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Ling Ling All Natural Vegetable Spring Rolls
Ling Ling All Natural Vegetable Spring Rolls
30 ctPopular item
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About
Details
Enjoy the most popular appetizer served in Asian restaurants across the world, in your own home! Our chef-crafted recipe features delicately sliced vegetables tucked into traditional wrappers that crisp upon cooking for a delightfully crunchy bite. Ling Ling, make it authentic.
• Crunchy, restaurant quality spring rolls in your own home, made with real food goodness
• Made from a succulent blend of freshly cut and sourced vegetables and seasonings, in a delicate, crispy wrapper, and served with our traditional sweet chili sauce
• Enjoy restaurant quality spring rolls from the oven in just 12 minutes, or if you can't wait, only 2 minutes from the microwave
• Enjoy with family or friends as an appetizer or snack, any time of day
Ingredients
FILLING: Cabbage, Vermicelli (Water, Green Mung Beans), Carrots, Shiitake Mushrooms (Water, Shiitake Mushrooms), Contains Less Than 2% of: Green Onions, Sesame Seed Oil, Garlic, Spices, Corn Starch, Sugar, Salt, Canola Oil.
WRAPPER: Water, Wheat Flour, Canola Oil, Sugar, Contains Less than 2% of: Soy Lecithin, Xanthan Gum, Salt. Prefried in Vegetable Oil (Soybean and/or Canola Oil).
SAUCE: Water, Sugar, Rice Vinegar, Red Chili Pepper (Contains Salt, Acetic Acid, Calcium Chloride), Garlic (Garlic Juice, Dehydrated Garlic, Salt, Phosphoric Acid), Salt, Chili Pepper Flakes, Dehydrated Red Bell Pepper, Dehydrated Garlic, Corn
Starch, Xanthan Gum, Citric Acid. CONTAINS: WHEAT, SOY
Directions
Recommended Method: Recommended method. Oven/Toaster Oven: 1. Preheat oven to 450 degrees F. 2. Place spring rolls on baking sheet. 3. Heat for 10-12 minutes. For best results, turn once during baking. 4. Thaw unopened sauce packets in warm water. Alternate Heating Method: Microwave: 1. Place spring rolls on a paper towel. 2. Heat on high (see chart). 3. Let stand for 2 minutes. 4. Thaw unopened sauce packets in warn water. Number of Servings: 1: 3 number of spring rolls; 1 minute 15 seconds microwave time. 2: 6 number of spring rolls; 2 minutes 15 seconds microwave time. 3: 9 number of spring rolls; 3 minutes 15 seconds microwave time. Appliances may vary. Adjustments may be necessary to heat thoroughly. Store unused spring rolls in freezer. Based on 1200 watt microwave.
Keep frozen.
Warnings
Spring Rolls: Contains: wheat, soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 210
- Total Fat 13g20%
- Saturated Fat 1g5%
- Cholesterol 0mg0%
- Sodium 540mg23%
- Total Carbohydrate 25g8%
- Dietary Fiber 2g8%
- Sugars 5g
- Protein 0g
Details
Enjoy the most popular appetizer served in Asian restaurants across the world, in your own home! Our chef-crafted recipe features delicately sliced vegetables tucked into traditional wrappers that crisp upon cooking for a delightfully crunchy bite. Ling Ling, make it authentic.
• Crunchy, restaurant quality spring rolls in your own home, made with real food goodness
• Made from a succulent blend of freshly cut and sourced vegetables and seasonings, in a delicate, crispy wrapper, and served with our traditional sweet chili sauce
• Enjoy restaurant quality spring rolls from the oven in just 12 minutes, or if you can't wait, only 2 minutes from the microwave
• Enjoy with family or friends as an appetizer or snack, any time of day
Ingredients
FILLING: Cabbage, Vermicelli (Water, Green Mung Beans), Carrots, Shiitake Mushrooms (Water, Shiitake Mushrooms), Contains Less Than 2% of: Green Onions, Sesame Seed Oil, Garlic, Spices, Corn Starch, Sugar, Salt, Canola Oil.
WRAPPER: Water, Wheat Flour, Canola Oil, Sugar, Contains Less than 2% of: Soy Lecithin, Xanthan Gum, Salt. Prefried in Vegetable Oil (Soybean and/or Canola Oil).
SAUCE: Water, Sugar, Rice Vinegar, Red Chili Pepper (Contains Salt, Acetic Acid, Calcium Chloride), Garlic (Garlic Juice, Dehydrated Garlic, Salt, Phosphoric Acid), Salt, Chili Pepper Flakes, Dehydrated Red Bell Pepper, Dehydrated Garlic, Corn
Starch, Xanthan Gum, Citric Acid. CONTAINS: WHEAT, SOY
Directions
Recommended Method: Recommended method. Oven/Toaster Oven: 1. Preheat oven to 450 degrees F. 2. Place spring rolls on baking sheet. 3. Heat for 10-12 minutes. For best results, turn once during baking. 4. Thaw unopened sauce packets in warm water. Alternate Heating Method: Microwave: 1. Place spring rolls on a paper towel. 2. Heat on high (see chart). 3. Let stand for 2 minutes. 4. Thaw unopened sauce packets in warn water. Number of Servings: 1: 3 number of spring rolls; 1 minute 15 seconds microwave time. 2: 6 number of spring rolls; 2 minutes 15 seconds microwave time. 3: 9 number of spring rolls; 3 minutes 15 seconds microwave time. Appliances may vary. Adjustments may be necessary to heat thoroughly. Store unused spring rolls in freezer. Based on 1200 watt microwave.
Keep frozen.
Warnings
Spring Rolls: Contains: wheat, soy.
Common questions
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