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Banquet Classic Pepper Steak Meal
Banquet Classic Pepper Steak Meal
Banquet Classic Pepper Steak Meal
Banquet Classic Pepper Steak Meal
Banquet Classic Pepper Steak Meal
Banquet Classic Pepper Steak Meal

Banquet Classic Pepper Steak Meal

10 oz
1
Banquet Classic Pepper Steak Meal

Banquet Classic Pepper Steak Meal

10 oz
Shoppers
Shoppers
Available in 20149


About

Highlights

Peanut Free

Shellfish Free

Treenut Free


Details

Banquet Pepper Steak Meal glazes a pepper seasoned patty in sherry wine and soy sauce and serves it over fluffy white rice and vegetables for a flavor you’re sure to love. Our steak patty is made with chicken, pork, and beef, and is a great source of protein. Easily heated in the microwave or oven, Banquet Pepper Steak Meal is ready in minutes for a quick, tasty meal. Perfect for any occasion, take the Banquet Pepper Steak Meal to work for a delicious lunch, or heat it up for an oriental themed dinner.


Ingredients

Cooked Rice Blend: Cooked Rice (water, White Rice), Celery, Carrots, Broccoli, Green Onions. Sauce: Water, Soy Sauce (water, Soybeans, Wheat, Salt, Alcohol, Vinegar, Lactic Acid), Green Bell Peppers, Red Bell Peppers, Modified Corn Starch, Soybean Oil, Tomato Paste, Sugar, Spice Blend (dehydrated Onion, Granulated Garlic, Spices), Salt, Sherry Wine, Caramel Color. Patty: Mechanically Separated Chicken, Water, Pork, Beef, Textured Vegetable Protein (soy Flour, Caramel Color), Bread Crumbs (enriched Bleached Wheat Flour [bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Durum Flour, Leavening [sodium Bicarbonate, Sodium Acid Pyrophosphate], Yeast), Soy Protein Concentrate, Contains 2% Or Less Of: Salt, Natural Flavorings, Caramel Color, Sodium Phosphates, Dextrose, Ground Celery Seed, Soy Lecithin, Citric Acid.


Directions

Must be cooked thoroughly. For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking time as needed. Food must be cooked thoroughly to 165 degrees F. Read and follow these cooking directions. Microwave Oven: Cook only one at a time. Slit film to vent. Microwave on high 3 minutes. Stir rice, rearrange patty and replace film. Microwave an additional 2 to 2 1/2 minutes. Check that food is cooked thoroughly to 165 degrees F. Careful, It's hot! Let stand 2 minutes; enjoy! Conventional Oven: Do not prepare in toaster oven. Preheat oven to 350 degrees F. Slit film to vent. Cook on baking sheet in center of oven 36 to 38 minutes. Check that food is cooked thoroughly to 165 degrees F. Careful, it's hot! Let stand 2 minutes; enjoy!

Keep frozen.


Warnings

Contains: soy, wheat.

Nutrition

Nutrition Facts

Serving Size 283.00 g
Servings Per Container 1
  • Amount Per Serving
  • Calories 350
    • Total Fat 16g25%daily value
    • Total FatSaturated Fat 5g25%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 2.5g
    • Total FatMonounsaturated Fat 6g
    • Cholesterol 40mg13%daily value
    • Sodium 1090mg45%daily value
    • Total Carbohydrate 39g13%daily value
    • Total CarbohydrateDietary Fiber 3g12%daily value
    • Total CarbohydrateSugars 3g
    • Protein 12g
Percent Daily Values are based on a 2,000 calorie diet.

Highlights

Peanut Free

Shellfish Free

Treenut Free


Details

Banquet Pepper Steak Meal glazes a pepper seasoned patty in sherry wine and soy sauce and serves it over fluffy white rice and vegetables for a flavor you’re sure to love. Our steak patty is made with chicken, pork, and beef, and is a great source of protein. Easily heated in the microwave or oven, Banquet Pepper Steak Meal is ready in minutes for a quick, tasty meal. Perfect for any occasion, take the Banquet Pepper Steak Meal to work for a delicious lunch, or heat it up for an oriental themed dinner.


Ingredients

Cooked Rice Blend: Cooked Rice (water, White Rice), Celery, Carrots, Broccoli, Green Onions. Sauce: Water, Soy Sauce (water, Soybeans, Wheat, Salt, Alcohol, Vinegar, Lactic Acid), Green Bell Peppers, Red Bell Peppers, Modified Corn Starch, Soybean Oil, Tomato Paste, Sugar, Spice Blend (dehydrated Onion, Granulated Garlic, Spices), Salt, Sherry Wine, Caramel Color. Patty: Mechanically Separated Chicken, Water, Pork, Beef, Textured Vegetable Protein (soy Flour, Caramel Color), Bread Crumbs (enriched Bleached Wheat Flour [bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Durum Flour, Leavening [sodium Bicarbonate, Sodium Acid Pyrophosphate], Yeast), Soy Protein Concentrate, Contains 2% Or Less Of: Salt, Natural Flavorings, Caramel Color, Sodium Phosphates, Dextrose, Ground Celery Seed, Soy Lecithin, Citric Acid.


Directions

Must be cooked thoroughly. For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking time as needed. Food must be cooked thoroughly to 165 degrees F. Read and follow these cooking directions. Microwave Oven: Cook only one at a time. Slit film to vent. Microwave on high 3 minutes. Stir rice, rearrange patty and replace film. Microwave an additional 2 to 2 1/2 minutes. Check that food is cooked thoroughly to 165 degrees F. Careful, It's hot! Let stand 2 minutes; enjoy! Conventional Oven: Do not prepare in toaster oven. Preheat oven to 350 degrees F. Slit film to vent. Cook on baking sheet in center of oven 36 to 38 minutes. Check that food is cooked thoroughly to 165 degrees F. Careful, it's hot! Let stand 2 minutes; enjoy!

Keep frozen.


Warnings

Contains: soy, wheat.


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No, Banquet Classic Pepper Steak Meal is not gluten-free.

Banquet Classic Pepper Steak Meal has 350.0 calories.

Banquet Classic Pepper Steak Meal has 39.0 carbs.

Banquet Classic Pepper Steak Meal has 0.0 grams of sugar.

Banquet Classic Pepper Steak Meal has 16.0 grams of fat.

Banquet Classic Pepper Steak Meal has 1090.0 grams of sodium.
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