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About
Details
New look. Same great taste. Contents may settle. Product sold by weight not volume. Makers Wanted: Driven by a spirit of ingenuity since 1932, we are makers. And so are you. Throw yourself into the mix and let's make wow happen! Boys & Girls Clubs Of America: Krusteaz is proud to partner with Boys & Girls Clubs of America to improve the wellbeing of America's youth.
Ingredients
Sugar, Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Dried Pumpkin Flakes (pumpkin, Maltodextrin, Yellow Corn Flour), Soybean Oil, Spices, Salt, Leavening (baking Soda, Sodium Acid Pyrophosphate), Xanthan Gum, Arabic Gum, Caramel Color, Annatto (color)
Directions
You'll need: 2/3 cup water. 1/4 cup vegetable oil. 2 eggs. Tip: Add 1/2 cup butterscotch chips for a tasty treat. 1. Heat: Heat oven to 350 degrees F. Line muffin with paper baking cups or lightly grease. 2. Stir: Stir together water, oil, eggs and muffin mix until blended. Fill muffin cups 2/3 full. 3. Bake: Bake as directed below or until toothpick inserted in center comes out clean. Cool 5 minutes; gently loosen and remove from pan. Store cooled muffins in tightly covered container. Yield: 12 standard muffins; 17-19 minutes bake time; temperature 350 degrees F. 26-30 mini muffins; 10-12 minutes bake times; temperature 350 degrees F. High altitude (over 5000 feet): prepare as directed, adding an additional 2 tablespoons water. Do not eat raw batter.
Warnings
Contains: wheat. May contain milk, eggs, soy and tree nuts.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 280
- Total Fat 3.5g5%
- Saturated Fat 0.5g3%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 460mg19%
- Total Carbohydrate 60g20%
- Dietary Fiber 1g4%
- Sugars 38g
- Protein 2g
Details
New look. Same great taste. Contents may settle. Product sold by weight not volume. Makers Wanted: Driven by a spirit of ingenuity since 1932, we are makers. And so are you. Throw yourself into the mix and let's make wow happen! Boys & Girls Clubs Of America: Krusteaz is proud to partner with Boys & Girls Clubs of America to improve the wellbeing of America's youth.
Ingredients
Sugar, Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Dried Pumpkin Flakes (pumpkin, Maltodextrin, Yellow Corn Flour), Soybean Oil, Spices, Salt, Leavening (baking Soda, Sodium Acid Pyrophosphate), Xanthan Gum, Arabic Gum, Caramel Color, Annatto (color)
Directions
You'll need: 2/3 cup water. 1/4 cup vegetable oil. 2 eggs. Tip: Add 1/2 cup butterscotch chips for a tasty treat. 1. Heat: Heat oven to 350 degrees F. Line muffin with paper baking cups or lightly grease. 2. Stir: Stir together water, oil, eggs and muffin mix until blended. Fill muffin cups 2/3 full. 3. Bake: Bake as directed below or until toothpick inserted in center comes out clean. Cool 5 minutes; gently loosen and remove from pan. Store cooled muffins in tightly covered container. Yield: 12 standard muffins; 17-19 minutes bake time; temperature 350 degrees F. 26-30 mini muffins; 10-12 minutes bake times; temperature 350 degrees F. High altitude (over 5000 feet): prepare as directed, adding an additional 2 tablespoons water. Do not eat raw batter.
Warnings
Contains: wheat. May contain milk, eggs, soy and tree nuts.
Common questions
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