Allergens: Soy, peanuts, milk, coconut. Manufactured on equipment that processes eggs.
Keep refrigerated. Perishable. Stir Fry Directions: 1. To loosen noodles, puncture pouch and microwave on high for 1 minute or rinse noodles under hot water. 2. Heat 1-2 tbsp. of oil in a pan or wok. On medium high heat stir-fry vegetables 1-2 minutes. 3. Add noodles, 1/2 cup of water and sauce base. Stir-fry 1-2 minutes and serve. If preparing with cooked meat, add during final minute of stir-fry. Microwave Directions: Place noodles, vegetables, 1/4 cup of water and sauce base in a microwavable dish. Cover and heat on high for 3-4 minutes. Mix well and serve. If preparing with cooked meat, add during final minute of cooking.
Serving Size 3.5 oz
Servings Per Container 2
Amount Per Serving
% Daily Value
Percent Daily Values are based on a 2,000 calorie diet.
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