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Amy's Kitchen Frozen Veggie Burger
Amy's Kitchen Frozen Veggie Burger
Amy's Kitchen Frozen Veggie Burger
Amy's Kitchen Frozen Veggie Burger
Amy's Kitchen Frozen Veggie Burger
Amy's Kitchen Frozen Veggie Burger

Amy's Kitchen Frozen Veggie Burger

284 g
Amy's Kitchen Frozen Veggie Burger

Amy's Kitchen Frozen Veggie Burger

284 g

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Kitchen Tropical Mango Veggie Smoothie

About

Ingredients

(vegan): Organic Mushrooms, Filtered Water, Organic Brown Rice, Organic Onions, Textured Soy Protein (hexane Free), Organic Celery, Organic Carrots, Organic Tofu (filtered Water, Organic Soybeans, Nigari [magnesium Chloride, A Natural Firming Agent]), Organic Sweet Rice Flour, Organic Pinto Beans, Expeller Pressed High Oleic Safflower And/or Sunflower Oil, Sea Salt, Organic Tamari (water, Organic Soybeans, Sea Salt), Organic Tomato Puree, Organic Cornstarch, Organic Bell Peppers, Organic Green Onions, Organic Evaporated Cane Syrup, Organic Garlic, Organic Apple Cider Vinegar, Organic Blackstrap Molasses, Organic Green Chiles, Black Pepper, Spices, Grain Vinegar (distilled From Corn), Ground Mustard Seeds, Natural Hickory Smoke Flavor, Organic Cilantro).


Directions

These burgers are fully prebaked. Please do not overcook. Overcooking will make them too dry. Stove Top: Heat on lightly oiled skillet for 3 - 4 minutes on each side or until heated all the way through. Microwave Oven: Remove from over wrap and place one or more patties in a single layer on a microwave - safe plate. Microwave one patty for about 50 - 60 seconds. Increasing cooking time about 50 - 60 seconds for each additional patty. Let stand 1 minutes before eating. Since microwave ovens vary, please adjust the cooking time to suit your particular oven. Barbecuing: Oil each side lightly before putting on the grill. Toaster Oven or Conventional Oven: Place on a cookie sheet and heat at 400 degrees for 4 - 5 minutes on each side or until heated all the way through.


Warnings

Contains soy. Individuals with food allergies: this product is made in a facility that processes foods containing wheat, milk, tree nuts and seeds (including sunflower seeds).

Nutrition

Nutrition Facts

Serving Size 71.00 g
Servings Per Container 4
  • Amount Per Serving
  • Calories 110
    • Total Fat 3g5%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 330mg14%daily value
    • Total Carbohydrate 15g5%daily value
    • Total CarbohydrateDietary Fiber 2g8%daily value
    • Total CarbohydrateSugars 1g
    • Protein 5g
Percent Daily Values are based on a 2,000 calorie diet.

Ingredients

(vegan): Organic Mushrooms, Filtered Water, Organic Brown Rice, Organic Onions, Textured Soy Protein (hexane Free), Organic Celery, Organic Carrots, Organic Tofu (filtered Water, Organic Soybeans, Nigari [magnesium Chloride, A Natural Firming Agent]), Organic Sweet Rice Flour, Organic Pinto Beans, Expeller Pressed High Oleic Safflower And/or Sunflower Oil, Sea Salt, Organic Tamari (water, Organic Soybeans, Sea Salt), Organic Tomato Puree, Organic Cornstarch, Organic Bell Peppers, Organic Green Onions, Organic Evaporated Cane Syrup, Organic Garlic, Organic Apple Cider Vinegar, Organic Blackstrap Molasses, Organic Green Chiles, Black Pepper, Spices, Grain Vinegar (distilled From Corn), Ground Mustard Seeds, Natural Hickory Smoke Flavor, Organic Cilantro).


Directions

These burgers are fully prebaked. Please do not overcook. Overcooking will make them too dry. Stove Top: Heat on lightly oiled skillet for 3 - 4 minutes on each side or until heated all the way through. Microwave Oven: Remove from over wrap and place one or more patties in a single layer on a microwave - safe plate. Microwave one patty for about 50 - 60 seconds. Increasing cooking time about 50 - 60 seconds for each additional patty. Let stand 1 minutes before eating. Since microwave ovens vary, please adjust the cooking time to suit your particular oven. Barbecuing: Oil each side lightly before putting on the grill. Toaster Oven or Conventional Oven: Place on a cookie sheet and heat at 400 degrees for 4 - 5 minutes on each side or until heated all the way through.


Warnings

Contains soy. Individuals with food allergies: this product is made in a facility that processes foods containing wheat, milk, tree nuts and seeds (including sunflower seeds).


Common questions

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- Delivery fees start at $3.99 for same-day orders over $35. Fees vary for one-hour deliveries, club store deliveries, and deliveries under $35.
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Instacart pickup cost:
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If an order never came, or you get someone else's order, you can reach out to Instacart Customer Experience.

Yes, Amy's Kitchen Frozen Veggie Burger is gluten-free.

Amy's Kitchen Frozen Veggie Burger has 110.0 calories.

Amy's Kitchen Frozen Veggie Burger has 15.0 carbs.

Amy's Kitchen Frozen Veggie Burger has 1.0 grams of sugar.

Amy's Kitchen Frozen Veggie Burger has 3.0 grams of fat.

Amy's Kitchen Frozen Veggie Burger has 330.0 grams of sodium.