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Annie's Organic Shells and White Cheddar Macaroni and Cheese, Whole Wheat
Annie's Organic Shells and White Cheddar Macaroni and Cheese, Whole Wheat
6 oz
100% satisfaction guarantee
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Recent reviews
Jan 2023
Order delivered in 49 min
Customer since 2021
Falls Church, VA
Jan 2023
Order delivered in 36 min
Customer since 2021
Fairfax, VA
Jan 2023
Order delivered in 50 min
Customer since 2021
Woodbridge, VA
About
Highlights
Fish Free
Peanut Free
Shellfish Free
Soy Free
Treenut Free
Details
Enjoy a bowl of delectable Annie's Organic Whole Grain Shells and White Cheddar Macaroni and Cheese and help protect the planet at the same time. Each bite of this white cheddar mac will please the taste buds with its cheesy, creamy and oh-so-dreamy goodness! Made with organic whole grain pasta and real white cheddar cheese, this mac and cheese is easy to prepare and perfect for any time of day. Plus, these ingredients are grown with regenerative practices, which can help reduce greenhouse gases in our atmosphere. So not only are you benefiting from a whopping 30 grams of whole grains per serving, but the Earth benefits from farming practices that help protect and restore our planet.
• MAC & CHEESE: Our whole wheat macaroni & cheese is made of organic pasta with a creamy real cheese.
• REAL INGREDIENTS: No artificial flavors, synthetic colors, or preservatives.
• CERTIFIED ORGANIC: Organic cheese from cows raised without antibiotics or synthetic hormones. Certified organic ingredients are grown without persistent pesticides.
• NON-GMO: We work with trusted suppliers to source only non-GMO ingredients.
• BOX CONTAINS: 1 box, 6 oz
Ingredients
Organic Pasta (organic Wheat Flour, Organic Whole Oat Flour, Organic Whole Wheat Flour, Organic Whole Spelt Flour), Organic Dried Cheddar Cheese (organic Cultured Pasteurized Milk, Salt, Non-animal Enzymes), Organic Whey, Salt, Sodium Phosphate, Silicon Dioxide (for Anticaking).
Directions
Annie's way in 10 minutes. 1. Boil: 6 cups water in a medium saucepan. 2. Stir In: pasta, bring to boil. Cook 9-11 minutes, or until done, stirring occasionally. 3. Drain Pasta: in colander. While pasta is draining. 4. Add: 3 tbsp lowfat milk to the warm saucepan. (Optional: add 2 tbsp unsalted butter for richer flavor) 5. Sprinkle: cheese over milk; stir to combine. 6. Add: cooked pasta back to saucepan and stir well. Enjoy!
Store in a cool, dry place.
Warnings
Contains wheat and milk ingredients.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 270
- Total Fat 5g8%
- Saturated Fat 2g10%
- Trans Fat 0g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 0g
- Cholesterol 10mg3%
- Sodium 560mg23%
- Total Carbohydrate 46g15%
- Dietary Fiber 4g16%
- Sugars 5g
- Protein 10g
Highlights
Fish Free
Peanut Free
Shellfish Free
Soy Free
Treenut Free
Details
Enjoy a bowl of delectable Annie's Organic Whole Grain Shells and White Cheddar Macaroni and Cheese and help protect the planet at the same time. Each bite of this white cheddar mac will please the taste buds with its cheesy, creamy and oh-so-dreamy goodness! Made with organic whole grain pasta and real white cheddar cheese, this mac and cheese is easy to prepare and perfect for any time of day. Plus, these ingredients are grown with regenerative practices, which can help reduce greenhouse gases in our atmosphere. So not only are you benefiting from a whopping 30 grams of whole grains per serving, but the Earth benefits from farming practices that help protect and restore our planet.
• MAC & CHEESE: Our whole wheat macaroni & cheese is made of organic pasta with a creamy real cheese.
• REAL INGREDIENTS: No artificial flavors, synthetic colors, or preservatives.
• CERTIFIED ORGANIC: Organic cheese from cows raised without antibiotics or synthetic hormones. Certified organic ingredients are grown without persistent pesticides.
• NON-GMO: We work with trusted suppliers to source only non-GMO ingredients.
• BOX CONTAINS: 1 box, 6 oz
Ingredients
Organic Pasta (organic Wheat Flour, Organic Whole Oat Flour, Organic Whole Wheat Flour, Organic Whole Spelt Flour), Organic Dried Cheddar Cheese (organic Cultured Pasteurized Milk, Salt, Non-animal Enzymes), Organic Whey, Salt, Sodium Phosphate, Silicon Dioxide (for Anticaking).
Directions
Annie's way in 10 minutes. 1. Boil: 6 cups water in a medium saucepan. 2. Stir In: pasta, bring to boil. Cook 9-11 minutes, or until done, stirring occasionally. 3. Drain Pasta: in colander. While pasta is draining. 4. Add: 3 tbsp lowfat milk to the warm saucepan. (Optional: add 2 tbsp unsalted butter for richer flavor) 5. Sprinkle: cheese over milk; stir to combine. 6. Add: cooked pasta back to saucepan and stir well. Enjoy!
Store in a cool, dry place.
Warnings
Contains wheat and milk ingredients.
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