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Connies Naturals, Pizza, Cheese, Box

Connies Naturals, Pizza, Cheese, Box

20.86 oz
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Our signature cheese blend of creamy 100% real mozzarella cheese, parmesan and romano. A Chicago tradition since 1963. Great taste from all natural quality ingredients. Minimally processed, no artificial ingredients. It's all natural. Our crust is light, tender and dusted with corn meal for an added depth of flavor. Our signature sauce is a family recipe that has been passed down for generations. We start with vine-ripened tomatoes, then add a blend of select herbs, and finally combine it with romano cheese to create a smooth, flavorful sauce. Our premium quality toppings are a delicious combination of our signature cheese blend of creamy 100% real mozzarella, parmesan and romano cheeses. 0 grams trans fat per serving. The Connie's Story: It was 1963 - the Beatles first album debuted, gas was 29 cents per gallon, Lawrence of Arabia won Best Picture and zip codes were introduced in the US. Meanwhile, on the South Side, my father had just traded his prized 1962 Olds Starfire for a small pizza-joint. From these humble beginnings, Connie's Pizza has grown and evolved into a strong family business. Over the years our classic family recipes have been enjoyed by Chicagoans. Quality is the main ingredient in everything we do at Connie's Pizza. Our great tasting pizza comes from only the finest. All natural (Minimally processed, no artificial ingredients), restaurant ingredients. Today, as the son of the pizza-man, my frozen pizza continues the tradition started by my father over 45 years ago. Pride in our product; pride in our name. Bring home a frozen Connie's Natural Pizza today and taste the tradition! - Marc J. Stolfe, President. Try Our Other Varieties: Chicken Spinach Alfredo; Uncured Pepperoni; Roasted Vegetable; Sausage; Sausage & Uncured Pepperoni; Special; Super. 100% satisfaction guarantee. To learn more about our products & great recipe ideas visit our website Visit one of the Connie's Pizza restaurants and see where it all started. See a complete list of locations at


Mozzarella Cheese (cultured Pasteurized Milk, Salt, Enzymes), Crust (wheat Flour, Water, Soybean Oil, Sugar, Yeast, Salt, Non-fat Dry Milk, Cornmeal, Granulated Garlic), Sauce (tomatoes, Water, Soybean Oil, Salt, Seasoning [spices, Garlic Powder, Soybean Oil], Romano Cheese [pasteurized Cow's Milk, Cheese Culture, Salt, Enzyme]), Parmesan And Romano Cheese Blend (parmesan Cheese [pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes], Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes]), Oregano, Granulated Garlic, Basil.


Contains milk, wheat and soy


Keep frozen. Cook before eating. Preheat oven to 400 degrees F. Remove all packaging including the clear wrap & cardboard circle. If you love a crispy crust, place pizza directly on the oven rack in the center of the oven. If you prefer a softer crust, bake on a pizza pan or cookie sheet. Bake for 16-20 minutes or until cheese is bubbly and begins to turn golden brown. Since oven temperature may vary, rely on the appearance. Carefully remove from oven and let stand one minute before enjoying!

Nutrition Facts

Serving Size 144.00 g
Servings Per Container 4
  • Amount Per Serving
  • Calories 340.0
    • Total Fat 16g25%daily value
    • Saturated Fat 10g50%daily value
    • Trans Fat 0gdaily value
    • Cholesterol 45mg15%daily value
    • Sodium 720mg30%daily value
    • Total Carbohydrate 31g10%daily value
    • Dietary Fiber 4g16%daily value
    • Sugars 5gdaily value
    • Protein 17gdaily value
Percent Daily Values are based on a 2,000 calorie diet.

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