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La Brea Bakery Loaf, Cranberry Walnut
La Brea Bakery Loaf, Cranberry Walnut
La Brea Bakery Loaf, Cranberry Walnut
La Brea Bakery Loaf, Cranberry Walnut
La Brea Bakery Loaf, Cranberry Walnut
La Brea Bakery Loaf, Cranberry Walnut

La Brea Bakery Loaf, Cranberry Walnut

16 oz
La Brea Bakery Loaf, Cranberry Walnut

La Brea Bakery Loaf, Cranberry Walnut

16 oz

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About

Details

Cranberry walnut loaf with the finest California grown walnuts. America’s favorite artisan bread estd 1989. Fresh baked. Our story. When pastry chef nancy silverton couldn’t find artisan bread good enough for her restaurant. She spent a year crafting the perfect recipe. Creating bread with a caramelized. Golden crust, soft inside, and rustic appearance. Her signature recipe resulted in such delicious artisan bread that she opened La Brea Bakery on La Brea Avenue. When there were people lined up outside her bakery every morning, and the bread sold out by 11 am, she knew she had a hit. Nancysilverton. Cranberry walnut loaf. Toasted walnuts and tart, slightly sweet cranberries bring this bread to life. Pairs best with cabernet sauvignon. Roquefort. Hazy IPA. www.labreabakery.com. Facebook. Twitter. Instagram.


Ingredients

Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin,reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sour Culture, Walnuts, Sugar, Cranberries, Whole Wheat Flour, Dark Rye Flour, Salt, Walnut Oil, Dried Extract Of Malted Barley And Corn, Yeast, White Degerminated Corn Meal, Sunflower Oil.


Directions

Please store in the freezer. Do not refrigerate.

Our bread tastes best on day of purchase, if not consuming right away.


Warnings

Contains: wheat, walnuts. Allergen warning: this bread was made in a bakery that may also use common food allergens including milk, treenuts, eggs and soybean.

Nutrition

Nutrition Facts

Serving Size 57.00 g
Servings Per Container 8
  • Amount Per Serving
  • Calories 180
    • Total Fat 4g6%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 290mg12%daily value
    • Total Carbohydrate 30g10%daily value
    • Total CarbohydrateDietary Fiber 2g8%daily value
    • Total CarbohydrateSugars 5g
    • Protein 5g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Cranberry walnut loaf with the finest California grown walnuts. America’s favorite artisan bread estd 1989. Fresh baked. Our story. When pastry chef nancy silverton couldn’t find artisan bread good enough for her restaurant. She spent a year crafting the perfect recipe. Creating bread with a caramelized. Golden crust, soft inside, and rustic appearance. Her signature recipe resulted in such delicious artisan bread that she opened La Brea Bakery on La Brea Avenue. When there were people lined up outside her bakery every morning, and the bread sold out by 11 am, she knew she had a hit. Nancysilverton. Cranberry walnut loaf. Toasted walnuts and tart, slightly sweet cranberries bring this bread to life. Pairs best with cabernet sauvignon. Roquefort. Hazy IPA. www.labreabakery.com. Facebook. Twitter. Instagram.


Ingredients

Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin,reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sour Culture, Walnuts, Sugar, Cranberries, Whole Wheat Flour, Dark Rye Flour, Salt, Walnut Oil, Dried Extract Of Malted Barley And Corn, Yeast, White Degerminated Corn Meal, Sunflower Oil.


Directions

Please store in the freezer. Do not refrigerate.

Our bread tastes best on day of purchase, if not consuming right away.


Warnings

Contains: wheat, walnuts. Allergen warning: this bread was made in a bakery that may also use common food allergens including milk, treenuts, eggs and soybean.


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No, La Brea Bakery Loaf, Cranberry Walnut is not gluten-free.

La Brea Bakery Loaf, Cranberry Walnut has 180.0 calories.

La Brea Bakery Loaf, Cranberry Walnut has 30.0 carbs.

La Brea Bakery Loaf, Cranberry Walnut has 0.0 grams of sugar.

La Brea Bakery Loaf, Cranberry Walnut has 4.0 grams of fat.

La Brea Bakery Loaf, Cranberry Walnut has 290.0 grams of sodium.