This New England Style Chowder contains a harvest of tender succulent clams, blended with potatoes and celery in a rich hearty chowder style broth.
Water, Rehydrated Potatoes, Clams and Clam Juice, Cream, Soybean Oil, Modified Corn Starch, Celery, Contains Less than 2% of: Butter, Onions, Monosodium Glutamate, Whey Powder (Milk), Salt, Dextrose, Soy Protein Concentrate, Natural Flavor, Maltodextrin, Autolyzed Yeast Extract, Titanium Dioxide (Color), Onion Powder, Sodium Tripolyphosphate, Shrimp Powder, Disodium Phosphate, Disodium Inosinate, Disodium Guanylate, Dehydrated Parsley, Spice, Extractive of Turmeric.
Promptly refrigerate any unused portion in a separate container. Stove Top: Empty soup into pan. Do not add water. Heat, stirring occasionally. Do not boil. Microwave: Empty contents of can into a microwave-safe bowl. Do not add water. Cover. Microwave on High for 4-5 minutes (or until hot), stirring once. Let stand in microwave for 1 minute. Caution: Product and container will be hot. Use potholders to avoid injury.
This New England Style Chowder contains a harvest of tender succulent clams, blended with potatoes and celery in a rich hearty chowder style broth.
Water, Rehydrated Potatoes, Clams and Clam Juice, Cream, Soybean Oil, Modified Corn Starch, Celery, Contains Less than 2% of: Butter, Onions, Monosodium Glutamate, Whey Powder (Milk), Salt, Dextrose, Soy Protein Concentrate, Natural Flavor, Maltodextrin, Autolyzed Yeast Extract, Titanium Dioxide (Color), Onion Powder, Sodium Tripolyphosphate, Shrimp Powder, Disodium Phosphate, Disodium Inosinate, Disodium Guanylate, Dehydrated Parsley, Spice, Extractive of Turmeric.
Promptly refrigerate any unused portion in a separate container. Stove Top: Empty soup into pan. Do not add water. Heat, stirring occasionally. Do not boil. Microwave: Empty contents of can into a microwave-safe bowl. Do not add water. Cover. Microwave on High for 4-5 minutes (or until hot), stirring once. Let stand in microwave for 1 minute. Caution: Product and container will be hot. Use potholders to avoid injury.