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The Bakery Cake, Lemon Creme, Traditional
The Bakery Cake, Lemon Creme, Traditional
The Bakery Cake, Lemon Creme, Traditional
The Bakery Cake, Lemon Creme, Traditional
The Bakery Cake, Lemon Creme, Traditional
The Bakery Cake, Lemon Creme, Traditional

The Bakery Cake, Lemon Creme, Traditional

18 oz
The Bakery Cake, Lemon Creme, Traditional

The Bakery Cake, Lemon Creme, Traditional

18 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Est. 1914. Moist & delicious.


Ingredients

Sugar, Bleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (contains One Or More Of The Following: Soybean Oil, Canola Oil, Or Palm Oil), Eggs, Water, Maltodextrin, Modified Cornstarch, Mono- And Diglycerides, Leavening (sodium Bicarbonate, Sodium Aluminum Phosphate), Modified Whey, Vital Wheat Gluten, Salt, Contains 2% Or Less Of The Following: Corn Syrup, Lemon Zest, Lemon Oil Essence, Lemon Oil, Calcium Carbonate, Agar, Guar Gum, Xanthan Gum, Lemon Fruit Base (high Fructose Corn Syrup, Lemon Peel [lemon Peel, Water, Citric Acid], Corn Syrup, Dextrose, Natural And Artificial Flavors, Water, Citric Acid, Pectin, Preservatives [sodium Propionate, Sodium Benzoate, Potassium Sorbate], Yellow 5, Sodium Citrate), Potassium Sorbate, Sodium Propionate, Nonfat Milk, Dextrose, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Calcium Acetate, Polysorbate 60, Cornstarch, Soy Flour.


Warnings

Contains: wheat, milk, egg and soy. May contain traces of almonds, pecans and walnuts.

Nutrition

Nutrition Facts

Serving Size 73.00 g
Servings Per Container about 7
  • Amount Per Serving
  • Calories 300
    • Total Fat 13g20%daily value
    • Total FatSaturated Fat 6g30%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 50mg17%daily value
    • Sodium 180mg8%daily value
    • Total Carbohydrate 42g14%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 28g
    • Protein 4g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Est. 1914. Moist & delicious.


Ingredients

Sugar, Bleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (contains One Or More Of The Following: Soybean Oil, Canola Oil, Or Palm Oil), Eggs, Water, Maltodextrin, Modified Cornstarch, Mono- And Diglycerides, Leavening (sodium Bicarbonate, Sodium Aluminum Phosphate), Modified Whey, Vital Wheat Gluten, Salt, Contains 2% Or Less Of The Following: Corn Syrup, Lemon Zest, Lemon Oil Essence, Lemon Oil, Calcium Carbonate, Agar, Guar Gum, Xanthan Gum, Lemon Fruit Base (high Fructose Corn Syrup, Lemon Peel [lemon Peel, Water, Citric Acid], Corn Syrup, Dextrose, Natural And Artificial Flavors, Water, Citric Acid, Pectin, Preservatives [sodium Propionate, Sodium Benzoate, Potassium Sorbate], Yellow 5, Sodium Citrate), Potassium Sorbate, Sodium Propionate, Nonfat Milk, Dextrose, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Calcium Acetate, Polysorbate 60, Cornstarch, Soy Flour.


Warnings

Contains: wheat, milk, egg and soy. May contain traces of almonds, pecans and walnuts.


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No, The Bakery Cake, Lemon Creme, Traditional is not gluten-free.

The Bakery Cake, Lemon Creme, Traditional has 300.0 calories.

The Bakery Cake, Lemon Creme, Traditional has 42.0 carbs.

The Bakery Cake, Lemon Creme, Traditional has 28.0 grams of sugar.

The Bakery Cake, Lemon Creme, Traditional has 13.0 grams of fat.

The Bakery Cake, Lemon Creme, Traditional has 180.0 grams of sodium.