Chicken, Salt, Spices, Cane Sugar, Flavoring (Spice, Extractives on a Dextrose Carrier), Sodium Phosphates.
Keep frozen. Cooking Instructions: Cook sausage to an internal temperature of 170 degrees F. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Serving Size2 patties
Servings Per Container4
Amount Per Serving
% Daily Value
Total Fat 9g14%daily value
Total FatSaturated Fat 1.5g8%daily value
Total FatTrans Fat 0g
Cholesterol 65mg22%daily value
Sodium 490mg20%daily value
Total Carbohydrate 0g0%daily value
Total CarbohydrateDietary Fiber 0g0%daily value
Total CarbohydrateSugars 0g
Percent Daily Values are based on a 2,000 calorie diet.
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