic Pasta (organic Unbleached Durum Wheat Flour, Organic Whole Durum Wheat Flour, Filtered Water), Organic Tomato Purée, Ricotta Cheese (pasteurized Whey, Pasteurized Part-skim Milk, Vinegar, Salt), Organic Zucchini, Filtered Water, Part-skim Mozzarella And Parmesan Cheeses (pasteurized Part-skim Milk, Culture, Salt, Enzymes), Organic Spinach, Organic Onions, Organic Carrots, Organic Extra Virgin Olive Oil, Organic Basil, Organic Butter (organic Cream, Salt), Sea Salt, Organic Garlic, Black Pepper, Spices.
Directions
OVENS MAY VARY.
MICROWAVE OVEN Make a 1-inch slit in overwrap. Cook on high for 5 minutes. Let sit 1 minute. Serve.
CONVENTIONAL OVEN Preheat oven to 375°F. Remove overwrap. Place tray on a baking sheet. Bake for 40-45 minutes. Let sit 1 minute. Serve.
TOASTER OVEN Remove overwrap and tray. Place in an oven-safe dish. Follow conventional oven directions.
Warnings
Contains wheat and milk. Individuals with food allergies: this product is made in a facility that also processes foods containing soy, tree nuts and seeds (including sunflower seeds).
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