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Roman Meal Sungrain 100% Whole Wheat Bread
Roman Meal Sungrain 100% Whole Wheat Bread
16 oz
100% satisfaction guarantee
Place your order with peace of mind.
About
Details
Natural whole grain goodnessĀ®. Good value for your family. Whole Wheat Kernel: Wheat Bran: Provides seed; fiber; B vitamins; trace minerals. Endosperm: Provides energy; carbohydrates; protein; B vitamins. Wheat Germ: Provides nourishment; phytonutrients; vitamin E; B vitamins; antioxidants.
24g whole grains per serving. Roman Meal was born in 1912 when Dr. Robert Jackson reversed his failing health through diet and exercise. Dr. Jackson emulated the ancient Roman centurion's daily menu of whole wheat, whole rye, added bran and flaxseed. The Matthaei family, with bread-baking heritage dating back to the 1800's, purchased the formula in 1927 to include in their breads and cereals. With a strong commitment to health and whole grains, Roman Meal Company continues to make breads that are healthy and taste great.
Diets rich in whole grain foods and other plant foods and low in total fat, saturated fat, and cholesterol may help reduce the risk of heart disease and certain cancers. Whole Grain Stamp: 24g or more per serving; Roman Meal Company is proud to be a founding member of the Whole Grains Council. We dedicate ourselves to providing nutritious and great-tasting whole grain foods.
Did you know? Ordinary wheat flour comes from only the largest part of the wheat kernel. Roman MealĀ® bread varieties include wheat bran and wheat germ too, so you get all the nutrients from the whole grain. Made with whole wheat tells you you're getting all components of the original wheat kernel. Roman Meal bakes most of their bread varieties with whole wheat or whole grains as the first ingredient. The health benefits of whole grains come from the fiber, vitamins, minerals, phytonutrients and antioxidants which work together to reduce the risk of chronic diseases. Eating a variety of whole grains each day will help ensure that you get the nutrients needed to stay healthy. A good way to get whole wheat and whole grains in part of your daily diet is to enjoy them in a great-tasting loaf of Roman Meal bread.
Ingredients
Whole Wheat Flour, Water, High Fructose Corn Syrup, Yeast, Vital Wheat Gluten, Whole Grain Wheat Flakes, Honey, Soybean Oil, Salt, Yeast Food, Ammonium Sulfate, Calcium Sulfate, Vinegar, Dough Conditioners, , Ethoxylated Mono- And Diglycerides, Sodium, Calcium Stearoyl Lactylate, Malted Barley Flour, Ascorbic Acid, Azodicarbonamide, Calcium Iodate, Calcium Peroxide, Enzymes, Calcium Propionate (mold Inhibitor), Soy Lecithin
Warnings
Contains: wheat,soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 110
- Total Fat 1.5g2%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 200mg8%
- Total Carbohydrate 20g7%
- Dietary Fiber 3g12%
- Sugars 3g
- Protein 4g
Details
Natural whole grain goodnessĀ®. Good value for your family. Whole Wheat Kernel: Wheat Bran: Provides seed; fiber; B vitamins; trace minerals. Endosperm: Provides energy; carbohydrates; protein; B vitamins. Wheat Germ: Provides nourishment; phytonutrients; vitamin E; B vitamins; antioxidants.
24g whole grains per serving. Roman Meal was born in 1912 when Dr. Robert Jackson reversed his failing health through diet and exercise. Dr. Jackson emulated the ancient Roman centurion's daily menu of whole wheat, whole rye, added bran and flaxseed. The Matthaei family, with bread-baking heritage dating back to the 1800's, purchased the formula in 1927 to include in their breads and cereals. With a strong commitment to health and whole grains, Roman Meal Company continues to make breads that are healthy and taste great.
Diets rich in whole grain foods and other plant foods and low in total fat, saturated fat, and cholesterol may help reduce the risk of heart disease and certain cancers. Whole Grain Stamp: 24g or more per serving; Roman Meal Company is proud to be a founding member of the Whole Grains Council. We dedicate ourselves to providing nutritious and great-tasting whole grain foods.
Did you know? Ordinary wheat flour comes from only the largest part of the wheat kernel. Roman MealĀ® bread varieties include wheat bran and wheat germ too, so you get all the nutrients from the whole grain. Made with whole wheat tells you you're getting all components of the original wheat kernel. Roman Meal bakes most of their bread varieties with whole wheat or whole grains as the first ingredient. The health benefits of whole grains come from the fiber, vitamins, minerals, phytonutrients and antioxidants which work together to reduce the risk of chronic diseases. Eating a variety of whole grains each day will help ensure that you get the nutrients needed to stay healthy. A good way to get whole wheat and whole grains in part of your daily diet is to enjoy them in a great-tasting loaf of Roman Meal bread.
Ingredients
Whole Wheat Flour, Water, High Fructose Corn Syrup, Yeast, Vital Wheat Gluten, Whole Grain Wheat Flakes, Honey, Soybean Oil, Salt, Yeast Food, Ammonium Sulfate, Calcium Sulfate, Vinegar, Dough Conditioners, , Ethoxylated Mono- And Diglycerides, Sodium, Calcium Stearoyl Lactylate, Malted Barley Flour, Ascorbic Acid, Azodicarbonamide, Calcium Iodate, Calcium Peroxide, Enzymes, Calcium Propionate (mold Inhibitor), Soy Lecithin
Warnings
Contains: wheat,soy.
Common questions
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