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Rhodes Bake-N-Serv Sticky Buns, Goey Caramel Rolls
Rhodes Bake-N-Serv Sticky Buns, Goey Caramel Rolls
6 each
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About
Details
Ready in minutes. Baking pan included. No high fructose corn syrup. Warm & Serve dinner rolls are 90% baked for your convenience. Simply put them straight in the oven from the freezer and enjoy hot fresh rolls in minutes!
Ingredients
Unbleached Enriched White Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate Or Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening, Brown Sugar, Sugar, Yeast, Nonfat Dry Milk, Soybean Oil And/or Canola Oil, Cinnamon, Wheat Starch, Natural And Artificial Flavor, Sodium Bicarbonate, Sodium Aluminum Phosphate, Salt, Rice Flour, Sunflower Oil, Sunflower Lecithin, Guar Gum, Dicalcium Phosphate, Polysorbate 60, Monoglycerides, Enzyme. Caramel: Brown Sugar, Tapioca Syrup, Butter, Water, Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Natural And Artificial Flavor, Cinnamon.
Directions
Directions keep frozen until ready to prepare. Do not bake in convection oven. Can be baked in a toaster oven. Do not eat raw dough. 1 Remove plastic wrap then remove frozen rolls from included baking pan. Microwave caramel packet on high for 20 seconds. Squeeze caramel into bottom of empty pan and spread evenly. Return rolls to pan on top of caramel. 2 Place included pan on a baking sheet in the center of cold oven, then turn oven on to 350 degrees F. 3 Bake 30-40 minutes, until rolls are golden brown. Baking time may vary, so watch progress. 4 Remove from oven and let cool for 2 minutes. Then turn the pan upside down, by tipping away from you onto baking sheet or serving tray. Handle carefully to prevent burns from hot caramel topping.
Keep frozen.
Warnings
Contains: wheat, milk. Individuals with food allergies: this product is manufactured in a facility that processes foods containing wheat, milk, soy, and seeds.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 300
- Total Fat 10g15%
- Saturated Fat 5g25%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 380mg16%
- Total Carbohydrate 49g16%
- Dietary Fiber 1g4%
- Sugars 20g
- Protein 4g
Details
Ready in minutes. Baking pan included. No high fructose corn syrup. Warm & Serve dinner rolls are 90% baked for your convenience. Simply put them straight in the oven from the freezer and enjoy hot fresh rolls in minutes!
Ingredients
Unbleached Enriched White Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate Or Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening, Brown Sugar, Sugar, Yeast, Nonfat Dry Milk, Soybean Oil And/or Canola Oil, Cinnamon, Wheat Starch, Natural And Artificial Flavor, Sodium Bicarbonate, Sodium Aluminum Phosphate, Salt, Rice Flour, Sunflower Oil, Sunflower Lecithin, Guar Gum, Dicalcium Phosphate, Polysorbate 60, Monoglycerides, Enzyme. Caramel: Brown Sugar, Tapioca Syrup, Butter, Water, Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Natural And Artificial Flavor, Cinnamon.
Directions
Directions keep frozen until ready to prepare. Do not bake in convection oven. Can be baked in a toaster oven. Do not eat raw dough. 1 Remove plastic wrap then remove frozen rolls from included baking pan. Microwave caramel packet on high for 20 seconds. Squeeze caramel into bottom of empty pan and spread evenly. Return rolls to pan on top of caramel. 2 Place included pan on a baking sheet in the center of cold oven, then turn oven on to 350 degrees F. 3 Bake 30-40 minutes, until rolls are golden brown. Baking time may vary, so watch progress. 4 Remove from oven and let cool for 2 minutes. Then turn the pan upside down, by tipping away from you onto baking sheet or serving tray. Handle carefully to prevent burns from hot caramel topping.
Keep frozen.
Warnings
Contains: wheat, milk. Individuals with food allergies: this product is manufactured in a facility that processes foods containing wheat, milk, soy, and seeds.
Common questions
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