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Jun 2023
Customer since 2021
Woodbridge, VA
Jun 2023
Customer since 2020
Chantilly, VA
Jun 2023
Customer since 2022
Fairfax, VA
Hickory smoked And seasoned
U. S. inspected And passed by department of agriculture.
Seasoned Pork Back Ribs (Water, Salt, Sugar, Spices, Paprika, Sodium Phosphates), Water, Sugar, Tomato Paste, Salt, Modified Food Starch, Mustard (Water, Vinegar, Mustard Bran, Salt), Distilled Vinegar, Natural Hickory Smoke Flavor, Tamarind, Spices, Sodium Benzoate and Potassium Sorbate (Preservatives), Caramel Color, Garlic Powder, Onion Powder, Paprika, Malic Acid, Tomato Powder, Citric Acid.
Keep refrigerated
Heating: grill: 1. heat gas or charcoal grill to medium. 2. remove ribs from package and place on grill. 3. grill 10 minutes. 4. rotate ribs. 5. grill additional 10 to 15 minutes as needed.
Oven: 1. heat oven to 375 F. line baking sheet with aluminum foil. 2. remove ribs from package, place on baking sheet and cover with foil. 3. bake 20-25 minutes.
Microwave: 1. cut 2 slits in top of package to vent. 2. place rib package on microwave safe plate. 3. microwave on high (100% power) for 3 to 6 minutes. Let stand 2 minutes before serving. Cooking times may vary depending on your microwave oven.
Hickory smoked And seasoned
U. S. inspected And passed by department of agriculture.
Seasoned Pork Back Ribs (Water, Salt, Sugar, Spices, Paprika, Sodium Phosphates), Water, Sugar, Tomato Paste, Salt, Modified Food Starch, Mustard (Water, Vinegar, Mustard Bran, Salt), Distilled Vinegar, Natural Hickory Smoke Flavor, Tamarind, Spices, Sodium Benzoate and Potassium Sorbate (Preservatives), Caramel Color, Garlic Powder, Onion Powder, Paprika, Malic Acid, Tomato Powder, Citric Acid.
Keep refrigerated
Heating: grill: 1. heat gas or charcoal grill to medium. 2. remove ribs from package and place on grill. 3. grill 10 minutes. 4. rotate ribs. 5. grill additional 10 to 15 minutes as needed.
Oven: 1. heat oven to 375 F. line baking sheet with aluminum foil. 2. remove ribs from package, place on baking sheet and cover with foil. 3. bake 20-25 minutes.
Microwave: 1. cut 2 slits in top of package to vent. 2. place rib package on microwave safe plate. 3. microwave on high (100% power) for 3 to 6 minutes. Let stand 2 minutes before serving. Cooking times may vary depending on your microwave oven.