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Shan Recipe & Seasoning Mix, Butter Chicken
Shan Recipe & Seasoning Mix, Butter Chicken
50 gPopular item
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About
Details
Juicy chicken in rich tomato & butter sauce. 6-8 serves. Suitable for vegetarians. Just Perfect. Natural freshness preserved through cryogenic grinding & V-Lock technology. Consumer comments www.shanfoods.com. No preservative. No artificial food color. Dispose of waste properly. Product of Pakistan.
Ingredients
Salt, Red Chili, Turmeric, Cumin, Black Pepper, Large Cardamom, Cinnamon Green Cardamom, Clove, Ginger, Garlic, Star Aniseed, White Pepper, Tartaric Acid, Citric Acid, Soya, Maltodextrin, Hydrolyzed Soy Protein, Sugar, Canola Oil, Silicon Dioxide.
Directions
Ingredients Required: Chicken: 1kg; Tomatoes: 1 kg, finely chopped/thinned tomato sauce 500 g; Lemon Juice: 2 teaspoons; Plain Yogurt: 3 tablespoons; Single Cream: 1/2 cup; Butter, Unsalted: 3/4 - 1 cup; Cooking Oil: 2 tablespoons; Shan Butter Chicken Mix: 1 Packet. Steps of Cooking: 1. Mix Shan Butter Chicken Mix, lemon juice, yogurt, oil and apply to the meat cubes. Marinate for 1-3 hours. 2. Boil the tomatoes in 1-2 cups of water for 10 minutes or until soft and tender. Sieve to remove skin and seeds. Keep tomato puree aside. 3. Separately: Heat a fry pan and add the marinated meat. Cook for 2-3 minutes on medium-low heat and turn the meat. Remove from pan. 4. Add the chicken to the tomato puree. Cover and cook on low heat for about 15 minutes. Add butter and cook for 5 minutes. 5. Add cream. Stir and remove from heat. Serve hot. Tips for best results. If used packaged cream, add milk to make the cream thin. Wash the chicken with 2 tablespoons white vinegar in half cup of water before use. Storage Advice: Store in a cool and dry place.
Warnings
Allergy Advice: May contain traces of sulphite, sesame, mustard, gluten and tree nuts.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 30
- Total Fat 1g2%
- Saturated Fat 0g0%
- Cholesterol 0mg0%
- Sodium 920mg38%
- Total Carbohydrate 4g1%
- Dietary Fiber 1g4%
- Sugars 0g
- Protein 1g
Details
Juicy chicken in rich tomato & butter sauce. 6-8 serves. Suitable for vegetarians. Just Perfect. Natural freshness preserved through cryogenic grinding & V-Lock technology. Consumer comments www.shanfoods.com. No preservative. No artificial food color. Dispose of waste properly. Product of Pakistan.
Ingredients
Salt, Red Chili, Turmeric, Cumin, Black Pepper, Large Cardamom, Cinnamon Green Cardamom, Clove, Ginger, Garlic, Star Aniseed, White Pepper, Tartaric Acid, Citric Acid, Soya, Maltodextrin, Hydrolyzed Soy Protein, Sugar, Canola Oil, Silicon Dioxide.
Directions
Ingredients Required: Chicken: 1kg; Tomatoes: 1 kg, finely chopped/thinned tomato sauce 500 g; Lemon Juice: 2 teaspoons; Plain Yogurt: 3 tablespoons; Single Cream: 1/2 cup; Butter, Unsalted: 3/4 - 1 cup; Cooking Oil: 2 tablespoons; Shan Butter Chicken Mix: 1 Packet. Steps of Cooking: 1. Mix Shan Butter Chicken Mix, lemon juice, yogurt, oil and apply to the meat cubes. Marinate for 1-3 hours. 2. Boil the tomatoes in 1-2 cups of water for 10 minutes or until soft and tender. Sieve to remove skin and seeds. Keep tomato puree aside. 3. Separately: Heat a fry pan and add the marinated meat. Cook for 2-3 minutes on medium-low heat and turn the meat. Remove from pan. 4. Add the chicken to the tomato puree. Cover and cook on low heat for about 15 minutes. Add butter and cook for 5 minutes. 5. Add cream. Stir and remove from heat. Serve hot. Tips for best results. If used packaged cream, add milk to make the cream thin. Wash the chicken with 2 tablespoons white vinegar in half cup of water before use. Storage Advice: Store in a cool and dry place.
Warnings
Allergy Advice: May contain traces of sulphite, sesame, mustard, gluten and tree nuts.
Common questions
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