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Tyson Frozen Chicken Breast Sandwich
Tyson Frozen Chicken Breast Sandwich
4 ctPopular item
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About
Details
No antibiotics ever (Chicken raised with: No antibiotics ever. No added hormones or steroids). No added hormones or steroids (Federal regulations prohibit the use of added hormones or steroids in chicken). Fully cooked.
Ingredients
Fully Cooked, Breaded, Portioned Chicken Breast Fillets With Rib Meat: Boneless, Skinless Chicken Breast With Rib Meat, Wheat Flour, Water, Contains 2% Or Less Of The Following: Dextrose, Extractives Of Turmeric, Paprika And Annatto, Garlic Powder, Lactic Acid, Leavening (cream Of Tartar, Sodium Bicarbonate), Maltodextrin, Modified Food Starch, Natural Flavors, Onion Powder, Rice Bran Oil, Salt, Spices (including Celery Seed), Sugar, Wheat Gluten, Yeast, Yeast Extract, Yellow Corn Flour, Breading Set In Vegetable Oil, Bun: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, And Folic Acid), Water, Sugar, Soybean Oil, Yeast, Salt, Monoglycerides, Calcium Sulfate, Wheat Starch, Sorbitan Monostearate, Ascorbic Acid (vitamin C), Tricalcium Phosphate, Enzymes, Calcium Propionate (preservative), Enzyme (bromelain), Citric Acid
Directions
Heating Instructions: Keep frozen until ready to use. Prepare from frozen. For best results always follow heating instructions. Equipment varies, please adjust timing as needed. Microwave Heating Instructions: 1. Remove sliders from packaging. 2. Remove chicken from buns and place on microwave-safe plate. 3. Microwave chicken on High for 1 minute to 1 minute 10 seconds or until hot. 4. Wrap buns in paper towel and microwave on High for 20 seconds or until hot. 5. Place chicken in bun, let chicken sliders stand for 1 minute before serving. Conventional Oven: Heating Instructions: 1. Preheat oven to 425 degrees F. 2. Remove sliders from packaging. 3. Remove chicken from buns and place on a baking sheet. 4. Wrap buns in foil and place on the baking sheet. 5. Bake chicken and buns for 10 minutes or until hot. 6. Remove from oven and carefully place chicken in buns to serve. Air Fryer: Heating Instructions: 1. Remove sliders from packaging. 2. Remove chicken from buns and set bun aside. 3. Place chicken in tray of air fryer. Close tray. 4. Set temperature to 360 degrees F and heat chicken for 6-7 minutes or until hot. 5. To heat buns: pause timer when 2 minutes are remaining, open tray and place buns in with chicken. Close tray and continue heating for 2 minutes. 6. Carefully remove bun and chicken from tray, reassemble sandwich to serve.
Keep frozen.
Warnings
Contains: wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 470
- Total Fat 15g23%
- Saturated Fat 3g15%
- Trans Fat 0g
- Polyunsaturated Fat 7g
- Monounsaturated Fat 4g
- Cholesterol 50mg17%
- Sodium 840mg35%
- Total Carbohydrate 57g19%
- Dietary Fiber 2g8%
- Sugars 7g
- Protein 24g
Details
No antibiotics ever (Chicken raised with: No antibiotics ever. No added hormones or steroids). No added hormones or steroids (Federal regulations prohibit the use of added hormones or steroids in chicken). Fully cooked.
Ingredients
Fully Cooked, Breaded, Portioned Chicken Breast Fillets With Rib Meat: Boneless, Skinless Chicken Breast With Rib Meat, Wheat Flour, Water, Contains 2% Or Less Of The Following: Dextrose, Extractives Of Turmeric, Paprika And Annatto, Garlic Powder, Lactic Acid, Leavening (cream Of Tartar, Sodium Bicarbonate), Maltodextrin, Modified Food Starch, Natural Flavors, Onion Powder, Rice Bran Oil, Salt, Spices (including Celery Seed), Sugar, Wheat Gluten, Yeast, Yeast Extract, Yellow Corn Flour, Breading Set In Vegetable Oil, Bun: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, And Folic Acid), Water, Sugar, Soybean Oil, Yeast, Salt, Monoglycerides, Calcium Sulfate, Wheat Starch, Sorbitan Monostearate, Ascorbic Acid (vitamin C), Tricalcium Phosphate, Enzymes, Calcium Propionate (preservative), Enzyme (bromelain), Citric Acid
Directions
Heating Instructions: Keep frozen until ready to use. Prepare from frozen. For best results always follow heating instructions. Equipment varies, please adjust timing as needed. Microwave Heating Instructions: 1. Remove sliders from packaging. 2. Remove chicken from buns and place on microwave-safe plate. 3. Microwave chicken on High for 1 minute to 1 minute 10 seconds or until hot. 4. Wrap buns in paper towel and microwave on High for 20 seconds or until hot. 5. Place chicken in bun, let chicken sliders stand for 1 minute before serving. Conventional Oven: Heating Instructions: 1. Preheat oven to 425 degrees F. 2. Remove sliders from packaging. 3. Remove chicken from buns and place on a baking sheet. 4. Wrap buns in foil and place on the baking sheet. 5. Bake chicken and buns for 10 minutes or until hot. 6. Remove from oven and carefully place chicken in buns to serve. Air Fryer: Heating Instructions: 1. Remove sliders from packaging. 2. Remove chicken from buns and set bun aside. 3. Place chicken in tray of air fryer. Close tray. 4. Set temperature to 360 degrees F and heat chicken for 6-7 minutes or until hot. 5. To heat buns: pause timer when 2 minutes are remaining, open tray and place buns in with chicken. Close tray and continue heating for 2 minutes. 6. Carefully remove bun and chicken from tray, reassemble sandwich to serve.
Keep frozen.
Warnings
Contains: wheat.
Common questions
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