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Brothers Gerard Baking Co. Biscuits, Original Recipe, Southern-Style
Brothers Gerard Baking Co. Biscuits, Original Recipe, Southern-Style
6 eachPopular item
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Recent reviews
Jun 2023
Order delivered in 11 min
Customer since 2021
Woodbridge, VA
Jun 2023
Order delivered in 37 min
Customer since 2020
Chantilly, VA
Jun 2023
Order delivered in 46 min
Customer since 2022
Fairfax, VA
About
Details
Made with real butter. Ready to bake. Simple ingredients. A Taste Tradition Born in Charleston: When a few simple ingredients come together in just the right way, a tradition is born. That's how the Charleston bakery that inspired our brand thrived for more than a century. It's also the recipe we follow to make the classic baked goods that will draw everyone to your kitchen table. Celebrate every occasion with a taste of the food those friends and family deserve Savor it, share it & create traditions of your own. Dozens of delicately folded layers hold the secret to our buttery biscuit's tender taste.
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Water, Palm Oil, Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum), Butter (Butter Fat, M Ilk Solids, Water), Baking Powder (Calcium Acid Pyrophosphate, Baking Soda), Cane Sugar, Natural Flavor, Salt.
Directions
Bake: Cooking Instructions: 1. Place the oven rack in the middle position. 2. Preheat the oven to 375 degrees F. 3. Place frozen biscuits at least 1 inch apart on an ungreased baking sheet. 4. Bake 20-25 minutes, or until evenly cooked throughout.
Keep frozen.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 190
- Total Fat 11g17%
- Saturated Fat 5g25%
- Cholesterol 5mg2%
- Sodium 360mg15%
- Total Carbohydrate 22g7%
- Dietary Fiber 1g4%
- Sugars 1g
- Protein 3g
Details
Made with real butter. Ready to bake. Simple ingredients. A Taste Tradition Born in Charleston: When a few simple ingredients come together in just the right way, a tradition is born. That's how the Charleston bakery that inspired our brand thrived for more than a century. It's also the recipe we follow to make the classic baked goods that will draw everyone to your kitchen table. Celebrate every occasion with a taste of the food those friends and family deserve Savor it, share it & create traditions of your own. Dozens of delicately folded layers hold the secret to our buttery biscuit's tender taste.
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Water, Palm Oil, Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum), Butter (Butter Fat, M Ilk Solids, Water), Baking Powder (Calcium Acid Pyrophosphate, Baking Soda), Cane Sugar, Natural Flavor, Salt.
Directions
Bake: Cooking Instructions: 1. Place the oven rack in the middle position. 2. Preheat the oven to 375 degrees F. 3. Place frozen biscuits at least 1 inch apart on an ungreased baking sheet. 4. Bake 20-25 minutes, or until evenly cooked throughout.
Keep frozen.
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