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Tolerant Pasta, Green Lentil, Organic, Shells
Tolerant Pasta, Green Lentil, Organic, Shells
Tolerant Pasta, Green Lentil, Organic, Shells
Tolerant Pasta, Green Lentil, Organic, Shells

Tolerant Pasta, Green Lentil, Organic, Shells

6 oz
Tolerant Pasta, Green Lentil, Organic, Shells

Tolerant Pasta, Green Lentil, Organic, Shells

6 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

21 g of protein (per 3 oz serving). 46% of your daily fiber (per 3 oz serving). Full serving of vegetables (per 3 oz serving). Allergen free. Only one ingredient! USDA Organic. Non GMO Project verified. nongmoproject.org. Certified gluten-free. Certified vegan. Vegan.org. Tolerant gluten-free products are made in a gluten-free facility. Certified Organic by Organic Certifiers. Tolerant Simply Legumes: Takes just one ingredient and turns it into a delicious, totally nutritious, one of a kind pasta! Each great tasting serving is made entirely from a variety of legume. The single ingredient that naturally contains the nutritional value of a complete meal. It may look and taste like pasta but it's simply legumes! Eating healthy is easy, fun and friendly with Tolerant! A desire to help people feel great, age gracefully and never be embarrassed about what they couldn't eat started it all. We make a difference in people's lives with one-of-a-kind products that are loaded with natural goodness, taste great and are anything but ordinary! Visit us at: tolerantfoods.com. Please recycle. Recyclable where facilities exist. Printed in the USA. Made in the USA.


Ingredients

Organic Green Lentil Flour.


Directions

Cook time: 6-8 min. Preparation: 1. Bring 4 quarts of water to a boil in a large pot. 2. Add Tolerant pasta to boiling water. Cook 6-8 minutes. 3. Give the pot a stir (or two) during cooking. 4. Remove from heat. Drain. Rinse. Note: Water may appear cloudy and foamy. Totally normal when cooking legumes! Be sure to use plenty of water! Toss with your favorite sauces, oils, spices, vegetables or use in soups and casseroles, the possibilities are endless! Tolerant is a great substitute for traditional pasta too! Store in a cool, dry place.

Nutrition

Nutrition Facts

Serving Size 3.0 Ounce
Servings Per Container 2
  • Amount Per Serving
  • Calories 300
    • Total Fat 1g2%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Cholesterol 0mg0%daily value
    • Sodium 15mg1%daily value
    • Total Carbohydrate 53g18%daily value
    • Total CarbohydrateDietary Fiber 11g44%daily value
    • Total CarbohydrateSugars 1g
    • Protein 21g
Percent Daily Values are based on a 2,000 calorie diet.

Details

21 g of protein (per 3 oz serving). 46% of your daily fiber (per 3 oz serving). Full serving of vegetables (per 3 oz serving). Allergen free. Only one ingredient! USDA Organic. Non GMO Project verified. nongmoproject.org. Certified gluten-free. Certified vegan. Vegan.org. Tolerant gluten-free products are made in a gluten-free facility. Certified Organic by Organic Certifiers. Tolerant Simply Legumes: Takes just one ingredient and turns it into a delicious, totally nutritious, one of a kind pasta! Each great tasting serving is made entirely from a variety of legume. The single ingredient that naturally contains the nutritional value of a complete meal. It may look and taste like pasta but it's simply legumes! Eating healthy is easy, fun and friendly with Tolerant! A desire to help people feel great, age gracefully and never be embarrassed about what they couldn't eat started it all. We make a difference in people's lives with one-of-a-kind products that are loaded with natural goodness, taste great and are anything but ordinary! Visit us at: tolerantfoods.com. Please recycle. Recyclable where facilities exist. Printed in the USA. Made in the USA.


Ingredients

Organic Green Lentil Flour.


Directions

Cook time: 6-8 min. Preparation: 1. Bring 4 quarts of water to a boil in a large pot. 2. Add Tolerant pasta to boiling water. Cook 6-8 minutes. 3. Give the pot a stir (or two) during cooking. 4. Remove from heat. Drain. Rinse. Note: Water may appear cloudy and foamy. Totally normal when cooking legumes! Be sure to use plenty of water! Toss with your favorite sauces, oils, spices, vegetables or use in soups and casseroles, the possibilities are endless! Tolerant is a great substitute for traditional pasta too! Store in a cool, dry place.


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Yes, Tolerant Pasta, Green Lentil, Organic, Shells is gluten-free.

Tolerant Pasta, Green Lentil, Organic, Shells has 300.0 calories.

Tolerant Pasta, Green Lentil, Organic, Shells has 53.0 carbs.

Tolerant Pasta, Green Lentil, Organic, Shells has 1.0 grams of sugar.

Tolerant Pasta, Green Lentil, Organic, Shells has 1.0 grams of fat.

Tolerant Pasta, Green Lentil, Organic, Shells has 15.0 grams of sodium.