For a tasty, warm curry any night of the week, keep Simply Asia Indian Essentials Chicken Curry Seasoning Mix ready in your pantry. You can’t go wrong with the iconic flavors of turmeric, paprika, garlic and celery seed.
Just simmer chicken, onions and tomatoes with these perfectly-blended spices, then stir in cream for classic, hearty curry sauce. Then serve the sauce over rice and enjoy this popular Indian dish that’s sure to satisfy the entire family.
Spices (including Turmeric, Celery Seed, Red Pepper, Paprika), Salt, Onion, Garlic, Sugar, And Corn Maltodextrin.
YOU WILL NEED 2 tbsp. oil 1 large onion, finely chopped (about 11/2 cups) 11/2 lbs. boneless skinless chicken thighs, cut in 1-inch chunks 2 medium tomatoes, coarsely chopped (about 2 cups) 1 pkg. Chicken Curry Seasoning Mix 1/3 cup light or heavy cream DIRECTIONS: 1. HEAT oil in large skillet on medium heat. Add onion; cook and stir 3 minutes or until translucent. 2. STIR in chicken, tomato and Seasoning Mix; cook 15 minutes or until chicken is cooked through, stirring occasionally. 3. STIR in cream. Reduced heat to low; simmer 5 minutes or until slightly thickened, stirring occasionally Makes 5 servings. PREP TIME: 10 minutes. COOK TIME: 25 minutes
Serving Size2.00 tsp
Servings Per ContainerABOUT 5
Amount Per Serving
% Daily Value
Total Fat 0g0%daily value
Saturated Fat 0g0%daily value
Trans Fat 0gdaily value
Cholesterol 0mg0%daily value
Sodium 450mg19%daily value
Total Carbohydrate 4g1%daily value
Dietary Fiber 0g0%daily value
Sugars 1gdaily value
Protein 0gdaily value
Percent Daily Values are based on a 2,000 calorie diet.
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