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Rhodes Bake-N-Serv Artisan 4 Ct Mini-Baguettes
Rhodes Bake-N-Serv Artisan 4 Ct Mini-Baguettes
Rhodes Bake-N-Serv Artisan 4 Ct Mini-Baguettes
Rhodes Bake-N-Serv Artisan 4 Ct Mini-Baguettes

Rhodes Bake-N-Serv Artisan 4 Ct Mini-Baguettes

14 oz
Rhodes Bake-N-Serv Artisan 4 Ct Mini-Baguettes

Rhodes Bake-N-Serv Artisan 4 Ct Mini-Baguettes

14 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Ingredients

Unbleached Enriched White Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate Or Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Whole Wheat Flour, Salt, Malt, Yeast, Butter, Nonfat Dry Milk, Ascorbic Acid.

Directions

Baking Instructions: 1. Preheat oven to 425F. 2. Place desired number of baguettes on ungreased baking sheet. 3. Bake 12 to 14 minutes, or until light golden brown. May be reheated in a 350F oven, 3-4 minutes or in a microwave 15-20 seconds. If oven is in use at other temperatures, use these baking times: 350F: 18-20 minutes, 375F: 16-18 minutes, 400F: 14-16 minutes. For softer crust: Brush with melted butter or margarine before baking. For crispy crust: Brush with water before baking. For convection oven: Reduce baking time by 2 minutes.

Keep frozen until ready to bake.

Warnings

Contains: wheat, dairy. Individuals with food allergies: this product is manufactured in a facility that processes foods containing wheat, milk, soy, and seeds. Rhodes does not use any tree nuts, peanuts, meat, fish, or shellfish.

Nutrition

Nutrition Facts

Serving Size 99.00 g
Servings Per Container APPROX. 4
  • Amount Per Serving
  • Calories 220
    • Total Fat 0.5g1%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 470mg20%daily value
    • Total Carbohydrate 46g15%daily value
    • Total CarbohydrateDietary Fiber 2g8%daily value
    • Total CarbohydrateSugars 0g
    • Protein 7g
Percent Daily Values are based on a 2,000 calorie diet.

Ingredients

Unbleached Enriched White Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate Or Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Whole Wheat Flour, Salt, Malt, Yeast, Butter, Nonfat Dry Milk, Ascorbic Acid.

Directions

Baking Instructions: 1. Preheat oven to 425F. 2. Place desired number of baguettes on ungreased baking sheet. 3. Bake 12 to 14 minutes, or until light golden brown. May be reheated in a 350F oven, 3-4 minutes or in a microwave 15-20 seconds. If oven is in use at other temperatures, use these baking times: 350F: 18-20 minutes, 375F: 16-18 minutes, 400F: 14-16 minutes. For softer crust: Brush with melted butter or margarine before baking. For crispy crust: Brush with water before baking. For convection oven: Reduce baking time by 2 minutes.

Keep frozen until ready to bake.

Warnings

Contains: wheat, dairy. Individuals with food allergies: this product is manufactured in a facility that processes foods containing wheat, milk, soy, and seeds. Rhodes does not use any tree nuts, peanuts, meat, fish, or shellfish.

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No, Rhodes Bake-N-Serv Artisan 4 Ct Mini-Baguettes is not gluten-free.

Rhodes Bake-N-Serv Artisan 4 Ct Mini-Baguettes has 220.0 calories.

Rhodes Bake-N-Serv Artisan 4 Ct Mini-Baguettes has 46.0 carbs.

Rhodes Bake-N-Serv Artisan 4 Ct Mini-Baguettes has 0.0 grams of sugar.

Rhodes Bake-N-Serv Artisan 4 Ct Mini-Baguettes has 0.5 grams of fat.

Rhodes Bake-N-Serv Artisan 4 Ct Mini-Baguettes has 470.0 grams of sodium.