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Bombay Kitchen Chicken Curry, with Cumin Infused Pilaf
Bombay Kitchen Chicken Curry, with Cumin Infused Pilaf
Bombay Kitchen Chicken Curry, with Cumin Infused Pilaf
Bombay Kitchen Chicken Curry, with Cumin Infused Pilaf
Bombay Kitchen Chicken Curry, with Cumin Infused Pilaf

Bombay Kitchen Chicken Curry, with Cumin Infused Pilaf

10 oz
Bombay Kitchen Chicken Curry, with Cumin Infused Pilaf

Bombay Kitchen Chicken Curry, with Cumin Infused Pilaf

10 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Traditionally seasoned chicken served in a rich zesty gravy accompanied with cumin inspired basmati rice. Inspected for wholesomeness by US Department of Agriculture. All natural. All white meat. No additives. No preservatives. www.bombaykitchen.com. Product of USA.


Ingredients

Gravy: Chicken, Water, Onions, Tomato, Soybean Oil, Yogurt, Sour Cream, Cream, Spices, Garlic, Ginger, Butter, Salt and Sugar. Rice: Water, Basmati Rice, Soybean Oil, Cumin Seeds and Salt.


Directions

Keep frozen. Cook thoroughly. Cooking (Do not Thaw): Microwave: 1. Remove tray from carton. 2. Puncture film 3 to 4 times. 3. Heat on high setting for 5 minutes or until internal temperature reaches 165 degrees F. 4. Carefully remove film to avoid steam burns. Note: Heating times may vary depending on oven wattage and may need adjusting. Conventional Oven: 1. Preheat oven to 375 degrees F. 2. Remove tray from carton. 3. Place tray on baking sheet in middle shelf leaving film intact. 4. Heat for approximately 35 to 40 minutes or until internal temperature reaches 165 degrees F. 5. Gently stir before serving. Safe Handling: Cook thoroughly. Discard food tray after use.

Nutrition

Nutrition Facts

Serving Size 10.0 Ounce
Servings Per Container 1
  • Amount Per Serving
  • Calories 540
    • Total Fat 17g26%daily value
    • Total FatSaturated Fat 4.5g23%daily value
    • Cholesterol 90mg30%daily value
    • Sodium 480mg20%daily value
    • Total Carbohydrate 59g20%daily value
    • Total CarbohydrateDietary Fiber 4g16%daily value
    • Total CarbohydrateSugars 3g
    • Protein 35g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Traditionally seasoned chicken served in a rich zesty gravy accompanied with cumin inspired basmati rice. Inspected for wholesomeness by US Department of Agriculture. All natural. All white meat. No additives. No preservatives. www.bombaykitchen.com. Product of USA.


Ingredients

Gravy: Chicken, Water, Onions, Tomato, Soybean Oil, Yogurt, Sour Cream, Cream, Spices, Garlic, Ginger, Butter, Salt and Sugar. Rice: Water, Basmati Rice, Soybean Oil, Cumin Seeds and Salt.


Directions

Keep frozen. Cook thoroughly. Cooking (Do not Thaw): Microwave: 1. Remove tray from carton. 2. Puncture film 3 to 4 times. 3. Heat on high setting for 5 minutes or until internal temperature reaches 165 degrees F. 4. Carefully remove film to avoid steam burns. Note: Heating times may vary depending on oven wattage and may need adjusting. Conventional Oven: 1. Preheat oven to 375 degrees F. 2. Remove tray from carton. 3. Place tray on baking sheet in middle shelf leaving film intact. 4. Heat for approximately 35 to 40 minutes or until internal temperature reaches 165 degrees F. 5. Gently stir before serving. Safe Handling: Cook thoroughly. Discard food tray after use.


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No, Bombay Kitchen Chicken Curry, with Cumin Infused Pilaf is not gluten-free.

Bombay Kitchen Chicken Curry, with Cumin Infused Pilaf has 540.0 calories.

Bombay Kitchen Chicken Curry, with Cumin Infused Pilaf has 59.0 carbs.

Bombay Kitchen Chicken Curry, with Cumin Infused Pilaf has 3.0 grams of sugar.

Bombay Kitchen Chicken Curry, with Cumin Infused Pilaf has 17.0 grams of fat.

Bombay Kitchen Chicken Curry, with Cumin Infused Pilaf has 480.0 grams of sodium.