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Saffron Road Vegetable Pad Thai with Rice Noodles, Gluten-Free Frozen Dinner
Saffron Road Vegetable Pad Thai with Rice Noodles, Gluten-Free Frozen Dinner
10 ozPopular item
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Recent reviews
Jan 2023
Order delivered in 49 min
Customer since 2021
Falls Church, VA
Jan 2023
Order delivered in 36 min
Customer since 2021
Fairfax, VA
Jan 2023
Order delivered in 50 min
Customer since 2021
Woodbridge, VA
About
Highlights
Gluten Free
Fish Free
Milk Free
Shellfish Free
Treenut Free
Details
Saffron Road® Vegetable Pad Thai With Rice Noodles.
World cuisine.
15g protein per serving.
Handcrafted firm tofu with carrots, scallions and peanuts in a Thai-style peanut sauce.
Medium.
Certified GF, Gluten-Free by GFCO.
Certified Halal by IFANCA.
Serving suggestion.
Cook thoroughly.
Net wt 10 oz (283g).
Ingredients
Rice Noodles: Water, Noodles (rice, Water). Sauce: Water, Raw Cane Sugar, Peanut Butter (peanuts), Tomatoes, Non-gmo Gluten Free Reduced Sodium Tamari (water, Soybeans, Salt), Vinegar. Contains 2% Or Less Of: Expeller Pressed Sunflower Oil, Celery, Onions, Lime Juice Concentrate, Garlic, Red Chili Pepper, Lemon Juice Concentrate. Non-gmo Tofu: Water, Soybeans, Calcium Sulfate, Calcium Chloride. Garnish: Carrots, Scallions, Dry Roasted Peanuts.
Directions
Keep frozen.
Microwave instructions - 1100 watts.
For alternative cooking methods: saffronroad.com/cooking.
Remove tray from carton and pierce film 3-4 times.
Cook on high for 4 minutes.
Peel film back enough to stir, replace film and cook on high for an additional 1-1 1/2 minutes.
Let stand 1-2 minutes.
Remove film, stir and serve.
Do not thaw.
Do not use a toaster oven.
Caution: product will be hot!
Note: microwaves vary, always cook to an internal temperature of 165 degrees F.
Warnings
Contains: peanuts, soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 420
- Total Fat 13g20%
- Saturated Fat 2.5g13%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 600mg25%
- Total Carbohydrate 64g21%
- Dietary Fiber 2g8%
- Sugars 18g
- Protein 15g
Highlights
Gluten Free
Fish Free
Milk Free
Shellfish Free
Treenut Free
Details
Saffron Road® Vegetable Pad Thai With Rice Noodles.
World cuisine.
15g protein per serving.
Handcrafted firm tofu with carrots, scallions and peanuts in a Thai-style peanut sauce.
Medium.
Certified GF, Gluten-Free by GFCO.
Certified Halal by IFANCA.
Serving suggestion.
Cook thoroughly.
Net wt 10 oz (283g).
Ingredients
Rice Noodles: Water, Noodles (rice, Water). Sauce: Water, Raw Cane Sugar, Peanut Butter (peanuts), Tomatoes, Non-gmo Gluten Free Reduced Sodium Tamari (water, Soybeans, Salt), Vinegar. Contains 2% Or Less Of: Expeller Pressed Sunflower Oil, Celery, Onions, Lime Juice Concentrate, Garlic, Red Chili Pepper, Lemon Juice Concentrate. Non-gmo Tofu: Water, Soybeans, Calcium Sulfate, Calcium Chloride. Garnish: Carrots, Scallions, Dry Roasted Peanuts.
Directions
Keep frozen.
Microwave instructions - 1100 watts.
For alternative cooking methods: saffronroad.com/cooking.
Remove tray from carton and pierce film 3-4 times.
Cook on high for 4 minutes.
Peel film back enough to stir, replace film and cook on high for an additional 1-1 1/2 minutes.
Let stand 1-2 minutes.
Remove film, stir and serve.
Do not thaw.
Do not use a toaster oven.
Caution: product will be hot!
Note: microwaves vary, always cook to an internal temperature of 165 degrees F.
Warnings
Contains: peanuts, soy.
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