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Details
Island of gourmet specialties. Savor the memory, taste the tradition. Even if you doubt that Columbus discovered America, he deserves credit for America discovering biscotti! Old Chris needed foods that would keep during the long journey to the New World and were tasty enough to keep the crew from mutiny. So he brought along these magical Italian cookies popularized by an Italian baker who served them with Tuscan wine. These versatile treats are still made as they were in the 15th century. Sticky dough is shaped into a log, baked, cooled, sliced and baked once again to draw out the moisture. The result is Isola Biscotti; a crisp, dry, flavorful cookie low in calories, fat, cholesterol and sodium. Perfect for dipping in coffee, cocoa, wine or eating alone. We have a Columbus Day; why isn't there a National Biscotti Day? Look for Isola signature biscotti! To be enjoyed with dessert wines, ice cream, tea, cappuccino, or by themselves. Isola Signature Biscotti are made of 100% Italian grown almonds. No compromises. All natural. No preservatives. Product of Italy.
Ingredients
Wheat Flour, Sugar, Almonds, Cocoa Powder 15%, Butter, Eggs, Pasteurized Whole Milk, Honey, Salt, Baking Powder (Disodium Phosphate, Sodium Bicarbonate), Natural Hazelnut Flavors
Warnings
Product contains dairy, nuts, and wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 130
- Total Fat 5g8%
- Saturated Fat 1g5%
- Trans Fat 0g
- Cholesterol 10mg3%
- Sodium 115mg5%
- Total Carbohydrate 18g6%
- Dietary Fiber 1g4%
- Sugars 10g
- Protein 4g
Details
Island of gourmet specialties. Savor the memory, taste the tradition. Even if you doubt that Columbus discovered America, he deserves credit for America discovering biscotti! Old Chris needed foods that would keep during the long journey to the New World and were tasty enough to keep the crew from mutiny. So he brought along these magical Italian cookies popularized by an Italian baker who served them with Tuscan wine. These versatile treats are still made as they were in the 15th century. Sticky dough is shaped into a log, baked, cooled, sliced and baked once again to draw out the moisture. The result is Isola Biscotti; a crisp, dry, flavorful cookie low in calories, fat, cholesterol and sodium. Perfect for dipping in coffee, cocoa, wine or eating alone. We have a Columbus Day; why isn't there a National Biscotti Day? Look for Isola signature biscotti! To be enjoyed with dessert wines, ice cream, tea, cappuccino, or by themselves. Isola Signature Biscotti are made of 100% Italian grown almonds. No compromises. All natural. No preservatives. Product of Italy.
Ingredients
Wheat Flour, Sugar, Almonds, Cocoa Powder 15%, Butter, Eggs, Pasteurized Whole Milk, Honey, Salt, Baking Powder (Disodium Phosphate, Sodium Bicarbonate), Natural Hazelnut Flavors
Warnings
Product contains dairy, nuts, and wheat.
Common questions
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- Find Best Match: By default, your shopper will use their best judgement to pick a replacement for your item.
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