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About
Details
Great bread makes great stuffing, so for a dish that will have your family and friends coming back for seconds, count on Arnold Cornbread Cubed Stuffing. Made with only the best ingredients, you'll be proud to call it your own! This item is Shelf Stable. Size Description: Regular.
Ingredients
Enriched Wheat Flour [flour, Niacin, Reduced Iron, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Cornmeal, Sugar, Vegetable Shortening [interesterified (high Oleic Soybean Oil, Soybean Oil)], Salt, Wheat Gluten, Contains 2% Or Less Of Each Of The Following: Yeast, Onion, Spices (includes Celery, Red Pepper), Grain Vinegar, Paprika, Natural Flavors, Soy Lecithin
Directions
One 12 oz. package of arnold cornbread cubed stuffing 4t (1/2 stick) butter 1 cup diced onion 1 cup diced celery 2 cups chicken brothstep 1 combine the ingredients on the stove 1. melt butter in large skillet over medium heat. add onion and celery; cook for 5 minutes. 2. add broth; bring to a boil. 3. add stuffing to a large bowl and pour broth mixture over the stuffing. mix well and fluff with a fork.step 2 cook the stuffing in a casserole dish spread mixture in a 9 x 13-inch baking dish coated with cooking spray. cover with foil. bake at 350°f for 20 minutes; remove foil and bake until top is lightly browned and crisped, about 10 minutes. in the bird place prepared stuffing in turkey just before roasting. stuff both the neck and body cavities. avoid over stuffing too tightly. cook turkey per package instructions and center of stuffing reaches 165°f.
Warnings
Contains wheat, soy. Made in a bakery that may also use milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 100
- Total Fat 1.5g2%
- Saturated Fat 0g0%
- Trans Fat 0g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 0g
- Cholesterol 0mg0%
- Sodium 320mg14%
- Total Carbohydrate 17g6%
- Dietary Fiber 1g4%
- Sugars 2g
- Protein 3g
Details
Great bread makes great stuffing, so for a dish that will have your family and friends coming back for seconds, count on Arnold Cornbread Cubed Stuffing. Made with only the best ingredients, you'll be proud to call it your own! This item is Shelf Stable. Size Description: Regular.
Ingredients
Enriched Wheat Flour [flour, Niacin, Reduced Iron, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Cornmeal, Sugar, Vegetable Shortening [interesterified (high Oleic Soybean Oil, Soybean Oil)], Salt, Wheat Gluten, Contains 2% Or Less Of Each Of The Following: Yeast, Onion, Spices (includes Celery, Red Pepper), Grain Vinegar, Paprika, Natural Flavors, Soy Lecithin
Directions
One 12 oz. package of arnold cornbread cubed stuffing 4t (1/2 stick) butter 1 cup diced onion 1 cup diced celery 2 cups chicken brothstep 1 combine the ingredients on the stove 1. melt butter in large skillet over medium heat. add onion and celery; cook for 5 minutes. 2. add broth; bring to a boil. 3. add stuffing to a large bowl and pour broth mixture over the stuffing. mix well and fluff with a fork.step 2 cook the stuffing in a casserole dish spread mixture in a 9 x 13-inch baking dish coated with cooking spray. cover with foil. bake at 350°f for 20 minutes; remove foil and bake until top is lightly browned and crisped, about 10 minutes. in the bird place prepared stuffing in turkey just before roasting. stuff both the neck and body cavities. avoid over stuffing too tightly. cook turkey per package instructions and center of stuffing reaches 165°f.
Warnings
Contains wheat, soy. Made in a bakery that may also use milk.
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