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Chef Boyardee Pepperoni Pizza Maker
Chef Boyardee Pepperoni Pizza Maker
Chef Boyardee Pepperoni Pizza Maker
Chef Boyardee Pepperoni Pizza Maker
Chef Boyardee Pepperoni Pizza Maker
Chef Boyardee Pepperoni Pizza Maker

Chef Boyardee Pepperoni Pizza Maker

31.85 oz
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Chef Boyardee Pepperoni Pizza Maker

Chef Boyardee Pepperoni Pizza Maker

31.85 oz

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Food Lion
Food Lion
Available in 20147
Delivery
by 11:05am today
or schedule a time
Pickup
Available
See times at checkout

Kitchen Tropical Mango Veggie Smoothie

About

Details

Pizza night just got better, thanks to the Chef Boyardee Pepperoni Pizza Maker. You'll love the taste of real pepperoni and Italian-flavored tomato sauce in the Chef Boyardee Pepperoni Pizza Maker. When everyone is hungry and bored, reach for the Chef Boyardee Pepperoni Pizza kit and create a fun, delicious lunch or snack. Each 31.85 oz box of Chef Boyardee Pepperoni Pizza Maker contains 10 grams of protein and 280 calories per serving. With no artificial flavors, colors, or preservatives, Chef Boyardee makes a wholesome meal for kids of ALL ages.


Ingredients

Crust Mix: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Palm Oil, Dextrose, Yeast, Salt, Sodium Aluminum Phosphate, Sodium Bicarbonate. Pizza Sauce With Pepperoni: Tomatoes (tomato Puree, Water), Pepperoni (pork, Beef, Salt, Less Than 2% Of: Dextrose, Flavorings, Lactic Acid Starter Culture, Oleoresin Paprika, Sodium Nitrite, Bht And Citric Acid [preservatives]), Less Than 2% Of: Modified Corn Starch, Salt, Soybean Oil, Spices, Garlic Powder, Citric Acid, Flavorings (contains Smoke Flavoring), Oleoresin Paprika.


Directions

Make it! Preheat oven to 425 degrees F. Stir together mix from both pouches and add 1-1/3 cups every warm water in medium bowl with fork (For one crust, use one pouch and 2/3 cup water). Mix well until dough is completely moist and forms into a loose ball. Drizzle 1 tbsp vegetable oil over dough, coating completely. Cover and let stand in warm area for 5 minutes (For a lighter baked crust, let stand 20 minutes). Shape it! Divide dough between two nonstick 12-inch pizza pans or cookie sheets. Spread dough evenly in both pans to edge. Top it! Spread half of pizza sauce evenly dough in each pan within 1/2 inch of edge. Make it yours by adding your favorite cheese, vegetables or cooked meat toppings - have fun and experiment! Bake it! Place both pizzas on the two lowest oven racks. Bake 12 minutes; rotate pans in oven for even cooking. Bake 12-14 more minutes or until crust is golden brown and sauce is hot and bubbly. Check that pizzas are cooked thoroughly. For Thick Crust Pizza: Preheat oven to 425 degrees F. Spray 13 x 9-inch glass baking pan with PAM Original No-Stick Cooking Spray. Using hands, spread dough into bottom of pan. Spread sauce evenly over crust. Add toppings of choice. Bake for 26-28 minutes or until bottom crust is golden brown.

Add your own mozzarella cheese & toppings. Just add your favorite cheese, meat & vegetables to make pizza everyone will love.


Warnings

Contains: wheat.

Nutrition

Nutrition Facts

Serving Size 113.00 g
Servings Per Container 8
  • Amount Per Serving
  • Calories 260
    • Total Fat 6g9%daily value
    • Total FatSaturated Fat 2.5g13%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 1.5g
    • Total FatMonounsaturated Fat 2.5g
    • Cholesterol 10mg3%daily value
    • Sodium 750mg31%daily value
    • Total Carbohydrate 43g14%daily value
    • Total CarbohydrateDietary Fiber 2g8%daily value
    • Total CarbohydrateSugars 3g
    • Protein 9g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Pizza night just got better, thanks to the Chef Boyardee Pepperoni Pizza Maker. You'll love the taste of real pepperoni and Italian-flavored tomato sauce in the Chef Boyardee Pepperoni Pizza Maker. When everyone is hungry and bored, reach for the Chef Boyardee Pepperoni Pizza kit and create a fun, delicious lunch or snack. Each 31.85 oz box of Chef Boyardee Pepperoni Pizza Maker contains 10 grams of protein and 280 calories per serving. With no artificial flavors, colors, or preservatives, Chef Boyardee makes a wholesome meal for kids of ALL ages.


Ingredients

Crust Mix: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Palm Oil, Dextrose, Yeast, Salt, Sodium Aluminum Phosphate, Sodium Bicarbonate. Pizza Sauce With Pepperoni: Tomatoes (tomato Puree, Water), Pepperoni (pork, Beef, Salt, Less Than 2% Of: Dextrose, Flavorings, Lactic Acid Starter Culture, Oleoresin Paprika, Sodium Nitrite, Bht And Citric Acid [preservatives]), Less Than 2% Of: Modified Corn Starch, Salt, Soybean Oil, Spices, Garlic Powder, Citric Acid, Flavorings (contains Smoke Flavoring), Oleoresin Paprika.


Directions

Make it! Preheat oven to 425 degrees F. Stir together mix from both pouches and add 1-1/3 cups every warm water in medium bowl with fork (For one crust, use one pouch and 2/3 cup water). Mix well until dough is completely moist and forms into a loose ball. Drizzle 1 tbsp vegetable oil over dough, coating completely. Cover and let stand in warm area for 5 minutes (For a lighter baked crust, let stand 20 minutes). Shape it! Divide dough between two nonstick 12-inch pizza pans or cookie sheets. Spread dough evenly in both pans to edge. Top it! Spread half of pizza sauce evenly dough in each pan within 1/2 inch of edge. Make it yours by adding your favorite cheese, vegetables or cooked meat toppings - have fun and experiment! Bake it! Place both pizzas on the two lowest oven racks. Bake 12 minutes; rotate pans in oven for even cooking. Bake 12-14 more minutes or until crust is golden brown and sauce is hot and bubbly. Check that pizzas are cooked thoroughly. For Thick Crust Pizza: Preheat oven to 425 degrees F. Spray 13 x 9-inch glass baking pan with PAM Original No-Stick Cooking Spray. Using hands, spread dough into bottom of pan. Spread sauce evenly over crust. Add toppings of choice. Bake for 26-28 minutes or until bottom crust is golden brown.

Add your own mozzarella cheese & toppings. Just add your favorite cheese, meat & vegetables to make pizza everyone will love.


Warnings

Contains: wheat.


Common questions

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Learn more about how to place an order here.

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Learn more about instructions for specific items or replacements here.

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- Missing items
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If an order never came, or you get someone else's order, you can reach out to Instacart Customer Experience.

No, Chef Boyardee Pepperoni Pizza Maker is not gluten-free.

Chef Boyardee Pepperoni Pizza Maker has 260.0 calories.

Chef Boyardee Pepperoni Pizza Maker has 43.0 carbs.

Chef Boyardee Pepperoni Pizza Maker has 3.0 grams of sugar.

Chef Boyardee Pepperoni Pizza Maker has 6.0 grams of fat.

Chef Boyardee Pepperoni Pizza Maker has 750.0 grams of sodium.
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