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CB Old Country Store Baking & Pancake Mix, Buttermilk
CB Old Country Store Baking & Pancake Mix, Buttermilk
CB Old Country Store Baking & Pancake Mix, Buttermilk
CB Old Country Store Baking & Pancake Mix, Buttermilk
CB Old Country Store Baking & Pancake Mix, Buttermilk
CB Old Country Store Baking & Pancake Mix, Buttermilk

CB Old Country Store Baking & Pancake Mix, Buttermilk

32 oz
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CB Old Country Store Baking & Pancake Mix, Buttermilk

CB Old Country Store Baking & Pancake Mix, Buttermilk

32 oz

Popular item

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Place your order with peace of mind.


Walmart
Walmart
Available in 20147
Delivery
by 11:55am today
or schedule a time
Pickup
Unavailable at this store

Kitchen Tropical Mango Veggie Smoothie

About

Details

CB Old Country Store Buttermilk baking and pancake mix is fantastic for making special birthday treats like soft n' Gooey Chocolate Chip cookies, or for getting up early on a bright Saturday morning to put together a delightful pancake breakfast together for guests! This buttermilk baking and pancake mix puts you just one box away from starting whole new traditions, so what is there to lose! This versatile mix allows you to bring a wide variety of home-style favorites home. One package can easily produce a variety of country favorites, including pancakes, biscuits, waffles, chicken Pot Pie, and more.


Ingredients

Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour, Enzymes, Ascorbic Acid), Palm And Soybean Oil, Sugar, Dextrose. Less Than 2% Of: Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate, Salt, Buttermilk, Sodium Stearoyl Lactylate, Lactic Acid, Ascorbic Acid.


Directions

Bake:

Rolled Biscuits:

2-1/4 cups mix;

2/3 cup milk.

Heat oven to 425 degrees F.

1. Stir ingredients together until dough forms a ball. Place dough on well-floured surface (or use additional mix), coating both sides.

2. For 6-7 biscuits, roll dough to 1/2-inch thick and cut with 3-inch biscuit cutter. Arrange biscuits on ungreased cookie sheet so that they touch.

3. Bake 10-12 minutes or until golden brown. Brush with melted butter or margarine while still hot.

For Drop Biscuits:

Prepare dough as directed. Drop dough by spoonfuls onto ungreased cookie sheet to form 6-7 biscuits. Bake as directed.

Pancakes:

2 cups mix;

1 cup milk;

1 egg

1. Heat pancake griddle to 375°F (medium heat), and lightly grease. Tip For pancakes with crispy edges, grease griddle with butter.

2. Measure mix by spooning it into measuring cup and leveling. Stir ingredients together with a wire whisk until blended.

3. Pour slightly less than 1/4 cup batter per pancake onto griddle, and cook for 12 minutes per side or until golden brown, turning only once. Makes 10-12 pancakes.

Waffles:

2 cups mix;

1 cup milk;

2 tsp sugar;

1 tsp vanilla;

2 eggs.

1. Preheat waffle iron.

2. Stir ingredients together with wire whisk until blended.

3. Pour batter onto lightly greased waffle iron.

4. Cook until steaming stops or according to waffle iron manufacturer's directions. Makes 12, 4-inch waffles.

Don't eat raw dough batter or dough.


Warnings

Contains: wheat and milk. May contain eggs, soy and tree nuts.

Nutrition

Nutrition Facts

Serving Size 0.33 cup
Servings Per Container ABOUT 23
  • Amount Per Serving
  • Calories 160
    • Total Fat 6g9%daily value
    • Total FatSaturated Fat 3g15%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 0g
    • Total FatMonounsaturated Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 460mg19%daily value
    • Total Carbohydrate 25g8%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 3g
    • Protein 2g
Percent Daily Values are based on a 2,000 calorie diet.

Details

CB Old Country Store Buttermilk baking and pancake mix is fantastic for making special birthday treats like soft n' Gooey Chocolate Chip cookies, or for getting up early on a bright Saturday morning to put together a delightful pancake breakfast together for guests! This buttermilk baking and pancake mix puts you just one box away from starting whole new traditions, so what is there to lose! This versatile mix allows you to bring a wide variety of home-style favorites home. One package can easily produce a variety of country favorites, including pancakes, biscuits, waffles, chicken Pot Pie, and more.


Ingredients

Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour, Enzymes, Ascorbic Acid), Palm And Soybean Oil, Sugar, Dextrose. Less Than 2% Of: Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate, Salt, Buttermilk, Sodium Stearoyl Lactylate, Lactic Acid, Ascorbic Acid.


Directions

Bake:

Rolled Biscuits:

2-1/4 cups mix;

2/3 cup milk.

Heat oven to 425 degrees F.

1. Stir ingredients together until dough forms a ball. Place dough on well-floured surface (or use additional mix), coating both sides.

2. For 6-7 biscuits, roll dough to 1/2-inch thick and cut with 3-inch biscuit cutter. Arrange biscuits on ungreased cookie sheet so that they touch.

3. Bake 10-12 minutes or until golden brown. Brush with melted butter or margarine while still hot.

For Drop Biscuits:

Prepare dough as directed. Drop dough by spoonfuls onto ungreased cookie sheet to form 6-7 biscuits. Bake as directed.

Pancakes:

2 cups mix;

1 cup milk;

1 egg

1. Heat pancake griddle to 375°F (medium heat), and lightly grease. Tip For pancakes with crispy edges, grease griddle with butter.

2. Measure mix by spooning it into measuring cup and leveling. Stir ingredients together with a wire whisk until blended.

3. Pour slightly less than 1/4 cup batter per pancake onto griddle, and cook for 12 minutes per side or until golden brown, turning only once. Makes 10-12 pancakes.

Waffles:

2 cups mix;

1 cup milk;

2 tsp sugar;

1 tsp vanilla;

2 eggs.

1. Preheat waffle iron.

2. Stir ingredients together with wire whisk until blended.

3. Pour batter onto lightly greased waffle iron.

4. Cook until steaming stops or according to waffle iron manufacturer's directions. Makes 12, 4-inch waffles.

Don't eat raw dough batter or dough.


Warnings

Contains: wheat and milk. May contain eggs, soy and tree nuts.


Common questions

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Learn more about how to place an order here.

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Learn more about pickup orders here.

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- Delivery fees start at $3.99 for same-day orders over $35. Fees vary for one-hour deliveries, club store deliveries, and deliveries under $35.
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Instacart pickup cost:
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Learn more about Instacart pricing here.

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Learn more about instructions for specific items or replacements here.

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- Missing items
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If an order never came, or you get someone else's order, you can reach out to Instacart Customer Experience.

No, CB Old Country Store Baking & Pancake Mix, Buttermilk is not gluten-free.

CB Old Country Store Baking & Pancake Mix, Buttermilk has 160.0 calories.

CB Old Country Store Baking & Pancake Mix, Buttermilk has 25.0 carbs.

CB Old Country Store Baking & Pancake Mix, Buttermilk has 3.0 grams of sugar.

CB Old Country Store Baking & Pancake Mix, Buttermilk has 6.0 grams of fat.

CB Old Country Store Baking & Pancake Mix, Buttermilk has 460.0 grams of sodium.
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