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House-Autry Seasoned Breader
House-Autry Seasoned Breader

House-Autry Seasoned Breader

5 lb
House-Autry Seasoned Breader

House-Autry Seasoned Breader

5 lb

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Kitchen Tropical Mango Veggie Smoothie

About

Details

New look! House-Autry, seafood. Same great product! Our Seasoned Frying Mix, made with a seasoned flour blend, is the best way to share classic breaded fish and seafood. House-Autry has been making authentic Southern favorites, many with premium stone ground ingredients, for over 200 years. It's this heritage of quality that keeps your family coming back home to House-Autry. Southern Crafted goodness since 1812.


Ingredients

Yellow Corn Flour, Enriched Bleached Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Whey (Milk), Egg, Corn Syrup Solids, Spice, Whey Protein Concentrate (Milk), Onion, Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate, Natural Flavor, Soy Flour.


Directions

Directions: Deep Frying or Pan Frying: 1. Preheat oil in deep fryer to 350 degrees F or 1/8-inch oil in skillet to medium-high. 2. Moisten seafood or fish with water or milk. Shake off excess moisture. 3. Coat food with frying mix (1/2 cup per pound of food) by shaking together in plastic bag or rolling food in frying mix on a plate. 4. Deep fry 2-3 minutes or until golden brown. Pan fry 4-6 minutes per side or until fish flakes easily. Seafood and thin fish fillets 1-2 minutes; thick fillets 5-7 minutes. Conventional Oven: 1. Preheat oven to 425 degrees F. 2. Moisten seafood with water. Shake off excess. 3. Coat with frying mix by shaking together in plastic bag or rolling in frying mix on a plate. 4. Spray breaded fish lightly with oil. 5. Oven-fry fish in lightly greased baking pan for 5 minutes per side until fish flakes easily. Yield: 5 pounds of breader coats approximately 50 pounds of fish or seafood.

Nutrition

Nutrition Facts

Serving Size 1.5
Servings Per Container about 189
  • Amount Per Serving
  • Calories 40
    • Total Fat 0g0%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 5mg2%daily value
    • Sodium 380mg16%daily value
    • Total Carbohydrate 8g3%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 0g
    • Protein 1g
Percent Daily Values are based on a 2,000 calorie diet.

Details

New look! House-Autry, seafood. Same great product! Our Seasoned Frying Mix, made with a seasoned flour blend, is the best way to share classic breaded fish and seafood. House-Autry has been making authentic Southern favorites, many with premium stone ground ingredients, for over 200 years. It's this heritage of quality that keeps your family coming back home to House-Autry. Southern Crafted goodness since 1812.


Ingredients

Yellow Corn Flour, Enriched Bleached Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Whey (Milk), Egg, Corn Syrup Solids, Spice, Whey Protein Concentrate (Milk), Onion, Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate, Natural Flavor, Soy Flour.


Directions

Directions: Deep Frying or Pan Frying: 1. Preheat oil in deep fryer to 350 degrees F or 1/8-inch oil in skillet to medium-high. 2. Moisten seafood or fish with water or milk. Shake off excess moisture. 3. Coat food with frying mix (1/2 cup per pound of food) by shaking together in plastic bag or rolling food in frying mix on a plate. 4. Deep fry 2-3 minutes or until golden brown. Pan fry 4-6 minutes per side or until fish flakes easily. Seafood and thin fish fillets 1-2 minutes; thick fillets 5-7 minutes. Conventional Oven: 1. Preheat oven to 425 degrees F. 2. Moisten seafood with water. Shake off excess. 3. Coat with frying mix by shaking together in plastic bag or rolling in frying mix on a plate. 4. Spray breaded fish lightly with oil. 5. Oven-fry fish in lightly greased baking pan for 5 minutes per side until fish flakes easily. Yield: 5 pounds of breader coats approximately 50 pounds of fish or seafood.


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No, House-Autry Seasoned Breader is not gluten-free.

House-Autry Seasoned Breader has 40.0 calories.

House-Autry Seasoned Breader has 8.0 carbs.

House-Autry Seasoned Breader has 0.0 grams of sugar.

House-Autry Seasoned Breader has 0.0 grams of fat.

House-Autry Seasoned Breader has 380.0 grams of sodium.