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Impossible Impossible™ Meatballs Made From Plants, Italian
Impossible Impossible™ Meatballs Made From Plants, Italian
Impossible Impossible™ Meatballs Made From Plants, Italian
Impossible Impossible™ Meatballs Made From Plants, Italian
Impossible Impossible™ Meatballs Made From Plants, Italian
Impossible Impossible™ Meatballs Made From Plants, Italian

Impossible Italian Meatballs Made From Plants

14 oz
1
Impossible Italian Meatballs Made From Plants

Impossible Italian Meatballs Made From Plants

14 oz

Popular item

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Place your order with peace of mind.


Sprouts Farmers Market
Sprouts Farmers Market
Available in 20147
Delivery
by 1:10pm today
or schedule a time
Pickup
Available
See times at checkout

Kitchen Tropical Mango Veggie Smoothie

About

Highlights

Gluten Free


Details

The Impossible Italian Meatball is everything that is objectively awesome about a meatball: 360 degrees of sauce-able meat surface area, side-of-fork-slice-ability and of course, juicy, tender deliciousness. Except this one is better because it skips any animal weirdness and is made from amazing plants instead. Perfectly seasoned with our flavorful Italian blend—don’t worry, it only tastes like we stole your Nonna’s recipe. Serve as an appetizer or the meaty stars of the main course. Look for the red bag in the freezer section or just hit Add to Cart!

• Meat! Made from plants farm-grown from the soil of the Earth

• The quick & meaty way to add 12 g protein/serving to any meal

• 0 mg cholesterol, sorry cholesterol fans

• Nutrient-packed & gluten-free

• No animal hormones or antibiotics, because, um…no animals

• Way better for the planet!


Ingredients

Water, Soy Protein Concentrate, Sunflower Oil, Coconut Oil, 2% Or Less Of: Methylcellulose, Soy Protein Isolate, Yeast Extract, Natural Flavors, Spices, Food Starch Modified, Salt, Dried Garlic, Cultured Dextrose, Dried Onion, Soy Leghemoglobin, Citric Acid, Mixed Tocopherols (antioxidant), L-tryptophan, Vitamins & Minerals: Zinc Gluconate, Thiamine Hydrochloride (vitamin B1), Niacin (vitamin B3), Pyridoxine Hydrochloride (vitamin B6), Riboflavin (vitamin B2), Vitamin B12


Directions

Cook Instructions:

Fully cooked, reheat thoroughly.

Oven (Recommended)

1. Preheat oven to 350℉ and arrange frozen meatballs in a single layer on baking tray.

2. Bake for about 15 minutes or until hot.

Stovetop in Sauce

1. Place frozen meatballs in a saucepan and cover with your favorite sauce.

2. Bring to a simmer on Medium High heat.

3. Cover, lower heat to Medium Low and simmer for about 15 minutes or until hot. Stir occasionally.

Microwave (1100W)

1. Place 3 frozen meatballs in a microwave-safe dish.

2. Heat on High for about 45 seconds or until hot. Add about 45 seconds of heat time for every 3 additional meatballs.

Air Fryer

1. Place up to 14 frozen meatballs on air fryer tray.

2. Heat at 400℉ for about 10 minutes or until hot, gently shaking the tray halfway.

For all preparation methods: Let cool for 2 minutes before serving. Appliances may vary. Heating times are approximate.

"


Warnings

Contains: soy

Nutrition

Nutrition Facts

Serving Size 85.00 g
Servings Per Container About 4.5
  • Amount Per Serving
  • Calories 200
    • Total Fat 14g22%daily value
    • Total FatSaturated Fat 3.5g18%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 0g
    • Total FatMonounsaturated Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 460mg19%daily value
    • Total Carbohydrate 8g3%daily value
    • Total CarbohydrateDietary Fiber 2g8%daily value
    • Total CarbohydrateSugars 0g
    • Protein 12g
Percent Daily Values are based on a 2,000 calorie diet.

Highlights

Gluten Free


Details

The Impossible Italian Meatball is everything that is objectively awesome about a meatball: 360 degrees of sauce-able meat surface area, side-of-fork-slice-ability and of course, juicy, tender deliciousness. Except this one is better because it skips any animal weirdness and is made from amazing plants instead. Perfectly seasoned with our flavorful Italian blend—don’t worry, it only tastes like we stole your Nonna’s recipe. Serve as an appetizer or the meaty stars of the main course. Look for the red bag in the freezer section or just hit Add to Cart!

• Meat! Made from plants farm-grown from the soil of the Earth

• The quick & meaty way to add 12 g protein/serving to any meal

• 0 mg cholesterol, sorry cholesterol fans

• Nutrient-packed & gluten-free

• No animal hormones or antibiotics, because, um…no animals

• Way better for the planet!


Ingredients

Water, Soy Protein Concentrate, Sunflower Oil, Coconut Oil, 2% Or Less Of: Methylcellulose, Soy Protein Isolate, Yeast Extract, Natural Flavors, Spices, Food Starch Modified, Salt, Dried Garlic, Cultured Dextrose, Dried Onion, Soy Leghemoglobin, Citric Acid, Mixed Tocopherols (antioxidant), L-tryptophan, Vitamins & Minerals: Zinc Gluconate, Thiamine Hydrochloride (vitamin B1), Niacin (vitamin B3), Pyridoxine Hydrochloride (vitamin B6), Riboflavin (vitamin B2), Vitamin B12


Directions

Cook Instructions:

Fully cooked, reheat thoroughly.

Oven (Recommended)

1. Preheat oven to 350℉ and arrange frozen meatballs in a single layer on baking tray.

2. Bake for about 15 minutes or until hot.

Stovetop in Sauce

1. Place frozen meatballs in a saucepan and cover with your favorite sauce.

2. Bring to a simmer on Medium High heat.

3. Cover, lower heat to Medium Low and simmer for about 15 minutes or until hot. Stir occasionally.

Microwave (1100W)

1. Place 3 frozen meatballs in a microwave-safe dish.

2. Heat on High for about 45 seconds or until hot. Add about 45 seconds of heat time for every 3 additional meatballs.

Air Fryer

1. Place up to 14 frozen meatballs on air fryer tray.

2. Heat at 400℉ for about 10 minutes or until hot, gently shaking the tray halfway.

For all preparation methods: Let cool for 2 minutes before serving. Appliances may vary. Heating times are approximate.

"


Warnings

Contains: soy


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Yes, Impossible Impossible™ Meatballs Made From Plants, Italian is gluten-free.

Impossible Impossible™ Meatballs Made From Plants, Italian has 200.0 calories.

Impossible Impossible™ Meatballs Made From Plants, Italian has 8.0 carbs.

Impossible Impossible™ Meatballs Made From Plants, Italian has 0.0 grams of sugar.

Impossible Impossible™ Meatballs Made From Plants, Italian has 14.0 grams of fat.

Impossible Impossible™ Meatballs Made From Plants, Italian has 460.0 grams of sodium.
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