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Amy's Kitchen Tofu Scramble Pocket Sandwich
Amy's Kitchen Tofu Scramble Pocket Sandwich
Amy's Kitchen Tofu Scramble Pocket Sandwich
Amy's Kitchen Tofu Scramble Pocket Sandwich
Amy's Kitchen Tofu Scramble Pocket Sandwich
Amy's Kitchen Tofu Scramble Pocket Sandwich

Amy's Kitchen Tofu Scramble Pocket Sandwich

4 oz
Amy's Kitchen Tofu Scramble Pocket Sandwich

Amy's Kitchen Tofu Scramble Pocket Sandwich

4 oz

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About

Details

Amy's® Tofu Scramble In A Pocket Sandwich.

Made with organic tofu, bell peppers & shitake mushrooms.

Certified vegan.

vegan.org.

Dairy free.

Microwave or regular oven.

Family owned since 1987.

No GMOs: Genetically Engineered Ingredients.

Net wt. 4.0 oz. (113g).


Ingredients

Organic Tofu (filtered Water, Organic Soybeans, Magnesium Chloride), Organic Unbleached Wheat Flour, Organic Onions, Filtered Water, Organic Bell Peppers, Organic Shiitake Mushrooms, Organic Diced Tomatoes, Organic Extra Virgin Olive Oil, Organic Broccoli, Sea Salt, Organic Cane Sugar, Organic Tamari (water, Organic Soybeans, Organic Alcohol [to Preserve Freshness], Salt), Organic High Oleic Safflower And/or Sunflower Oil, Yeast, Turmeric, Spices, Organic Jalapeno Peppers.


Directions

Perishable.

Keep frozen.

Ovens may vary.

Conventional or toaster oven:

Preheat oven to 350 degrees F. Remove overwrap. Cook for 30-35 minutes. Let sit 1 minute. Serve.

Microwave oven:

Remove overwrap, place pocket sandwich on a microwave-safe plate. Cook for 1 minute seam side down. Flip. Cook for 1 more minute. Let sit 1 minute. Serve.

For crispier crust, place microwaved sandwich in toaster oven for 2-3 minutes at 375 degrees F.


Warnings

Contains wheat and soy. Individuals with food allergies: this product is made in a facility that also processes foods containing milk, tree nuts and seeds

Nutrition

Nutrition Facts

Serving Size 113.00 g
Servings Per Container 1
  • Amount Per Serving
  • Calories 210
    • Total Fat 6g9%daily value
    • Total FatSaturated Fat 1g5%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 480mg20%daily value
    • Total Carbohydrate 28g9%daily value
    • Total CarbohydrateDietary Fiber 2g8%daily value
    • Total CarbohydrateSugars 3g
    • Protein 11g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Amy's® Tofu Scramble In A Pocket Sandwich.

Made with organic tofu, bell peppers & shitake mushrooms.

Certified vegan.

vegan.org.

Dairy free.

Microwave or regular oven.

Family owned since 1987.

No GMOs: Genetically Engineered Ingredients.

Net wt. 4.0 oz. (113g).


Ingredients

Organic Tofu (filtered Water, Organic Soybeans, Magnesium Chloride), Organic Unbleached Wheat Flour, Organic Onions, Filtered Water, Organic Bell Peppers, Organic Shiitake Mushrooms, Organic Diced Tomatoes, Organic Extra Virgin Olive Oil, Organic Broccoli, Sea Salt, Organic Cane Sugar, Organic Tamari (water, Organic Soybeans, Organic Alcohol [to Preserve Freshness], Salt), Organic High Oleic Safflower And/or Sunflower Oil, Yeast, Turmeric, Spices, Organic Jalapeno Peppers.


Directions

Perishable.

Keep frozen.

Ovens may vary.

Conventional or toaster oven:

Preheat oven to 350 degrees F. Remove overwrap. Cook for 30-35 minutes. Let sit 1 minute. Serve.

Microwave oven:

Remove overwrap, place pocket sandwich on a microwave-safe plate. Cook for 1 minute seam side down. Flip. Cook for 1 more minute. Let sit 1 minute. Serve.

For crispier crust, place microwaved sandwich in toaster oven for 2-3 minutes at 375 degrees F.


Warnings

Contains wheat and soy. Individuals with food allergies: this product is made in a facility that also processes foods containing milk, tree nuts and seeds


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No, Amy's Kitchen Tofu Scramble Pocket Sandwich is not gluten-free.

Amy's Kitchen Tofu Scramble Pocket Sandwich has 210.0 calories.

Amy's Kitchen Tofu Scramble Pocket Sandwich has 28.0 carbs.

Amy's Kitchen Tofu Scramble Pocket Sandwich has 0.0 grams of sugar.

Amy's Kitchen Tofu Scramble Pocket Sandwich has 6.0 grams of fat.

Amy's Kitchen Tofu Scramble Pocket Sandwich has 480.0 grams of sodium.