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Food Lion Crisp Mix
Food Lion Crisp Mix

Food Lion Crisp Mix

$2.39
7 oz
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Food Lion Crisp Mix

Food Lion Crisp Mix

7 oz
$2.39

100% satisfaction guarantee

Place your order with peace of mind.

Food Lion
Food Lion
Available in 20147
Delivery
by 7:50am today
or schedule a time
Pickup
Available
See times at checkout
Kitchen Tropical Mango Veggie Smoothie

About

Details

Quick, easy & delicious. Just add fruit & water! how2recycle.info.

Ingredients

Enriched Bleached Flour (bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Brown Sugar, Animal Shortening And Vegetable Oil (contains One Or More Of The Following: Tallow, Soybean Oil) With Preservative (bht, Citric Acid), Contains 2% Or Less Of: Leavening (baking Soda, Sodium Aluminum Phosphate), Salt, Spice

Directions

Cooking Directions: Conventional Oven: Preheat oven to 375 degrees F. In small bowl, stir together crisp mix and 1 tablespoon water until crumbly. Prepare fruit as directed below. Sprinkle crisp mixture over fruit in an 8-inch baking dish. Bake 25-30 minutes or until bubbly and golden brown. Serve warm. Fruit Variation: 1 can (21 oz) pie filling (cherry, strawberry, apple, or peach), Preparation Directions: Spread evenly in baking dish; Fruit Variation: 3 cups fresh fruit (apples, peaches, cherries, or strawberries), Preparation Directions: Place fruit in baking dish and sprinkle with 1 tablespoon to 1/4 cup sugar depending on desired sweetness; Fruit Variation: 3 cups frozen fruit (peaches, cherries, apples, or strawberries), Preparation Directions: Thaw and drain fruit. Place in baking dish and sprinkle with 1 tablespoon to 1/4 cup sugar depending on desired sweetness. Fruit Variation: 2 (15 oz) cans fruit packed in water (cherries). Preparation Directions: Drain. Place fruit in baking dish and sprinkle with 1 tablespoon 1/4 cup sugar depending on desired sweetness. Fruit Variation: 2 (15 oz) or 1 (29 oz) can fruit packed in heavy syrup (peaches). Preparation Directions: Drain. Place fruit in baking dish.

Store in a cool, dry place.

Warnings

Contains: wheat. Manufactured on shared equipment with products containing: milk, soy, eggs, walnuts, peanuts

Nutrition

Nutrition Facts

Serving Size 0.25 cup
Servings Per Container 6
  • Amount Per Serving
  • Calories 150
    • Total Fat 5g8%daily value
    • Total FatSaturated Fat 2g10%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 180mg8%daily value
    • Total Carbohydrate 24g8%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 13g
    • Protein 1g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Quick, easy & delicious. Just add fruit & water! how2recycle.info.

Ingredients

Enriched Bleached Flour (bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Brown Sugar, Animal Shortening And Vegetable Oil (contains One Or More Of The Following: Tallow, Soybean Oil) With Preservative (bht, Citric Acid), Contains 2% Or Less Of: Leavening (baking Soda, Sodium Aluminum Phosphate), Salt, Spice

Directions

Cooking Directions: Conventional Oven: Preheat oven to 375 degrees F. In small bowl, stir together crisp mix and 1 tablespoon water until crumbly. Prepare fruit as directed below. Sprinkle crisp mixture over fruit in an 8-inch baking dish. Bake 25-30 minutes or until bubbly and golden brown. Serve warm. Fruit Variation: 1 can (21 oz) pie filling (cherry, strawberry, apple, or peach), Preparation Directions: Spread evenly in baking dish; Fruit Variation: 3 cups fresh fruit (apples, peaches, cherries, or strawberries), Preparation Directions: Place fruit in baking dish and sprinkle with 1 tablespoon to 1/4 cup sugar depending on desired sweetness; Fruit Variation: 3 cups frozen fruit (peaches, cherries, apples, or strawberries), Preparation Directions: Thaw and drain fruit. Place in baking dish and sprinkle with 1 tablespoon to 1/4 cup sugar depending on desired sweetness. Fruit Variation: 2 (15 oz) cans fruit packed in water (cherries). Preparation Directions: Drain. Place fruit in baking dish and sprinkle with 1 tablespoon 1/4 cup sugar depending on desired sweetness. Fruit Variation: 2 (15 oz) or 1 (29 oz) can fruit packed in heavy syrup (peaches). Preparation Directions: Drain. Place fruit in baking dish.

Store in a cool, dry place.

Warnings

Contains: wheat. Manufactured on shared equipment with products containing: milk, soy, eggs, walnuts, peanuts

Common questions

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No, Food Lion Crisp Mix is not gluten-free.

Food Lion Crisp Mix has 150.0 calories.

Food Lion Crisp Mix has 24.0 carbs.

Food Lion Crisp Mix has 13.0 grams of sugar.

Food Lion Crisp Mix has 5.0 grams of fat.

Food Lion Crisp Mix has 180.0 grams of sodium.
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