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Kraft Easy Mac Extreme Cheese Macaroni & Cheese Dinner
Kraft Easy Mac Extreme Cheese Macaroni & Cheese Dinner
2 oz
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About
Details
Kraft Easy Mac Extreme Cheeses Macaroni and Cheese DinnerGet ready to drown into a mighty pool of cheese and cream with Kraft Easy Mac Extreme Cheese Macaroni and Cheese Dinner; dipped in extravagant cheesy sauce. Crafted with care from USA for the people who are in love with extra cheese. Once you start eating, you will not be able to resist this thick and cheezy meal.Love at First Cheesy Yummy BiteIt's rich in taste with velvety cream and lip-licking cheese to appease your undying cravings for a cheesy - creamy bite. The pleasing fragrance in the air will magnetize you to your seat until you gobble up every last portion.
• Introducing an exotic range of Extreme Cheese Macaroni and Cheese Dinner with premium quality
• The all new extreme cheese contains 210 calories, 2g saturated fat, 570mg sodium and 6g of sugar per package
• The microlovable Easy Mac is easy to prepare, portable and easily disposable that makes cleaning up - effortless
• The enriched macaroni product consist of thick cheesy sauce tantalizing your taste buds with less than 2% of nonfat dry milk
• A product from USA
Ingredients
Enriched Macaroni Product (wheat Flour, Glyceryl Monostearate, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid); Cheese Sauce Mix (whey, Monterey Jack Cheese [milk, Cheese Culture, Salt, Enzymes], Semisoft Cheese [milk, Cheese Culture, Salt, Enzymes], Corn Syrup Solids, Palm Oil, Salt, Sugar, Milkfat, Milk Protein Concentrate, Maltodextrin, Contains Less Than 2% Of Cellulose Gum, Buttermilk Solids, Sodium Tripolyphosphate, Sodium Phosphate, Calcium Carbonate, Silicon Dioxide [anticaking Agent], Citric Acid, Cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Xanthan Gum, Medium Chain Triglycerides, Natural Flavor [contains Celery], Autolyzed Yeast, Lactic Acid, Calcium Phosphate, Torula Yeast, Yellow 5, Yellow 6, Dried Yeast, Enzymes, Artificial Flavor, Cheese Culture); Modified Food Starch, Maltodextrin, Potassium Chloride, Acetylated Monoglycerides, Salt, Medium Chain Triglycerides, Apocarotenal (color).
Directions
1. Remove Lid And Cheese Sauce Mix; Set Aside. (Note: You Will See Loose White Powder In Pasta. This Is Necessary For Proper Cooking).
2. Add Water To Fill-Line In Cup. Stir.
Warning: Help Prevent Risk Of Fire. Add Water To Fill Line. Do Not Leave Microwave Unattended.
3. Microwave, Uncovered, On High 3-1/2 Min. Or Until Pasta Is Tender.
Do Not Drain. (Excess Liquid Is Needed To Make Cheese Sauce).
4. Stir In Cheese Sauce Mix Until Well Blended. (Cheese Sauce Will Thicken Upon Standing). Do Not Reuse Cup.
Warnings
Contains: wheat, milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 210
- Total Fat 3.5g5%
- Saturated Fat 2g10%
- Trans Fat 0g
- Cholesterol 10mg3%
- Sodium 570mg24%
- Total Carbohydrate 38g13%
- Dietary Fiber 1g4%
- Sugars 6g
- Protein 7g
Details
Kraft Easy Mac Extreme Cheeses Macaroni and Cheese DinnerGet ready to drown into a mighty pool of cheese and cream with Kraft Easy Mac Extreme Cheese Macaroni and Cheese Dinner; dipped in extravagant cheesy sauce. Crafted with care from USA for the people who are in love with extra cheese. Once you start eating, you will not be able to resist this thick and cheezy meal.Love at First Cheesy Yummy BiteIt's rich in taste with velvety cream and lip-licking cheese to appease your undying cravings for a cheesy - creamy bite. The pleasing fragrance in the air will magnetize you to your seat until you gobble up every last portion.
• Introducing an exotic range of Extreme Cheese Macaroni and Cheese Dinner with premium quality
• The all new extreme cheese contains 210 calories, 2g saturated fat, 570mg sodium and 6g of sugar per package
• The microlovable Easy Mac is easy to prepare, portable and easily disposable that makes cleaning up - effortless
• The enriched macaroni product consist of thick cheesy sauce tantalizing your taste buds with less than 2% of nonfat dry milk
• A product from USA
Ingredients
Enriched Macaroni Product (wheat Flour, Glyceryl Monostearate, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid); Cheese Sauce Mix (whey, Monterey Jack Cheese [milk, Cheese Culture, Salt, Enzymes], Semisoft Cheese [milk, Cheese Culture, Salt, Enzymes], Corn Syrup Solids, Palm Oil, Salt, Sugar, Milkfat, Milk Protein Concentrate, Maltodextrin, Contains Less Than 2% Of Cellulose Gum, Buttermilk Solids, Sodium Tripolyphosphate, Sodium Phosphate, Calcium Carbonate, Silicon Dioxide [anticaking Agent], Citric Acid, Cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Xanthan Gum, Medium Chain Triglycerides, Natural Flavor [contains Celery], Autolyzed Yeast, Lactic Acid, Calcium Phosphate, Torula Yeast, Yellow 5, Yellow 6, Dried Yeast, Enzymes, Artificial Flavor, Cheese Culture); Modified Food Starch, Maltodextrin, Potassium Chloride, Acetylated Monoglycerides, Salt, Medium Chain Triglycerides, Apocarotenal (color).
Directions
1. Remove Lid And Cheese Sauce Mix; Set Aside. (Note: You Will See Loose White Powder In Pasta. This Is Necessary For Proper Cooking).
2. Add Water To Fill-Line In Cup. Stir.
Warning: Help Prevent Risk Of Fire. Add Water To Fill Line. Do Not Leave Microwave Unattended.
3. Microwave, Uncovered, On High 3-1/2 Min. Or Until Pasta Is Tender.
Do Not Drain. (Excess Liquid Is Needed To Make Cheese Sauce).
4. Stir In Cheese Sauce Mix Until Well Blended. (Cheese Sauce Will Thicken Upon Standing). Do Not Reuse Cup.
Warnings
Contains: wheat, milk.
Common questions
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