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Palermo's Primo Thin Pizza, Pepperoni, King Cheese, Pub Style
Palermo's Primo Thin Pizza, Pepperoni, King Cheese, Pub Style
Palermo's Primo Thin Pizza, Pepperoni, King Cheese, Pub Style
Palermo's Primo Thin Pizza, Pepperoni, King Cheese, Pub Style
Palermo's Primo Thin Pizza, Pepperoni, King Cheese, Pub Style
Palermo's Primo Thin Pizza, Pepperoni, King Cheese, Pub Style

Palermo's Primo Thin Pizza, Pepperoni, King Cheese, Pub Style

24.35 oz
Palermo's Primo Thin Pizza, Pepperoni, King Cheese, Pub Style

Palermo's Primo Thin Pizza, Pepperoni, King Cheese, Pub Style

24.35 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Pub style pizza loaded with half a pound of real cheese! Pepperoni (made with pork, chicken & beef). Contains bioengineered food ingredients. Since 1964. Palermo's King Cheese pizza is the finest. with a half-pound of real Wisconsin Mozzarella on every pizza, it is the ruler of great taste. Premium toppings overloaded atop a thin, rich buttery crust make this pizza so good it shouldn't be allowed. No doubt, you now have the pizza you deserve. It's time to treat yourself to the Ruler of great taste! Crust-O-Meter: Thin. Proud partner of the packers. U.S. Inspected and Passed by Department of Agriculture. palermospizza.com. Questions or comments: 1-888-571-7181 or contact us at palermospizza.com. Learn More: www.palermospizza.com/kingcheese. Made in Wisconsin.


Ingredients

Crust (enriched Wheat Flour [flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid Enzyme], Water, Palm Oil, Soybean Oil, Yeast, Salt, Sugar, Cultured Wheat Starch, Sodium Bicarbonate, Whey Protein Concentrate, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Citric Acid), Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (water, Tomatoes, Spice [salt, Spices, Dehydrated Garlic, Citric Acid], Olive Oil Granulated Garlic), Pepperoni Made With Pork, Chicken, And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid). Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Nitrite, Bha, Bht, Citric Acid, May Contain: Dehydrated Garlic, Flavoring, Sodium Ascorbate).


Directions

Cook as directed. Baking Instructions: Preheat oven to 400 degree F. Remove packaging and place pizza on center rack in oven. Bake 19.21 minutes or until crust is golden and cheese is melted. Ovens may vary. Rely on appearance. Cook thoroughly. Do not thaw or eat before baking.

Keep frozen.


Warnings

Contains milk, soy, wheat

Nutrition

Nutrition Facts

Serving Size 138.00 g
Servings Per Container 5
  • Amount Per Serving
  • Calories 370
    • Total Fat 23g35%daily value
    • Total FatSaturated Fat 11g55%daily value
    • Total FatTrans Fat 0.5g
    • Cholesterol 60mg20%daily value
    • Sodium 1030mg43%daily value
    • Total Carbohydrate 24g8%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 2g
    • Protein 17g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Pub style pizza loaded with half a pound of real cheese! Pepperoni (made with pork, chicken & beef). Contains bioengineered food ingredients. Since 1964. Palermo's King Cheese pizza is the finest. with a half-pound of real Wisconsin Mozzarella on every pizza, it is the ruler of great taste. Premium toppings overloaded atop a thin, rich buttery crust make this pizza so good it shouldn't be allowed. No doubt, you now have the pizza you deserve. It's time to treat yourself to the Ruler of great taste! Crust-O-Meter: Thin. Proud partner of the packers. U.S. Inspected and Passed by Department of Agriculture. palermospizza.com. Questions or comments: 1-888-571-7181 or contact us at palermospizza.com. Learn More: www.palermospizza.com/kingcheese. Made in Wisconsin.


Ingredients

Crust (enriched Wheat Flour [flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid Enzyme], Water, Palm Oil, Soybean Oil, Yeast, Salt, Sugar, Cultured Wheat Starch, Sodium Bicarbonate, Whey Protein Concentrate, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Citric Acid), Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (water, Tomatoes, Spice [salt, Spices, Dehydrated Garlic, Citric Acid], Olive Oil Granulated Garlic), Pepperoni Made With Pork, Chicken, And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid). Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Nitrite, Bha, Bht, Citric Acid, May Contain: Dehydrated Garlic, Flavoring, Sodium Ascorbate).


Directions

Cook as directed. Baking Instructions: Preheat oven to 400 degree F. Remove packaging and place pizza on center rack in oven. Bake 19.21 minutes or until crust is golden and cheese is melted. Ovens may vary. Rely on appearance. Cook thoroughly. Do not thaw or eat before baking.

Keep frozen.


Warnings

Contains milk, soy, wheat


Common questions

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No, Palermo's Primo Thin Pizza, Pepperoni, King Cheese, Pub Style is not gluten-free.

Palermo's Primo Thin Pizza, Pepperoni, King Cheese, Pub Style has 370.0 calories.

Palermo's Primo Thin Pizza, Pepperoni, King Cheese, Pub Style has 24.0 carbs.

Palermo's Primo Thin Pizza, Pepperoni, King Cheese, Pub Style has 2.0 grams of sugar.

Palermo's Primo Thin Pizza, Pepperoni, King Cheese, Pub Style has 23.0 grams of fat.

Palermo's Primo Thin Pizza, Pepperoni, King Cheese, Pub Style has 1030.0 grams of sodium.