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Kontos Pastry Sheets, Fillo No. 4
Kontos Pastry Sheets, Fillo No. 4
Kontos Pastry Sheets, Fillo No. 4
Kontos Pastry Sheets, Fillo No. 4

Kontos Pastry Sheets, Fillo No. 4

16 oz
1
Kontos Pastry Sheets, Fillo No. 4

Kontos Pastry Sheets, Fillo No. 4

16 oz

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Restaurant Depot
Restaurant Depot
Available in 43215
Delivery
by 4:20pm today
or schedule a time
Pickup
Unavailable at this store

Kitchen Tropical Mango Veggie Smoothie

About

Details

Approx 18 to 22. 14 inch x 18 inch sheets. Try our delicious recipes. Visit us at www.kontos.com. Fillo - the paper thin dough. Kontos brings centuries of Eastern Mediterranean baking tradition and today's technology to your kitchen! In 1949, Evris Kontos brought his experience as a phyllo mastoras (master fillo maker) from Cyprus to the United States. He developed the first machine to produce ultra thin fillo, allowing this light, flaky pastry to be available in your local market. From our tissue thin No. 4 fillo to our strongest yet, No. 10 country-style fillo, our range of thicknesses adds a new dimension to your culinary creativity and a delicate finishing touch to your sweet desserts and savory appetizers and entrees. No. 4 - Tissue Thin and Pliable: Ideal for panned pastries and bite-sized hors d'oeuvres. Bakes to a soft, silky texture and light color. Pledge of Quality: Kontos is the most trusted name in traditional Eastern Mediterranean foods. For more than 60 years we have produced premium products using the finest ingredients and time-honored methods. The Kontos name will always be our guarantee of quality and flavor. www.kontos.com.


Ingredients

Bleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin [B-Complex Vitamin], Thiamin Mononitrate [Vitamin B1], Reduced Iron, Riboflavin [Vitamin B2], Folic Acid), Water, Corn Starch. May Contain 2% or Less of the Following: Soybean Oil, Salt, Sodium Propionate and Potassium Sorbate (Preservatives).


Directions

Handling Instructions: Keep frozen. Do not thaw at room temperature. Transfer sealed package to refrigerator overnight or several hours before using. Assemble recipe ingredients. Have a large piece of plastic wrap and damp towel ready. Remove number of sheets required for recipe. Cover with plastic wrap and damp cloth. Return unused sheets to original plastic bag. Seal tightly. Place bag in box and seal. Refreeze box or refrigerate if using within five days.


Warnings

Allergens: Contains wheat.

Nutrition

Nutrition Facts

Serving Size 0.33 Ounce
Servings Per Container 48
  • Amount Per Serving
  • Calories 30
    • Total Fat 0g0%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Cholesterol 0mg0%daily value
    • Sodium 70mg3%daily value
    • Total Carbohydrate 6g2%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 1g
    • Protein 1g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Approx 18 to 22. 14 inch x 18 inch sheets. Try our delicious recipes. Visit us at www.kontos.com. Fillo - the paper thin dough. Kontos brings centuries of Eastern Mediterranean baking tradition and today's technology to your kitchen! In 1949, Evris Kontos brought his experience as a phyllo mastoras (master fillo maker) from Cyprus to the United States. He developed the first machine to produce ultra thin fillo, allowing this light, flaky pastry to be available in your local market. From our tissue thin No. 4 fillo to our strongest yet, No. 10 country-style fillo, our range of thicknesses adds a new dimension to your culinary creativity and a delicate finishing touch to your sweet desserts and savory appetizers and entrees. No. 4 - Tissue Thin and Pliable: Ideal for panned pastries and bite-sized hors d'oeuvres. Bakes to a soft, silky texture and light color. Pledge of Quality: Kontos is the most trusted name in traditional Eastern Mediterranean foods. For more than 60 years we have produced premium products using the finest ingredients and time-honored methods. The Kontos name will always be our guarantee of quality and flavor. www.kontos.com.


Ingredients

Bleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin [B-Complex Vitamin], Thiamin Mononitrate [Vitamin B1], Reduced Iron, Riboflavin [Vitamin B2], Folic Acid), Water, Corn Starch. May Contain 2% or Less of the Following: Soybean Oil, Salt, Sodium Propionate and Potassium Sorbate (Preservatives).


Directions

Handling Instructions: Keep frozen. Do not thaw at room temperature. Transfer sealed package to refrigerator overnight or several hours before using. Assemble recipe ingredients. Have a large piece of plastic wrap and damp towel ready. Remove number of sheets required for recipe. Cover with plastic wrap and damp cloth. Return unused sheets to original plastic bag. Seal tightly. Place bag in box and seal. Refreeze box or refrigerate if using within five days.


Warnings

Allergens: Contains wheat.


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No, Kontos Pastry Sheets, Fillo No. 4 is not gluten-free.

Kontos Pastry Sheets, Fillo No. 4 has 30.0 calories.

Kontos Pastry Sheets, Fillo No. 4 has 6.0 carbs.

Kontos Pastry Sheets, Fillo No. 4 has 1.0 grams of sugar.

Kontos Pastry Sheets, Fillo No. 4 has 0.0 grams of fat.

Kontos Pastry Sheets, Fillo No. 4 has 70.0 grams of sodium.
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