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Daiya Tomato, Sunflower Seed Pesto & Arugula Flatbread Pizza
Daiya Tomato, Sunflower Seed Pesto & Arugula Flatbread Pizza
Daiya Tomato, Sunflower Seed Pesto & Arugula Flatbread Pizza
Daiya Tomato, Sunflower Seed Pesto & Arugula Flatbread Pizza
Daiya Tomato, Sunflower Seed Pesto & Arugula Flatbread Pizza
Daiya Tomato, Sunflower Seed Pesto & Arugula Flatbread Pizza

Daiya Tomato, Sunflower Seed Pesto & Arugula Flatbread Pizza

12 oz
1
Daiya Tomato, Sunflower Seed Pesto & Arugula Flatbread Pizza

Daiya Tomato, Sunflower Seed Pesto & Arugula Flatbread Pizza

12 oz

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Fresh Thyme Market
Fresh Thyme Market
Available in 43215
Delivery
Available
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Kitchen Tropical Mango Veggie Smoothie

About

Highlights

Gluten Free

Soy Free


Details

Need a mouthwatering meal in just minutes? Try plant based Flatbreads - our dairy free, gluten free answer to the question "What's for lunch?" Low on effort and big on taste, these flatbreads will quickly become your new favorite.

Get ready for plant based perfection in every bite. We've paired dairy free, nut free sunflower seed pesto with a burst of freshness from juicy tomatoes, zesty arugula, red onion and a smooth blend of parmesan style shreds.

PLANT BASED PERFECTION - Living a vegan lifestyle? You'll be glad to know that your Daiya Flatbreads are Certified Plant Based and contain no animal products or by-products.

ALLERGY FRIENDLY PIZZA - Invite everyone to the table with Daiya's plant based flatbreads. They are free from dairy, gluten, soy, eggs, and peanuts. Plus, they are Non-GMO Project certified and Certified Gluten-Free.

LUNCH IS SERVED - Daiya gluten free Flatbreads are perfect for a quick, plant based lunch at home or on the go. Stock a few of our dairy free pizzas in the freezer and serve with your favorite sides!

DELIGHTFULLY DAIRY FREE CHEESE - Finally, irresistibly delicious vegan cheese that melts, stretches and tastes just like the old fashioned kind.

TRY ALL 3 FLAVORS - Three family favorites: Mushroom, Caramelized Onion & Fig; Meatless Italian Sausage Style Crumbles, Roasted Pepper & Kale; Tomato, Sunflower Seed Pesto & Arugula. Which one will you try first?


Ingredients

Gluten-free Crust (water, Rice Flour, Tapioca Flour, Potato Starch, Chickpea Flour, Milled Flaxseed, Olive Oil, Rice Starch, Cane Sugar, Yeast, Sea Salt, Chicory Root Fiber, Psyllium, Xanthan Gum, Locust Bean Gum), White Sauce (water, Expeller Pressed Canola Oil, Tapioca Flour, Natural Flavor, Garlic, Guar Gum, Sea Salt, Yeast Extract, Lactic Acid, Black Pepper, Xanthan Gum), Cutting Board Collection Parmesan Style Shreds (filtered Water, Tapioca Flour, Coconut Oil, Expeller Pressed Safflower Oil, Chickpea Protein, Salt, Natural Flavors, Tricalcium Phosphate, Lactic Acid, Yeast Extract, Fruit And/or Vegetable Juice Color, Konjac Flour, Xanthan Gum), Tomatoes, Sunflower Seed Pesto Sauce (sunflower Oil, Basil, Sunflower Seeds, Sea Salt, Garlic, Citric Acid), Onions, Arugula.


Directions

BAKING INSTRUCTIONS: 1. Preheat oven to 425°F (218°C) in conventional oven or 400°F (204°C) in convection oven. 2. Remove overwrap plastic. Place flatbread directly on middle oven rack. 3. Bake flatbread for 18-22 minutes, or until crust is golden brown and cheeze is melted. Check flatbread after 18 minutes.

Nutrition

Nutrition Facts

Serving Size 113.00 g
Servings Per Container 3 box
  • Amount Per Serving
  • Calories 250
    • Total Fat 10g15%daily value
    • Total FatSaturated Fat 2.5g13%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 350mg15%daily value
    • Total Carbohydrate 38g13%daily value
    • Total CarbohydrateDietary Fiber 2g8%daily value
    • Total CarbohydrateSugars 2g
    • Protein 2g
Percent Daily Values are based on a 2,000 calorie diet.

Highlights

Gluten Free

Soy Free


Details

Need a mouthwatering meal in just minutes? Try plant based Flatbreads - our dairy free, gluten free answer to the question "What's for lunch?" Low on effort and big on taste, these flatbreads will quickly become your new favorite.

Get ready for plant based perfection in every bite. We've paired dairy free, nut free sunflower seed pesto with a burst of freshness from juicy tomatoes, zesty arugula, red onion and a smooth blend of parmesan style shreds.

PLANT BASED PERFECTION - Living a vegan lifestyle? You'll be glad to know that your Daiya Flatbreads are Certified Plant Based and contain no animal products or by-products.

ALLERGY FRIENDLY PIZZA - Invite everyone to the table with Daiya's plant based flatbreads. They are free from dairy, gluten, soy, eggs, and peanuts. Plus, they are Non-GMO Project certified and Certified Gluten-Free.

LUNCH IS SERVED - Daiya gluten free Flatbreads are perfect for a quick, plant based lunch at home or on the go. Stock a few of our dairy free pizzas in the freezer and serve with your favorite sides!

DELIGHTFULLY DAIRY FREE CHEESE - Finally, irresistibly delicious vegan cheese that melts, stretches and tastes just like the old fashioned kind.

TRY ALL 3 FLAVORS - Three family favorites: Mushroom, Caramelized Onion & Fig; Meatless Italian Sausage Style Crumbles, Roasted Pepper & Kale; Tomato, Sunflower Seed Pesto & Arugula. Which one will you try first?


Ingredients

Gluten-free Crust (water, Rice Flour, Tapioca Flour, Potato Starch, Chickpea Flour, Milled Flaxseed, Olive Oil, Rice Starch, Cane Sugar, Yeast, Sea Salt, Chicory Root Fiber, Psyllium, Xanthan Gum, Locust Bean Gum), White Sauce (water, Expeller Pressed Canola Oil, Tapioca Flour, Natural Flavor, Garlic, Guar Gum, Sea Salt, Yeast Extract, Lactic Acid, Black Pepper, Xanthan Gum), Cutting Board Collection Parmesan Style Shreds (filtered Water, Tapioca Flour, Coconut Oil, Expeller Pressed Safflower Oil, Chickpea Protein, Salt, Natural Flavors, Tricalcium Phosphate, Lactic Acid, Yeast Extract, Fruit And/or Vegetable Juice Color, Konjac Flour, Xanthan Gum), Tomatoes, Sunflower Seed Pesto Sauce (sunflower Oil, Basil, Sunflower Seeds, Sea Salt, Garlic, Citric Acid), Onions, Arugula.


Directions

BAKING INSTRUCTIONS: 1. Preheat oven to 425°F (218°C) in conventional oven or 400°F (204°C) in convection oven. 2. Remove overwrap plastic. Place flatbread directly on middle oven rack. 3. Bake flatbread for 18-22 minutes, or until crust is golden brown and cheeze is melted. Check flatbread after 18 minutes.


Common questions

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Learn more about how to place an order here.

Using the Instacart app or website, select a store of your choice near you that offers pickup, select Pickup, and then select your preferred pickup location from which you'd like to place your order.

Then, when you arrive at the store of your choice, use the Instacart app to notify us. Depending on the store, a shopper or store employee will bring the groceries to your car, or you can pick them up at the designated area.

Learn more about pickup orders here.

Here's a breakdown of Instacart delivery cost:

- Delivery fees start at $3.99 for same-day orders over $35. Fees vary for one-hour deliveries, club store deliveries, and deliveries under $35.
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Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
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Learn more about Instacart pricing here.

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You can set item and delivery instructions in advance, as well as chat directly with your shopper while they shop and deliver your items. You can tell the shopper to:

- Find Best Match: By default, your shopper will use their best judgement to pick a replacement for your item.
- Pick Specific Replacement: You can pick a specific alternative for the shopper to purchase if your first choice is out-of-stock.
- Don't Replace: For items you'd rather not replace, choose "Don't replace" to get a refund if the item is out of stock.

Learn more about instructions for specific items or replacements here.

If something isn't right, you've got options. In the Instacart app or website, you can report:

- Missing items
- Incorrect items
- Damaged items
- Poor replacements
- Early/late orders

If an order never came, or you get someone else's order, you can reach out to Instacart Customer Experience.

Yes, Daiya Tomato, Sunflower Seed Pesto & Arugula Flatbread Pizza is gluten-free.

Daiya Tomato, Sunflower Seed Pesto & Arugula Flatbread Pizza has 250.0 calories.

Daiya Tomato, Sunflower Seed Pesto & Arugula Flatbread Pizza has 38.0 carbs.

Daiya Tomato, Sunflower Seed Pesto & Arugula Flatbread Pizza has 2.0 grams of sugar.

Daiya Tomato, Sunflower Seed Pesto & Arugula Flatbread Pizza has 10.0 grams of fat.

Daiya Tomato, Sunflower Seed Pesto & Arugula Flatbread Pizza has 350.0 grams of sodium.
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